Agricultural commodities.
White Sesame
Coriander (Coriandrum sativum L.), is an annual herb that belongs to the umbel family (Apiaceae), and Known locally in Sudan as Kazbra. It displays broad adaptation as a crop around the world, growing well under many different types of soil and weather conditions, even at extreme latitudes and elevations. Coriander has long been cultivated in the Mediterranean region, southern Europe, Asia Minor and the Caucasus. It is found wild in Egypt and the Sudan. In recent years; principal commercial coriander producers included Russia, India, Morocco, Pakistan, Iran, Egypt, Guatemala, Mexico, Argentina and Sudan. Coriander seeds Contents: Coriander seed oil is included among the 20 major essential oils in the world market and its commercial value depends on its physical properties, chemical composition, and aroma .The essential-oil content of the dried fruits varies from very low (0.03%) to a maximum report of 2.7% . Linalool is the main volatile compound in seeds, typically constituting more than 50% of the total essential oil. Fatty acids are also important components of coriander seeds; the main fatty acids detected in coriander, in decreasing order, are petroselenic, linoleic, palmitic, and stearic acids.Furthermore, cleavage of the unusual double bond in petroselenic acid leads to the production of lauric acid, to obtain surfactants and edible products, and adipic acid for nylon synthesis. Residues from distillation can be used for livestock feed, and the fatty acids also have potential uses as lubricants. Specifications of Coriander seeds Color: Yellowish Brown Color Volatile oil : 0.3 % Total Essential Extract : 11- 25 % SO2 Residues : A maximum value of 10 ppm is allowed Ash. Max 7 % Moisture Max. 10 % 100% free from pesticide residue
Amount per 100 grams Daily Value : Total Fat 50 g 77 % Saturated Fat 7g 35 % Polyunsaturated Fat 0 g Monounsaturated Fat 0 g Cholesterol 0 mg 0% Sodium 10 mg 0% Potassium 0 mg 0% Total Carbohydrates 23g 8 % Dieter fiber 12mg 48 % Sugar 1g Protein 18g 36 % Vitamin A 0% Vitamin C Calcium 100 % Iron Vitamin D 0% Vitamin B-6 Cobalamin 0% Magnesium
We provide all types of Sesame (White, Red/Black, Crude Oil)
Cotton seeds
The sesame crop is considered one of the important oilseed crops, in addition to its role in the human diet as seeds and oil.
(Sesamum indicum) is a flowering plant in the genus Sesamum. Numerous wild relatives occur in Africa and it is widely naturalized in tropical regions around the world and is cultivated for its edible seeds, which grow in pods. Sesame seed is considered to be the oldest oilseed crop known to man, domesticated well over 5,000 years ago Usages of Whitish Type: Bakery and sweets, other savoury food applications and crushing for oil extraction for sesame seed oil production. Oil Content (minimum): 48% Impurities (maximum): 1% F.F.A (Oleic Acid) / maximum: 2% Moisture content (maximum): 8% Other colors (maximum): 2%
Sortex Red Sesame with below Specifications: - Oil Content Min 52% - Admixture Max 2% - Purity Min 99 % - Foreign Matter Max 3%
Sudanese White sesame (Commercial Grade 1) with below specifications: - Purity Min 99% - Oil Content Min 48% - Free Fatty Acid Max 2% - Admixture Max 4% - Moisture Max 7%
Qadaref Whitish Sesame (high Quality) with below specifications: - Purity : 99 % - Oil Content Max 48% - Moisture Max 6% - Admixture / Color Max 1% - Fatty Acids FFA Max 2%
We offer varieties of sesame seeds products, White Gadarif, Whitetop, White commercial, Red sesame
It is used frequently in Middle Eastern, Asian, Mediterranean, and northern African cooking. You will find that sesame oil is an extremely important ingredient for some countries. Max 6% Colored Seeds, Max 1% Admixture, Max 2% Ffa, Max 6% Moisture, MIN 48% Oil Content, Free From Water Damage, Free From Infestation & Live Weevils, In Sound Merchantable Quality Of Natural Taste & Smell, Fit For Human Consumption
Sesame seeds are highly valued for their high content of sesame oil, an oil that is very resistant to rancidity. Sesame seeds are the main ingredients in both tahini and the Middle Eastern sweet treat, halvah. Max 1% Admixture, Max 2% Ffa, Max 6% Moisture, Min 50% Oil Content, Free From Water Damage, Free From Infestation and Live Weevils, in Sound Merchantable Quality of Natural Taste and Smell, Fit for Human Consumption
White sesame, Red sesame
Sesame seed , sesame oil, charcoal..Exporting , transportation.
Product Name: soybean Product Origin: Sudan specifications:- protein: 39.6% grease: 18.57% contact : abdullah
Soybean Soybeans is one of Sudan's crops, whereby its cultivated area has grown from 3000 acres in 2013 to about 25000 acres in 2020, in both the country's rain-fed and irrigated farming zones. Nutrition Value of Soybean Soybeans are composed of protein and also contain good amounts of fat and carbs. 100 grams of boiled soybeans contain: Calories 173 Fiber 6 grams Carbohydrates 9.9 grams Protein 16.6 grams Soybean benefits Soybean can help relieve the symptoms of sleep disorder. 2. Soybean may help manage diabetes Eating soybean is an effective way to manage and prevent diabetes. 3. Help improve blood circulation 4. Essential for pregnancy 5. Soybean for healthy bones 6. Aids healthy digestion 7. Relieve menopausal symptoms 8. Improves heart health . 9. possesses anti-cancer properties . 10. Aids healthy weight management
Sesame Seeds.
Peanut kernels, cotton, sesame seed, watermelon seeds, arabic gum hashab & talha, peanut cake.Customs clearance , sea freight , interior transport , commercial service
