Bio reishi mushrooms.
Frozen seafood like squids, shrimps and crabs, lobsters.
Mango.
Ginger.
Fresh lemon.
Tiger prawns and jumbo prawns.
Cabbage.
Jaggery.
Fresh ginger.
Ginger.
Fresh vegetables like onions, potatoes and garlic, fresh vegetables, garlic, onions, potatoes, vegetables.
Olive oil.
Dried jackfruit chips.
Fresh blue crabs.
Ginger.
Cavendish banana.
Fresh ginger.
Tea leaves.
Cassava.
Fresh ginger.