Virgin Coconut Oil is extracted using the 100% natural fresh coconuts by means of expeller pressed method. It is equipped with untouched nutrients because there is no significant process impact on natural coconut oil extraction. Manufactured from fresh coconuts under hygienic conditions and less than 60 Celcius process temperature. Natural favorable coconut oil smell and no color. Manufactured from premium Sri Lankan coconuts. Please contact regarding technical specifications.
We have been manufacturing and exporting all kinds of edible oils like Palm oil, Sunflower oil, Coconut oil, Canola oil in our factory in Malaysia for 20 years. We are able to arrange bulk shipments, flexible bags or with bottles, cans or as per whatever the buyers requirement. Prices are according to the general oil market in Malaysia.
Cinnamon bark oil e 3% to 5% eugenol Certification : sgs lanka & msds Minimum qty : 10 kgs Place of origin : sri lanka 5kg, 10kg & 25kg
Cinnamon leaf oil Type : cinnamon leaf oil 100% purity Certification : sgs lanka & msds Minimum qty : 200 kgs Place of origin : sri lanka 25kg. 200kg
Refined coconut oil (organic & conventional) (physically refined), virgin coconut oil (organic & conventional), dried kernel coconut oil (sri lankan traditional) (organic & conventional), coconut flour (organic & conventional), cfad (coconut fatty acid distillate) pfad (palm fatty acid distillate) >> 215ml, 300ml, 414ml, 450ml, 500ml, 1l any size of glass & pet jars available for private labeling. >> 4l, 10l, 20l hdpe pails, 4.5kg & 17kg jerry cans, 20kg bag in box, 190kg drums, 1000l ibc, 20mt to 22mt flexi tanks available for bulk packaging..
Cooking oil.
Edible/cooking coconut oil .Manufacturer and exporter
Ceylon cinnamon bark oil, cinnamon leaf oil, cinnamon powder.Natural and pure products, palatalization, transport, extract from ceylon cinnamon
Unrefined virgin coconut oil, unrefined high quality coconut oil, unrefined white oil.Manufacturer
Cooking oil like sunflower oil, coconut oil and mustard oil.
Spices , fruits, oil , clothes.
Fresh coconut, coconut oil, fruits, spices, tea, vegetables..
Virgin Coconut Oil (VCO) is known as the mother of all oils as it is a treasure trove of vitamins, minerals, and antioxidants that imparts good health. Virgin coconut oil is the purest form prepared from fresh meat of the mature coconut and coconut milk. This extraction process may/may not require heating. But it does not involve any chemical processing that helps to retain natural qualities with the oil. MOQ: 5 MT We can supply VCO from India, Indonesia, Sri Lanka, Vietnam and Thailand.
Virgin coconut oil preserves the virtues of the coconut milk and does not let it get harmed by the heating processes that regular coconut oil undergoes. This is made possible via cold-processed technology, which exterminates the need of heating elements in the coconut milk extraction process and ensures its natural goodness remains intact.
Color 25mm cell on the lovi bond color scale in Y+5R, Not Deeper 0.05 Relative Density at 30 C 0.920 Relative Index at 40 C ND Moisture % (matter volatile at 105C max) 0.09 Insoluble Impurities % by mass max 255 Un saponification Matter % by mass max
Rice oil originated in Japan, where people extract the nutrients from rice and refine it into rice oil. For cooking, it's far more nutritious than average cooking oil. Presently, in Japan, rice oil has replaced other conventional cooking oil and has been designated by the Japanese Ministry of Health and Welfare as the dedicated cooking oil in elementary and middle schools to provide students with essential nutrients. The reputation has then spread to the Western developed countries and has been recommended by the American Heart Association (AHA) and the World Health Organization (WHO).
PRODUCT Centrifuged Organic Virgin Coconut Oil (Real cold-pressed from fresh coconut milk) SOURCE Raw coconuts harvested from Control Union certified coconut plantations in Sri Lanka. PROCESS Organic virgin Coconut oil is natural premium grade oil which processed, employing on modern centrifuged technology facilities on cold pressed treatment without the use of chemical or high heat treatment. Pure and unrefined resulting in rich natural coco-nutty taste and crystal-clear oil that contains phytonutrients that is beneficial to health and amazingly delicious. Cold Centrifuge process is an innovated process, which results in a biologically pure coconut oil that has extraordinary stability and organoleptic properties. This is not just centrifuge, not just cold press and not just organic. It is an increase of accuracy and efficacy of the process before, during, and after the pressing of the coconuts. During this process, coconut meat is emptied into a machine that chops it into tiny pieces. First, the milk is extracted from the meat, and then the coconut milk is placed in a high speed cold centrifuged series that rapidly spins the contents. Through this spinning process, the oil is separated from the milk. Centrifuge coconut oil retains a strong coconut taste & aroma and requires no further refining. PRODUCT IS FREE FROM FOLLOWING ALLERGENIC SUBSTANCE Milk & Derivatives, Soya & Derivatives, Wheat & Derivatives, Sulphur Dioxide, Natural Colors, Benzoates, Artificial Colors, Additives, Natural flavors, GMO, Artificial flavors, Irradiated, Egg & Derivatives, RBD Nut and Derivatives, Nut oil, Animal/Fish Products, Peanut oil, BHA/BHT, Sesame-oil PACKAGING Glass bottles, Glass jars, Plastic Bottles, Plastic jars, PET bottles, IBC, Steal drums. STORAGE & SHELF LIFE Store in a cool, dry place away from direct sunlight. Do not refrigerate. May solidify below 24 C (75 F). Product get 2 years of shelf life from the date of manufacture (20 to 24 C). PRODUCT ADVANTAGES 1. Rich in medium chain fatty acids. 2. High Lauric acid content 46 - 57%. 3. Does not get softened gradually in contrast to other oils. 4. Contains Vitamin E which promotes healthier hair & skin. 5. Virtually free of unhealthy free fatty acids. 6. Helps to maintain healthy levels cholesterol & thermogenesis. ORGANOLEPTIC PROPERTIES Crystal clear liquid with distinct aroma and flavor of virgin coconut oil. QUALITY ASPECTS Moisture value < 0.1 % Moisture and volatile matters at 105 0C < 0.2 % FFA Value (as a Lauric acid) < 0.1 % Peroxide value < 3 meq/kg Iodine value 6 - 11 Soap content (mg sodium oleate/kg) 22.1- 2 Colour (25mm cell on the Lovibond colour scale expressed in Y+5R,not) 0.1 - 1 Saponification value 25 5- 261 Relative density at 30 C 0.915 - 0.920 Mineral Acidity - Nil Unsaponification matter - Max 0.2% Insoluble impurities content - Max 0.05%
Refined Coconut Oil (RBD)