Tempered coconut oil for high heat cooking ( 230 Deg C). Suitable for cooking and baking. Extracted from organic dried coconut kernel
Low-GI, Caryota urens sap ( Fish-tail Palm) that is slowly heated and thickened into a unique flavoured naturally sweet, healthy sweetener. Great for beverages, cooking and toppings. Seasonal product . Harvested only from wild fish-tail palms growing naturally in the rainforests of Sri Lanka. NOT from commercial plantations.
Low-GI, Caryota urens sap ( Fish-tail Palm) that is slowly heated and thickened into a unique flavoured naturally sweet, healthy sweetener. Great for beverages, cooking and toppings. Seasonal product . Harvested only from wild fish-tail palms growing naturally in the rainforests of Sri Lanka. NOT from commercial plantations.
The King coconut ( orange in colour) is known to be the only coconut that is meant for drinking as it never forms a fleshy white kernel absorbing the nutrients from the coconut water inside its cavity. That is why King Coconut water is the most potent drinking coconut water.
Coconut oil cake.
Coconut broom stick , groundnut cake (punnaku) , coconut.
Hand made.envelopes brown paper bags and hand paintrd cards.
Spices,tea, coffee beans, curry powders, fruits, vegetables, cake and baking ingredients.
Soybean meal.
Variety of spice raw material and value added( powdrs and oil), fresh organic fruit and value added fruit product . fresh organic vegitables and value added vegitable product, bee honey , kithul honey, jaggery, curd, ayurvedic and herbal product , traditional rice and nuts and seeds , fish and fisheries product, and cylon tea , all product srilanken original...
All Kind Of Sri Lankan Spices & Honey Description : Cinnamon( Oil, Powder, Stick, Leaves) Black Pepper, Cardamon, Cloves, Curry leaves , Turmeric, lemongrass and Citronella, Nutmeg and Mace, vanilla, chilli, Jaggery & "kithul" palm.CIF
Organic spices, herbs, coconut kernel products, dried tropical fruits and jackfruit.Shipping
Scientific Name- Cocos nucifera Country of Origin Sri Lanka product made from 100% fresh coconut sap that is obtained by tapping the sweet watery sap that drips from cut flowers buds of coconut trees. Coconut Sugar has subtly sweet almost like brown sugar but with a slight hint of caramel. Gluten Free, Vegan, No Additives, No Preservatives, No Artificial Colors, Dairy-free Applications A better substitute for synthetic sugars in food and beverage manufacturing including confectionaries, chocolatiers, Ice Cream, and Yogurt makers. Sauce and marinade manufacturers.
Coconut jam, coconut sugar, palm sugar, moringa powder, moringa.Manufacturing
Premium Coconut Shell Charcoal - Briquette for BBQ and other grilling needs. Specification: Fixed carbon 70.00%, Moisture below 8%, Ash 4% (max),GCV -6500 kcal/kg, V matter 16-18% Customized Packaging - 3kg , 10kg, 25 kg pp bags The Sustainable and High-Performance Choice for Grilling Experience the exceptional grilling experience with our Charcoal, the premium charcoal brand crafted from 100% sustainable coconut shells. Sourced from Sri Lanka's lush coconut plantations, this product is embodies an unwavering commitment to environmental responsibility while delivering unparalleled performance. Unlike conventional wood charcoal, coconut shell Charcoal boasts a unique blend of attributes that elevate your grilling experience to new heights. Sustainable Sourcing and Environmental Friendliness: At the heart of coconut shell Charcoal lies our unwavering commitment to sustainability. Unlike wood charcoal, which contributes to deforestation, our charcoal is produced exclusively from coconut shells, a renewable resource that does not harm the environment. This conscious approach to production ensures that our product is not only a superior grilling product but also a responsible choice for the planet. Unmatched Performance: This Charcoal ignites remarkably fast, reaching grilling temperature in just 20 minutes or less. This exceptional ignition speed eliminates the lengthy waiting period often associated with traditional charcoal, allowing you to savor the grilling experience sooner. Enhanced Burning Efficiency: Its burns hotter and lasts longer than conventional wood charcoal, ensuring that your grilling sessions are consistently fueled with even heat. This translates into perfectly cooked meats, vegetables, and seafood, every time. Minimal Smoke Emission: Unlike wood charcoal, Coconut shell Charcoal produces minimal smoke, allowing you to enjoy the outdoors without the unpleasant haze. The low smoke emission also ensures that the natural flavors of your grilled foods are not masked by unpleasant odors. The Griller's Choice this Coconut shell Charcoal is the perfect choice for grilling enthusiasts who demand both sustainability and performance. Its rapid ignition, long-lasting burn, and minimal smoke emission make it an ideal choice for both backyard grilling and professional barbecue competitions. Unleash the Grilling Expert Within With this Charcoal, you can elevate your grilling game to new levels. Whether you're a seasoned grilling expert or a novice just starting out, also it provides the consistent performance and environmental friendliness that every griller deserves.
Palm jaggery, jaggery cubes, spices like cloves.
Fresh cut leaves and stems like, massengiana, cane palms (areca), cordyline, miscanthus, rhapis, song of jameica, song of india, compacta, pothos.Transportation
