These tea leaves, therefore, retain their green color and delicate flavor and green tea has many health benefits. Green Teas have traditionally been used to prevent and treat a variety of cancers( skin cancers ), diabetes, and for mental alertness, weight loss, lowering cholesterol levels, and protecting skin from sun damage. Benefits of drinking Green Tea It helps fight cancer due to the fact that antioxidants neutralize and reduce the damage that free radicals can cause to cells. Prevents type II diabetes due to the fact that green tea may improve insulin sensibility and glucose tolerance. It can also be used for treating loose digestion or indigestion. The antioxidants help reduce inflammations that are associated with ulcerative colitis and Chron's disease. Heals wounds and controls bleeding because of the strong fluoride content. Slows aging process. Weight Loss Control Cholesterol Control Blood Pressure Make the perfect Green Tea
Matcha is finely ground powder of specially grown and processed green tea leaves. It is special in two aspects of farming and processing: the green tea plants for matcha are shade-grown for about three weeks before harvest and the stems and veins are removed in processing. During shaded growth, the plant Camellia sinensis produces more theanine and caffeine. The powdered form of matcha is consumed differently from tea leaves or tea bags, and is dissolved in a liquid, typically water or milk. Matcha contains rich nutrients and trace elements, the main component is tea polyphenols, caffeine, free amino acids, chlorophyll, protein,cellulose, vitamin C, A, B1, B2,B3, B5, B6, E, K, H,potassium, calcium, magnesium, iron, sodium, zinc, selenium, fluorine, etc,nearly 30 kinds
Tea, coffee, beans, macadamia nuts, groundnuts.
FMCG such as chocolates, sweets, chips, toothpaste, UHT milk, tea, coffee, milk powder, energy drinks.
Organic, essential and non organic oils, teas, herbs.
Empowa Instant supplement made from a mix of extruded maize, rice, full fat soy powder and soya fibre, sweetened with sucrose and fortified with vitamins and minerals Packed in 1kg packets
Vanilla Bean powder is the most popular way that vanilla is used by home bakers. Vanilla extract is produced by steeping the vanilla beans in an alcohol and water solution for several months, sometimes with sugar added, thereby producing a clear dark liquid with a rich flavor that is highly aromatic. There are two fold and three fold extracts, called essences, but these are very strong and are mainly used by professionals. Do not add vanilla extract to hot liquids as the alcohol evaporates, along with some of the vanilla flavor. Usage: Widely used in all kinds of advanced cigarette, wine, superfine tea, toiletries, senior clothing, is all kinds of cakes, cookies, candy, butter, coffee, cocoa, ice cream, ice cream and so on of high-grade food and beverage with the raw material
