Argentinian frozen fish, squid (illex), argentinian red shrimp (pleoticus muelleri).
Coriander, popcorn, white beans, red beans, black beans, beans cranberry, mung beans, adzuki beans, green peas, yellow peas, chickpeas, sunflower seeds, chia seeds, flax seeds, amaranth, sesame seeds, quinoa, maca powder, yerba mate, dried prunes, raisins, peanuts, fruit purees, corn flour, yellow corn, soybeans, durum wheat, red shrimp, illex squid, hake hubbsi. animal food.
Chicken parts, sugar, sunflower oil, coffee, almonds, tuna fish, ecuatorian shrimp, banana.
Giant squid, butterfish, mahi-mahi, baby squid, sardine, horse mackarell.
Austral hake, hake gayi, pippin, hg rainbow trout, mackerel, octopus, sea cucumber, silverside and giant squid.
Fish maw and sea cucumber.
Shrimp, lobster.
Seaweed, seafood, fish, meat.
Walnuts, almonds, peanuts, fish, grapes, wine, apples, coffee, green coffee, nuts, cashews, peaches, avocados, pistachios, oranges.
Iron, copper, lithium carbonate, quartz, gold, scrap, tuna, dorado, shrimp, sugar, fruits and vegetables,.
Seaweed, kelp.
New Zealand bull kelp .
fresh-sea-moss-or-irish-moss.
Seaweeds.
Seaweeds.
Chilean seaweed.
Prawns, shrimp, fish, seabob.
Mackerel, sardine, bonito, mahi mahi, anchovy, smelt, scallops, squid.
Frozen seafood : hake, croaker, hoki, illex squid and other pelagic species.
Seaweeds chondracanthus chamissoi (gigartina chamissoi) and mazzaella canaliculata (chondrus canaliculatus) for human consumption..
