Tiger shrimp, also known as giant tiger prawn or black tiger shrimp, is a popular species of shrimp that is known for its large size, distinctive stripes, and sweet and succulent taste. Some of the specifications of tiger shrimp include: 1. Size: Tiger shrimp can grow up to 12-14 inches in length, with an average weight of 200-300 grams. 2. Appearance: The distinctive feature of tiger shrimp is its striking stripes that run along its body, which can range from black to grayish-blue in color. The head and tail are typically a reddish-brown or yellowish color. 3. Taste: Tiger shrimp has a mild, sweet flavor and a firm, succulent texture that makes it popular for grilling, baking, or sauteing. 4. Nutrition: Tiger shrimp is a good source of protein, omega-3 fatty acids, and minerals, including selenium, zinc, and magnesium. 5. Harvesting: Tiger shrimp is primarily farmed and harvested in Asia, especially in countries like Thailand, Vietnam, and India. 6. Sustainability: Due to the overfishing of wild shrimp stocks, tiger shrimp farming is often criticized for its environmental impact, including pollution, disease outbreaks, and habitat destruction. Some producers are trying to adopt sustainable farming practices, such as reducing chemical use and improving water quality.
The specification for kidney beans can vary depending on the country of origin and the customer's requirements. However, the following is a general specification for kidney beans: 1. Size: The size of kidney beans can range from small to large, but the most common size is around 0.5 to 0.7 inches in length. 2. Shape: As the name suggests, kidney beans have a kidney-shaped structure. 3. Color: Kidney beans are typically reddish-brown, although they can also be white, black, or mottled. 4. Moisture content: The moisture content of kidney beans should be below 14% to prevent spoilage. 5. Impurities: The beans should be free of foreign matter, such as stones, dirt, or other debris. 6. Packing: Kidney beans can be packed in various sizes of bags or containers, depending on the customer's preference. 7. Storage conditions: Kidney beans should be stored in cool and dry conditions to prevent moisture buildup, which can cause mold or fungus growth. Overall, kidney beans are a popular legume due to their high nutritional value and versatility in cooking. They are used in various dishes, such as chili, salads, and soups.
Storage Type homoeothermy Specification Bulk, Drum, Plastic Bottle Shelf Life 24 Months Manufacturer Hanjiang Food Ingredients None Content sunflower oil Address Weihai Shandong China Instruction for use Cooking Place of Origin Shandong, China Type SUNFLOWER OIL Product Type Nut & Seed Oil Processing Type Crude Cultivation Type COMMON Use Cooking Packaging Oil barrel/drum Purity (%) 100 Volume (L) 20 Brand Name hanjiangzhai Product name Sunflower Oil Taste Tastes Stronger Delicious and Sunflower Aroma GMO Status NON GMO Colour Bright Golden Yellow Color Packing size 5L/20L/1000L MOQ 1 ton Product Type Nut & Seed Oil Usage Eating,cooking oil Purity 100% pure Grade Level 1 Packaging and delivery Packaging Details Bulk, Drum, Plastic Bottle
Fonio is an annual grass cultivated for its nutritious grain, which is commonly used to prepare porridge. The export of Fonio from South Africa has been steadily increasing, driven by its growing popularity. The South African Fonio exporter ships large quantities of premium-quality Fonio to various international markets each year. Fonio plants have blade-like, linear, and tapering leaves. The export of Fonio from South Africa includes several varieties, meeting the global demand for this highly nutritious and versatile grain. Specification Product Name Fonio Origin Africa Family Poaceae Binomial name Digitaria exilis
Product Name Spearmint Origin Europe and Asia Family Mints Binomial name Mentha spicata
Product Name Giloy Origin South Africa Family Menispermaceae Binomial name Tinospora cordifolia
Product Name Neem Origin Assam and Burma Family Meliaceae Binomial name Meliaceae
Specifications: Free fatty acid (as oleic: molecular weight 282) : 1.00% basis or lower Moisture and volatile matter : 0.20% max Impurities (insoluble in petrol ether) : 0.10% max Lecithin (expressed as phosphorous) : 0.02% basis or lower Sediment (Gardner Break Test) : 0.10% max Unsaponifiable matter (test as per NOPA) : 1.50 % max IV :123-141 Color (1â?? lovibond cell) : not darker than 50 yellow, 5 red Flash point minimum 250 degree F (121 degree C) Delivery term: Ex-works, FOB, CNF, CIF, DDU, DDP,DAF Packing: Flexibag, drum or consumer packs
Specifications: Free fatty acid (as oleic: molecular weight 282) : 1.00% basis or lower Moisture and volatile matter : 0.20% max Impurities (insoluble in petrol ether) : 0.10% max Lecithin (expressed as phosphorous) : 0.02% basis or lower Sediment (Gardner Break Test) : 0.10% max Unsaponifiable matter (test as per NOPA) : 1.50 % max IV :123-141 Color (1â?? lovibond cell) : not darker than 50 yellow, 5 red Flash point minimum 250 degree F (121 degree C) Delivery term: Ex-works, FOB, CNF, CIF, DDU, DDP,DAF Packing: local: bulk in tank vessel, tank truck export: Flexibag, drum or consumer packs Usage: For feed mills: animal & aqua feed production For bottler: through process of refinery, bleaching, deodorizing before bottling for human consumption.
PRODUCT NAME Refined Soyabean Oil PHYSICAL / CHEMICAL/ MICROBIOLOGICAL APPEARANCE clear yellow liquid COLOR clear yellow liquid Relative Density(20�°C) 0.9140~0.920 Refractive index 1.460~1.468 Acid Value â?¤1.0 Moisture and volatiles â?¤0.05% Iodine value (gl/100g) 86~107 Saponification value (mgKoH/g) 187~196 C12:0 Lauric acid â?¤0.1% C14:0 Myristic acid â?¤0.2% C16:0 Palmitic acid 8~13 C18:0 Stearic acid 1.0~4.5 C18:1 Oleic acid 35~ 68 C18:2 Linoleic acid 13~43 C20:2 Peanutic acid 1~2 Linolenic acid 9.92 0.1~0.3 Total fatty acid â?¥95% Packing in 1ltr,2L, 3ltr,5ltr,10ltr and as per as customer demand
PRODUCT NAME Refined Soyabean Oil PHYSICAL / CHEMICAL/ MICROBIOLOGICAL APPEARANCE clear yellow liquid COLOR clear yellow liquid Relative Density(20C) 0.9140~0.920 Refractive index 1.460~1.468 Acid Value 1.0 Moisture and volatiles 0.05% Iodine value (gl/100g) 86~107 Saponification value (mgKoH/g) 187~196 C12:0 Lauric acid 0.1% C14:0 Myristic acid 0.2% C16:0 Palmitic acid 8~13 C18:0 Stearic acid 1.0~4.5 C18:1 Oleic acid 35~ 68 C18:2 Linoleic acid 13~43 C20:2 Peanutic acid 1~2 Linolenic acid 9.92 0.1~0.3 Total fatty acid 95%
Physical properties 1. Appearance: No residue at 40 deg. C 2. Cold test: Min.48 hours at 0 deg. C 3. Colour: Max.1.2 red, lovibond tintometer 5/20 inch 4. Refractive index:1.465-1.475 at 40 deg. C 5. Density:0.91-0.92 g/cm3 at 20 deg. C 6. Volatile matter: Max.0.07 % at 105 deg. C 7. Taste : Excellent 8. Odor : None - not sensed Packing details: 1. Packing in Flexitank: 22MT in one 20FCL. 2. Packing in bottles and carton, 18 MT in one 20FCL. 3. 1 litre bottle,20 bottles/carton; 2 litre bottle,10 bottles/carton; 2.5 litre, 10 bott Refined Deodorized Winterized Sunflower Oil Product Sunflower oil Processing Refined Transparency without lees Smell and taste depersonalized oil odourless Color number,mg of iodine 10 Acid value,mg kon/g 0.25 Mass fraction of not fat admixtures, % Absence Peroxide value, O2 Mmol/kg 2.0 Mass fraction of moisture and volatiles content, % 0.10 Mass fraction of phosphorus-containing substances in terms of stearooleoletsytyn,% Absence
Physical properties 1. Appearance: No residue at 40 deg. C 2. Cold test: Min.48 hours at 0 deg. C 3. Colour: Max.1.2 red, lovibond tintometer 5/20 inch 4. Refractive index:1.465-1.475 at 40 deg. C 5. Density:0.91-0.92 g/cm3 at 20 deg. C 6. Volatile matter: Max.0.07 % at 105 deg. C 7. Taste : Excellent 8. Odor : None - not sensed Packing details: 1. Packing in Flexitank: 22MT in one 20FCL; 2. Packing in bottles and carton , 18 MT in one 20FCL; 3. 1 litre bottle,20 bottles/carton; 2 litre bottle,10 bottles/carton; 2.5 litre, 10 bott Refined Deodorized Winterized Sunflower Oil Product Sunflower oil Processing Refined Transparency without lees Smell and taste depersonalized oil odourless Color number,mg of iodine 10 Acid value,mg kon/g 0.25 Mass fraction of not fat admixtures,% Absence Peroxide value, O2 Mmol/kg 2.0 Mass fraction of moisture and volatiles content,% 0.10 Mass fraction of phosphorus-containing substances in terms of stearooleoletsytyn,% Absence
Physical properties 1. Appearance: No residue at 40 deg. C 2. Cold test: Min.48 hours at 0 deg. C 3. Colour: Max.1.2 red, lovibond tintometer 5/20 inch 4. Refractive index:1.465-1.475 at 40 deg. C 5. Density:0.91-0.92 g/cm3 at 20 deg. C 6. Volatile matter: Max.0.07 % at 105 deg. C 7. Taste : Excellent 8. Odor : None - not sensed Packing details: 1. Packing in Flexitank: 22MT in one 20FCL; 2. Packing in bottles and carton , 18 MT in one 20FCL; 3. 1 litre bottle,20 bottles/carton; 2 litre bottle,10 bottles/carton; 2.5 litre, 10 bott Refined Deodorized Winterized Sunflower Oil Product Sunflower oil Processing Refined Transparency without lees Smell and taste depersonalized oil odourless Color number,mg of iodine â?¥ 10 Acid value,mg kon/g â?¥0.25 Mass fraction of not fat admixtures,% Absence Peroxide value,�½ O2 Mmol/kg â?¥ 2.0 Mass fraction of moisture and volatiles content,% â?¥ 0.10 Mass fraction of phosphorus-containing substances in terms of stearooleoletsytyn,% Absence
Product Name Kabuli Chickpea Crop Year New Harvest 2024 Cleaning Proc. Machine Cleand + Polished Packing Polypropylene (PP) Bags of 25kg or 50Kg Origin South Africa Peas Size 5 - 7 mm Moisture 12% Max. Purity 98.5% Min Foreign Matter 1% Max. MOQ 2 X 20 FT FCL / 36 Metric Ton Shelf Life 2 Years Payment Terms T/T, LC Sample Available Certificate Phytosanitary Cert., Weight & Quality Cert.
Product Name Kabuli Chickpea Crop Year New Harvest 2024 Cleaning Proc. Machine Cleand + Polished Packing Polypropylene (PP) Bags of 25kg or 50Kg Origin South Africa Peas Size 5 - 7 mm Moisture 12% Max. Purity 98.5% Min Foreign Matter 1% Max. MOQ 2 X 20 FT FCL / 36 Metric Ton Shelf Life 2 Years Payment Terms T/T, LC Sample Available Certificate Phytosanitary Cert., Weight & Quality Cert.
Turmeric
Mustard Seeds Brown
Mustard Seeds Yellow
Cloves Whole
