Spices like a turmeric powder, chilli powder, cumin powder, coriander powder,lakadong turmeric, green cardamom, black cardamom etc...
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With one of the highest curcumin content world (8% and above), this product intends to replace ordinary turmeric consumers wish to use it to improve their immunity by having half a tea night with milk or water or curries.
Garam Masala is a quintessential spice blend in Indian cuisine, renowned for its aromatic and warming flavors. Translating to hot spice mix, garam masala is a versatile blend that adds depth and complexity to a wide range of dishes. While the exact composition of garam masala can vary based on regional preferences and family recipes, it typically includes a combination of aromatic spices such as cardamom, cinnamon, cloves, cumin, coriander, black pepper, and nutmeg. Each spice in garam masala contributes its unique flavor and aroma, resulting in a harmonious blend that enhances the taste of various dishes. Cardamom adds a floral and citrusy note, while cinnamon provides warmth and sweetness. Cloves impart a pungent and slightly bitter flavor, while cumin and coriander offer earthiness and depth. Black pepper adds heat and spiciness, while nutmeg adds a warm and nutty flavor. Garam Masala Advantages Flavor Enhancement Time-Saving Culinary Creativity Cultural Heritage garm masala Garam Masala usage Curries and Gravies Stir-Fries and Sautes Rice Dishes Soups and Stews Snacks and Appetizers Baking One of the key features of garam masala is its versatility. It can be used in both vegetarian and non-vegetarian dishes, ranging from curries and stews to rice dishes and snacks. Garam masala is often added towards the end of the cooking process or sprinkled on top of finished dishes to preserve its delicate flavors and aromas. In addition to its culinary uses, garam masala also offers potential health benefits due to the spices it contains. Many of the spices in garam masala, such as cinnamon, cloves, and black pepper, have antioxidant and anti-inflammatory properties that may help promote overall health and well-being when consumed as part of a balanced diet. Product type blanded spices Packaging Type Standerd pack, pp bag, as per requirement Packaging Size 50gm,100gm,250gm, 25kg Country of Origin India
Garam Masala Available in store Warm, Aromatic, and Intensely Flavorful - The Classic Spice Blend for All Your Cooking Needs At Embera Exports, we provide high-quality Garam Masala, a traditional spice blend that is an essential ingredient in Indian cooking. Known for its warm and robust flavor, garam masala enhances the taste of curries, stews, and grilled dishes. Our garam masala is expertly blended from a mix of the finest whole spices, offering an authentic and aromatic experience that adds depth to every dish. SKU:EMB - 1910 Why Choose Embera Exports Garam Masala? Premium Quality Ingredients: Our garam masala is made using the highest quality whole spices, including cinnamon, cardamom, cloves, cumin, and coriander. Each spice is carefully roasted and ground to ensure maximum flavor and aroma. Rich and Warm Flavor: Embera Exports Garam Masala offers a complex and warm flavor profile, with hints of sweetness, spice, and earthy undertones. It's the perfect seasoning to enhance a wide range of dishes, from meat curries to vegetable stews. Health Benefits: Garam masala is not only a flavor enhancer but also packed with health benefits. It aids digestion, boosts metabolism, and is rich in antioxidants, making it a healthy addition to your daily cooking. Usage Embera Exports Garam Masala can be used in various ways: Add to curries, stews, and soups for a rich, aromatic flavor. Sprinkle over roasted or grilled meats and vegetables for an extra layer of seasoning. Stir into lentils and rice dishes to add warmth and depth. Use as a finishing spice, adding it at the end of cooking for the best flavor. Global Appeal of Garam Masala Garam masala is a cornerstone of Indian cuisine, but its warm, aromatic flavor is appreciated worldwide. At Embera Exports, we ensure our garam masala is blended to perfection, meeting the highest international standards for freshness and authenticity.
(1) indian spices: dehydrated onion flakes and powder, dehydrated garlic flakes and powder, turmeric fingers and powder, black pepper whole and powder, red chili powder, coriander seeds and powder, cumins seeds and powder, dry ginger whole, slice and powder, cardamom green etc. (2) dehydrate vegetables: dehydrated potato flakes and powder, dehydrated carrot flakes and powder, dehydrated beet flakes and powder, dehydrate amchur powder, (3). spray dry powder: tomato spray dry powder, lemon spray dry powder, tamarind spray dry powder.Manufacturer and supplier
Ground spices and whole spices like Turmeric powder, Coriander powder, Cumin powder, Garlic powder, Red chilly powder, Black pepper powder, Green Cardamom, Cloves whole, Cumin seeds, Black pepper whole, Coriander whole, Fennel seeds, Fenugreek seeds, Nutmeg whole, Celery seeds .Exports
Cashew, almonds, walnut, raisins, dry dates (dry fruits) residue & chemical free cane jaggery (powder & granules) raggi millet (grains, flour & raggi products) turmeric (whole & powder).
Frozen fruits & vegetables, tomato paste (drums, tins & jars), olives (black & green) & olive oil, fresh onions, garlic, mangoes, banana, sweet potato, and citrus (bulk only) , canned fruits & vegetables, onion, garlic, turmeric, cumin & chili powder.
1. zobo leaves 2. soybeans 3. cocoa beans 4. palm oil 5. ginger 6. turmeric 7. sesame seeds 8. moringa seeds 9. charcoal 10. malt 11. spices 12. crayfish 13. bitter leaves 14. groundnuts 15. cashew nuts 16. barbara nuts 17. kennel shell 18. cashew seeds 19. ogbono 20. egusi 21. okra 22. wheat 23. copper cathode 24. walnut 25. cow skin ( kpomo) 26. of rice 27. maize 28. beans 29. shea butter 30. maggi star & knor 31. starch 32. garri 33. yam 34. yam powder 35. ginger powder 37. salmond seeds 38. dates.Logistics, port to port
Spices, organic jaggery, coffee beans, sunflower oil, coconut, maize, cocoa powder, green chilli, banana.