Soybeans/Soya beans/Edamame Soybeans in pods IQF edamame/IQF edamame soy beans/IQF green soya beans IQF soy beans/IQF soya beans/IQF Shelled edamame/IQF green soy beans Frozen edamame/Frozen soy beans/Frozen soya beans/Frozen green soya beans IQF cooked soybeans/Frozen cooked soybeans/IQF boiled soybeans/Frozen boiled soybeans IQF Shelled edamame soy beans/IQF peeled edamame soy beans/IQF edmame kernels Type:RB(Regularly Blanched) LB(Long Blanched) SB (Salted Blanched) Variety: Taiwan 75(No.3), Shanghai Green IQF edamame soy beans in pods Size: 1)Taiwan 75(No.3) variety spring crop:150-165pcs/500g autumn crop:170-185pcs/500g 2)Shanghai green vareity spring crop:150-165pcs/500g autumn crop:170-185pcs/500g Packing:20X500g/CTN,4X2500g/CTN 1x30lbs/CTN,20x16oz/CTN,580kgs/TOTE(slip sheet) Origin:Fujian, Zhejiang, Jiangsu Provinces Season:Spring Crop: From May. To Jul. Autumn Crop: From Sep. To Oct Certificates:ISO,HACCP,KOSHER,BRC,etc. Successfully exported countries:Korea,Japan,EU,USA,Israel,Middle East,etc
Grade: First Class Storage Type: Clean Dry cool place Specification: Soybeans Manufacturer: Nancky Products Ingredients: Soybeans Content: Soybeans Address: Nairobi, Kenya Instruction for use: Edible Shelf Life: 12 months Place of Origin: Nairobi,Kenya Product Type: Soybeans Style: Dried Cultivation Type: ORGANIC Weight (kg):50 Brand Name: NANCKY SOYBEAN Model Number: 6628564 Supply Ability: 1000 Metric tons/Month Port: Mombasa
Soybeans 35-38% of Brazilian origin at CIF ASWP 556 USD / MT.
MUKANDI Overseas provides high-quality soybeans, a highly nutritious legume known for its rich protein content and versatility. Soybeans are used in a wide range of products, from tofu and soy milk to cooking ingredients. Our soybeans are carefully harvested to ensure optimal freshness and quality, making them a valuable addition to various diets and recipes
Soybean bean bulk quantities
Indian Origin Soyabean is a high-protein legume cultivated in the fertile regions of India, known for its rich nutritional profile and versatility in cooking. These whole soybean seeds are meticulously selected to ensure top quality, providing a great source of plant-based protein, fiber, vitamins, and minerals. With a mild, nutty flavor, they are perfect for a variety of culinary applications, including soups, stews, curries, salads, and stir-fries. Ideal for both home cooks and professional chefs, Indian Origin Soyabean is a nutritious and wholesome ingredient that supports a balanced diet. It can be used whole or processed into tofu, soy milk, or flour, offering endless possibilities for healthy, delicious meals. These soybeans are also an excellent choice for those seeking vegetarian or vegan protein options, enhancing any dish with their subtle taste and exceptional nutritional benefits.
Soybeans of Brazilian origin. Kindly contact us with your LOI
Experience the wholesome goodness of our organic soya chunks, a high-protein, plant-based meat substitute perfect for vegetarians and vegans. Made from non-GMO soybeans, our soya chunks are gluten-free, low in fat, and packed with essential nutrients. Versatile and easy to cook, they are an excellent addition to your favorite dishes, providing a nutritious and delicious alternative to traditional meat. Enjoy a healthy, sustainable choice that supports your lifestyle and well-being.
Sourced from the finest farms and carefully selected for quality, our soya beans are packed with protein, fiber, and essential nutrients, making them a nutritious addition to suit your needs
PROTEIN 37 % 40% CROP YEAR 2021-2022 MOISTURE CONTENT 13.5% MAX. OIL CONTENT 18.5% DRY MATTER 89% FOREIGN MATERIAL 2.0% MAX. FREE FATTY ACIDS 1% MAX. ACID DETERGENT FIBBER 5.30 % SPLITS 20% MAX. DISCOLORED SEEDS 2% MAX TOTAL DAMAGE 1% BROKEN 10% MAX. TOTAL DAMAGE KERNELS 3% MAX. MAX RADIATION NORMAL ADMIXTURE 1% MAX. SIZES 6-9 MM UP FIBBER 7% MAX. HUSKS NO HUSKS IMPURITIES 1% MAX. TEST WEIGHT 54 POUNDS PER BUSHEL MIN.
Origin South Africa, Turkey, Brazil, Canada, Ukraine upon best availability Quality Standard export quality Moisture Max 10 % Foreign maters Max 0.5 % Max damaged Kernels Max 1 % Protein Min 42 % FAT Max 5 % Total Aflatoxin Max 5 PPB GMO Negative Purity 99.9 % splits Max 1 % imperfect Max 1 % Soybean size Min 98 %i 4mm and +
Roasted soybeans, price per ton, product quantity 4,000 tons
SOYBEAN . Soybeans GMO and NON-GMO . Soybean Meal / Feed Origin: Brazil or USA
Soybeans, which are also known as soya beans, are a legume species that is become one of the most widely consumed food all over the world. It is one of exceptionally nutritive food that is very rich in all essential proteins required for a human body. Because of this soya bean are extremely useful for human health, and also are easy to cultivate over a wide variety of soil. Scientifically, Its botanical name is Glycine max and they are classified as an oil seed, rather than a pulse, all like most legumes
SPECIFICATIONS: PURITY : 98%-99% max PROTEIN : 38% min SPLIT SEEDS : 5% max GREEN SEEDS: 0,1% max BLACK/BLUE SEEDS : 0,1% max DAMMAGED SEED /DEAD SEED: 1% max INSECTS : 0.0% Dead or alive,Weevil free. FOREIGN SEEDS: 0. 5 - 1% max POISONOUS SEEDS: 0.0% LEAF /TWIGS: 0.5% max SOIL /STONE : 1.5% max ORIGIN: Benin CNF PRICE (USD)/MT: 590 (february).
Soybean products, such as textured vegetable protein (TVP), are ingredients in many meat and dairy substitutes. Soybeans are a very rich source of plant-based protein, fat and fiber. Soybeans are a good source of several vitamins and minerals, including vitamin K1, folate, copper, manganese, phosphorus and thiamine.
Introducing JS 335 Soybean Variety: A premium choice cultivated in Ratlam, Madhya Pradesh, India. With high yield potential, superior quality, and adaptability to local conditions, JS 335 is the go-to option for farmers seeking exceptional performance and profitability in soybean cultivation. We believe in fostering win-win relationships, and negotiations should be beneficial for both parties, ensuring mutual satisfaction and long-term success.
Quality: 1st Grade, 2nd Grade, food/feed Grade Packing: In Bulk or PP Bags p/50kg Origin: Brazil
ORIGIN: BRAZIL AND USA. EXPORT STANDARDS.
GMO SOYA BEANS GRADE #2 * Type: Fit for Human Consumption * Moisture: 13,5% Maximum * Max Splits: 20% * Protein: 35% basis, 34% minimum * Max Color: 2% * Oil Content: 18,5% basis, 18,0% minimum * Husks: No Husks * Test Weight: 54 Pounds/Min/Bushel * Total Damaged Kernels: 3% Max * Foreign Matter: 2% Max * Radiation: Normal * Heat damaged Kernels: 0,50 % maximum * No Rock, Gravel, Sand, larger pieces of Wood or any particles that are harmful to Human consumption. * Crop: current
