Low density polyethylene (LDPE), also known as high pressure polyethylene, is a kind of plastic material, it is suitable for thermoplastic molding processing of various forming processes, forming processing is good. LDPE is mainly used for thin film products, but also for injection products, medical devices, medicine and food packaging materials, blow molding hollow molding products and so on. Item Value Product Name LDPE Granules Other Names Low Density Polyethylene Place of Origin China Grade Standard Industrial Grade,Injection molding grade Density 0.91-0.93 g/cm³ Appearance White Granules,customized color Application Plastic,film , bag Sample provide Package 25 kg/bag,1000 kg/bag,customized packag
Dextrose (chemical formula C6H12O6) is also called corn glucose, maize sugar, and is simply called glucose. Chemical name:2,3,4,5,6-pentahydroxyhexanal, English name: Dextrose, Cornsugar, Grapesugar, Bloodsugar. It is the most widely distributed and most important monosaccharide in nature, and it is a polyhydroxy aldehyde. Application: 1.) In the food industry and the beverage industry, it is used as sweetener, nutrition and filler. 2.) In the pharmaceutical industry, it can be used as oral liquid or intravenous injection as nutrient solution.
Mustard yellow seeds color: yellow moisture: 8% max size: whole, 20-40mesh Microbiological: 1) Total plate count:
Product Description Glazing powder is also known as melamine resin powder,its molecular structure is basically the same as melamine formaldehyde resin moulding powder.It is a polymer react to formaldehyde and melamine resin powder of dried milled material,and so itâ??s without pulp,also known as â??over lay fine powder.â?? Glazing powder is non-toxic,odorless,and itâ??s an ideal amino molding plastic material. Application LG220:used for shining table ware made by MMC A5 type;
Melamine Glazing powder Used for shining the Melamine dinnerware surface made by melamine moulding compound and urea moulding compound. The article coated with Glazing Powder has a shinny & harder surface and resists better to cigarette burns, foodstuffs, abrasion and detergents. Packaging: Paper bag with inner PE film bags. 10/25kg per bag Storage: Kept in airy, dry and cool room. Storage period: 12 months from the manufacturing date. Test should be undertaken when expires. Qualified products can still be used. Transportation Caution: avoid moisture, heat, dirt and packaging damage. Melamine resin powder LG220 Tech.Sheet Packaging Details Packed in 10/25kg paper bag with inner water proof PE film. Storage: Kept in airy, dry and cool room. Storage period: 12 months from the manufacturing date. Test should be undertaken when expires. Qualified products can still be used. Transportation Caution: avoid moisture, heat, dirt and packaging damage.
Product Grade: AAA Black, plump and pliable Premium Black Vanilla Vanillin: 1,6 - 2,4% Moisture: 18-30% Length: 16-17cm (approx 6-7 inches) Vanillin Content: 1.9-2% Color: Dark Brown, almost Black Botanical Name: Vanilla Planifolia (BOURBON) Fragrance: Strong full rich Vanilla aroma Appearance : soft, fragrant,flexible vanilla beans Name good quality vanilla bean Grade AAA Features No speckle, no mould, No heavy metal, no pesticide, Hand selected Color Black Size 10-20cm Admixture 1% max Packing Bulk or Tube or at your requests Moisture 14% max Samples Free or available
Dehydrated Garlic Powder A Grade, Dried Vegetables Garlic Powder Garlic powder is dehydrated ground garlic, and provides some of the flavor, but not the texture, of fresh garlic. It disperses well in liquids, so it's a good choice for marinades. Garlic Powder A Grade,Dehydrated Garlic Powder Specification Items Standards Color White to light yellow Flavor Typical of garlic, free of other smell Appearance Powder Moisture 6.0% maximum Ash 5.0% maximum Aerobic Plate Count 100,000/g maximum Mould and Yeast 1,000/g maximum E.Coli Negative Conclusion: The product conforms to the standard of A GRADE Packaging: 25 KG/CTN Storage: Kept in dry, cool, and shaded place with original packaging, avoid moisture, store at room temperature. Shelf life: 18 months
Roasted Organic Coffee Beans We supply 100% arabica, robusta from the farm We can roast coffee bean as your requirement, we always supply coffee bean in new season, high quality and competitive price, Specifications 100% Arabica, No butter, S.18 Roasted Arabica Coffee Beans ( S.18, No butter) Moisture: 3.71% Caffeine: 1.58% Aflatoxin: Not detected E.Coli: < 10 CFU/g Coliform:
YELLOW SOYBEANS Foreign matters: 2% max Splits: 20% max Heat damage: 0.5% max Total damage: 3% max Protein: Minimum 34 PCT Oil: 18% min Fumigation: included Fat: Max 2.5% Moistiure: Max 13.5 % Fibre: Max 4.5 % Ureasic activity: 0.02 to 0.20 MGNG Min at 30 degrees by EEC Methods For rest quality intems: Non Reciprocal allowances: 1:1 Koh: min 78% Aflatoxin: Max 50 PPB Sand/Silica: Max 1.5 % Free from insects and moulds Arsenic compound: minimum 1 ppm Mercuric compound: not found, zero Phosphides: maximium 0.05 PPM Cyanids: maximum 5 PPM Malathion: maximum 3 PPM parts per million Ethylens Debromide EDB: less than 10 PPB
Physical state and appearance: Colorless clear Liquid. (Oily liquid.) Practically Odorless. Taste: Practically Tasteless. Molecular Weight: 76.1g/mole Boiling Point: 188C (370.4F) Melting Point: -59C (-74.2F) Specific Gravity: 1.036 (Water = 1) Vapor Pressure:0 kPa (@ 20C) 0.08 mmHg at 20 C 0.129 mmHg at 25 C Vapor Density: 2.62 (Air = 1) Water/Oil Dist. Coeff.: The product is more soluble in water; log(oil/water) = -0.9 Dispersion Properties: See solubility in water, acetone Application: Its most important end use is in the production of unsaturated polyester resins that, in turn, go into items that effect our daily lives, like water tanks, or our leisure time, like sailing boats. It can also be used as plasticizer, surface active agent, emulsifying agent and demulsifying agent, mould inhibitor, antiseptic for fruit, ice inhibitor and moisture preserving agent.
Specification: 5% , 10% ; 100% Seeds Packaging: 20 Kgs Carton, 25 Kgs PP Bags FCL 20': 15-16 MT for Cartons; 22 - 24 MT for Bags Tamarind is a spice indispensable in most Indian kitchen. It is the fruit of a tropical tree. The dried tamarind is obtained after removing the rind from the mature, ripe and dried fruit of Tamarindus indica. The pulp obtained is well dried and compressed into cakes. Tamarind is characterized by a sour and slightly sweet flavor The tamarind trees flourishes in the tropical regions. Standard PackingSemi-Automatic PET Bottle Blowing Machine Bottle Making Machine Bottle Moulding Machine PET Bottle Making Machine is suitable for producing PET plastic containers and bottles in all shapes. It is widely used to produce the carbonated bottle, mineral water, pesticide bottle oil bottle cosmetics, wide-mouth bottle and hot fill bottle etc. Beverage bottle, cosmetic bottle, medicine bottle, jar etc. Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book.
1. Instant Full Cream Whole Milk Powder Moisture : 2.5% max Lactose : 36.0% min Fat : 26.0% min Protein; 24.0% min Ash: 7.0% max Solubility Index: 1.0 max Titratable Acidity: 0.15 max Colour: Cream/White Flavour: Pleasant Standard Plate Count: 50000 cfu/g max Coliforms: 10 cfu/g max Staphylococcus: 10 cfu/g max Salmonella : Negative E. Coli : 10 cfu/g max S. Aureus: 10 cfu/g max Yeast & Moulds: 250 cfu/g max Sediment Disc: (/25g)Disc 2 max 2. Skimmed Milk Powder Protein: 34.0% min Lactose: 52.0% max Fat: 1.25% max Ash: 8.6% max Moisture: 4.0% max (non-instant) and 4.5% max (instant) Standard Plate Count: < 50, 000/g max Coliform: < 10/g max (instant) E.coli: Negative Salmonella: Negative Listeria: Negative Coagulase: Positive Staphylococci: Negative Scorched particle content: 15.0 mg max(spray-dried) Titratable acidity: 0.15% max Solubility index: < 1.0 ml (instant), < 1.25 Color: White to light cream color Flavor Clean, pleasing dairy flavor
Physical state and appearance: Colorless clear Liquid. (Oily liquid.) Practically Odorless. Taste: Practically Tasteless. Molecular Weight: 76.1g/mole Boiling Point: 188°C (370.4°F) Melting Point: -59°C (-74.2°F) Specific Gravity: 1.036 (Water = 1) Vapor Pressure:0 kPa (@ 20°C) 0.08 mmHg at 20 C 0.129 mmHg at 25 C Vapor Density: 2.62 (Air = 1) Water/Oil Dist. Coeff.: The product is more soluble in water; log(oil/water) = -0.9 Dispersion Properties: See solubility in water, acetone Application: Its most important end use is in the production of unsaturated polyester resins that, in turn, go into items that effect our daily lives, like water tanks, or our leisure time, like sailing boats. It can also be used as plasticizer, surface active agent, emulsifying agent and demulsifying agent, mould inhibitor, antiseptic for fruit, ice inhibitor and moisture preserving agent for tobacco. Packaging Details Mono Propylene Glycol MPG CAS: 57-55-6 Iron drums, 215kg/drum, 17.2 MT/20GP Flexitank: 22-23MT/ flexitank cost little
Activated 4a zeolite adsorbent powder Xintao Activated Molecular Sieve Powder, has the character of high dispersibility and rapid adsorbability. It is used in some special absorptive circumstances, such as being formless desiccant, being adsorbent mixed with other materials etc. It can remove water eliminate bubbles, increase uniformity and strength when being additive or base in paint, resin and some adhesives. It can also be used as desiccant in insulating glass rubber spacer. Typical Application: (a) 2K-Polyurethane coatings and mouldings. (b)1K-Polyurethane storage protection. (c) Storage protection for metallic pigment paint. (d) Polysulfide and silicone systems. (e) Carriers for chemicals for controlled release. (f) Processing aid for polymer production. (g) Desiccant for the production of polymer desiccant materials. (h) Cosmetics additive. (i) Storage protection additives for highly hygroscopic goods. (j) Additives for flame retardants. (k) Shift of chemical reaction by removal of water as by product. Warranty: By National Standard HG/T 2524-2010. The storage time is more than 3 years. Free consultation during the warranty period.
Full Cream Milk Powder, 25 KG (26% Fat) Full Cream Milk Powder (FCMP 26% Regular ADPI Extra Grade) is produced by spray drying fresh pasteurised cow milk to remove water and fat. It has good solubility, good flow process and a rich creamy flavour. Full Cream Milk Powder is in compliance with the standards and regulations for food safety in the country of origin and Codex Alimentarius. WHOLE MILK POWDER SPECIFICATION Chemical Results: Results: Moisture (%) 3.9 Milk Fat ((%) 26 Ash (%) 7.0 Protein (dry basis %) 100 Lactose (%) 55.2 UDWPN (mg/g) 2.4 Insolubility Index (mL) 1.0 Acidity (%) 0.10 Bulk Density (g/mL) 0.685 Scorched Particles Standard A pH (50 g/l water at 20 Degrees C) 6.59 Micro Results: Results: Antibiotics Negative Phosphatase (ug/ml) < 6 Salmonella (per 375 g) Not Detected Coliforms (per 0.1g @ 30 Degrees C) Absent Standard Plate Count < 5,000 Moulds (per g) < 10 Yeast (per g) < 10 Thermophilic Bacteria (per g) 150 Thermophilic Spores (per g) < 10 Mesophilic Spores (per g) 60 Thermoduric Bacteria (per g) 250 FULL CREAM MILK POWDER PHYSICAL AND CHEMICAL SPECIFICATIONS: Moisture; 2.5% max Lactose; 36.0% min Fat; 26.0% min Protein; 24.0% min Ash; 7.0% max Solubility Index; 1.0 max Titratable Acidity; 0.15 max Color; Cream/White Flavor; Pleasant MICROBIOLOGICAL SPECIFICATIONS: Standard Plate Count; 50000 cfu/g max Coliforms; 10 cfu/g max Staphylococcus; 10 cfu/g max Salmonella; Negative E. Coli; 10 cfu/g max S. Aureus; 10 cfu/g max Yeast & Moulds; 250 cfu/g max Sediment Disc; (/25g)Disc 2 max SKIMMED MILK POWDER Physical & Chemical Specifications: Protein 34.0% min Lactose 52.0% max Fat 1.25% max Ash 8.6% max Moisture 4.0% max (non-instant) and 4.5% max (instant) Microbiological Specifications: Standard Plate Count < 50,000/g max Coliform < 10/g max (instant) E.coli Negative Salmonella Negative Listeria Negative Coagulase Positive Staphylococci Negative Scorched particle content 15.0 mg max(spray-dried) Titratable acidity 0.15% max Solubility index < 1.0 ml (instant), < 1.25 Color White to light cream color Flavor Clean, pleasing dairy flavor
1.Polyethylene glycol series products can be used in pharmaceuticals. Polyethylene glycol with low relative molecular weight can be used as solvent, co-solvent, O/W emulsifier and stabilizer, used to make cement suspensions, emulsions, injections, etc., and also used as water-soluble ointment matrix and suppository matrix, solid waxy polyethylene glycol with high relative molecular weight is often used to increase the viscosity and solidification of low molecular weight liquid PEG, as well as compensate other drugs; For drugs that are not easily soluble in water, this product can be used as a carrier of solid dispersant to achieve the purpose of solid dispersion, PEG4000, PEG6000 is a good coating material, hydrophilic polishing materials, film and capsule materials, plasticizers, lubricants and drop pill matrix, for the preparation of tablets, pills, capsules, microencapsulations, etc. 2.PEG4000 and PEG6000 are used as excipients in the pharmaceutical industry for the preparation of suppositories and ointments; It is used as a finishing agent in the paper industry to increase the gloss and smoothness of paper; In the rubber industry, as an additive, it increases the lubricity and plasticity of rubber products, reduces power consumption during processing, and prolongs the service life of rubber products. 3.Polyethylene glycol series products can be used as raw materials for ester surfactants. 4.PEG-200 can be used as a medium for organic synthesis and a heat carrier with high requirements, and is used as a moisturizer, inorganic salt solubilizer, and viscosity adjuster in the daily chemical industry; Used as softener and antistatic agent in the textile industry; It is used as a wetting agent in the paper and pesticide industry. 5.PEG-400, PEG-600, PEG-800 are used as substrates for medicine and cosmetics, lubricants and wetting agents for rubber industry and textile industry. PEG-600 is added to the electrolyte in the metal industry to enhance the grinding effect and enhance the luster of the metal surface. 6.PEG-1000, PEG-1500 is used as a matrix or lubricant and softener in the pharmaceutical, textile and cosmetic industries; Used as a dispersant in the coating industry; Improve the water dispersibility and flexibility of the resin, the dosage is 20~30%; The ink can improve the solubility of the dye and reduce its volatility, which is especially suitable in wax paper and ink pad ink, and can also be used in ballpoint pen ink to adjust ink viscosity; In the rubber industry as a dispersant, promote vulcanization, used as a dispersant for carbon black filler. 7.PEG-2000, PEG-3000 are used as metal processing casting agents, metal wire drawing, stamping or forming lubricants and cutting fluids, grinding cooling lubricants and polishes, welding agents, etc.; It is used as a lubricant in the paper industry, etc., and is also used as a hot melt adhesive to increase rapid rewetting capacity. 8.PEG-4000 and PEG-6000 . 9.PEG8000 .
Speification 1. Instant Full Cream Whole Milk Powder Moisture : 2.5% max Lactose : 36.0% min Fat : 26.0% min Protein; 24.0% min Ash: 7.0% max Solubility Index: 1.0 max Titratable Acidity: 0.15 max Colour: Cream/White Flavour: Pleasant Standard Plate Count: 50000 cfu/g max Coliforms: 10 cfu/g max Staphylococcus: 10 cfu/g max Salmonella : Negative E. Coli : 10 cfu/g max S. Aureus: 10 cfu/g max Yeast & Moulds: 250 cfu/g max Sediment Disc: (/25g)Disc 2 max 2. Skimmed Milk Powder Protein: 34.0% min Lactose: 52.0% max Fat: 1.25% max Ash: 8.6% max Moisture: 4.0% max (non-instant) and 4.5% max (instant) Standard Plate Count: < 50, 000/g max Coliform: < 10/g max (instant) E.coli: Negative Salmonella: Negative Listeria: Negative Coagulase: Positive Staphylococci: Negative Scorched particle content: 15.0 mg max(spray-dried) Titratable acidity: 0.15% max Solubility index: < 1.0 ml (instant), < 1.25 Color: White to light cream color Flavor Clean, pleasing dairy flavor 3. Sweet Whey Powder Fat : max 2, 0% Moisture : max 4% Protein : min 11% Lactose: min 70% Titratable acidity: max 0, 15% Solubility: max 1, 0 ml Bacterial count: max 50000/g Scorched particles: max disc A or B Bacteria Coli absent: 0.1g Ash: max 8, 2 % Salmonella: absent in 25 Antibiotics/inhibitors: negative Ph: min 6, 6
Product Name Fresh and Dried Chili Scoville Heat Units 1000-100000 SHU Foreign Material Negative Color Natural Red Quality No Speckle, No Mould, No Aflation, No Ochratoxin, No Salmonella Flavor Customizable hotness degree Moisture 16-18% SOâ?? 30 ppm max Ash 7% max Packing Plain/Color Carton, Kraft Paper Bag , Woven Bag , Sealed Bag Variety red Chili , Length 1.5-20 cm Shelf life 24 Months
Specification of our Raw Cashew Nut Type: cashew Nut without shell w320 and w240 Cultivation Type: Organic Processing Type: Raw Style: Dried Certification: Analysis Grade: A Use: Healthy Snacks Moisture: 5% Max Broken: 1% Max Melasma: 3% Max Mould and fungus: 0% Admixture: 1% Max Silk sell: 1% Max Dent rate: 0.5% Max Crop year :2016 Defective: 5% Max. Foreign Matter: 0.5%, out-Turn: 48 lbs min. Count: 180-220 pcs.
Specification Product name : Green Coffee Beans Origin : Brazil, Vietnam, Uganda, Cameroon, Ethiopia, Rwanda, Kenya etc Impurity : 1% Broken : 5% Moisture : max 12.5% Variety: Arabica Grade: AA Package :60kg /bag Type: Coffee Bean Variety: Robusta Processing Type: Green Grade: Grade AA Screen 18 Maturity: Fully Mature Max. Moisture (%): 12.50 Packaging: 60kg jute bags Shelf Life:24 Months min. Weight (kg):60 Place of Origin: Brazil, Vietnam, Uganda, Cameroon, Ethiopia, Rwanda, Kenya etc Cultivation Type: COMMON Black & broken (%): Max. 2.0 Foreign matter (%): Max. 0.50 Excelsa: Max. 0.50 Mould: Nil On screen No. 18(%): Min. 90
