The dry sea cucumber were graded as standard export quality from the ministry of fisheries of solomon islands government law.
No excess water, salt.
The process of drying sea cucumber are scientific and hygienic to capture quality from well trained professional workforce.
Packed in 50-60 kg air tight export bags. Plastic sealed.
The standard size of the quality large dry sea cucumber range from 4~6/kg.
We can supply these types of fish a total of 20 Tonnes of fish per month.
The prices offer as follows: -
1. red snapper -
a. small- USD$15/ kg
b. Large- USD $25/kg
2. Coral Trout -
a. small- USD$10/ kg
b. Large- USD $20/kg
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well prepared and wash
size: 30 cm long and dried
cook and process and sun drying
Sipunculus nudus is an important economic species because of its high nutritional and medicinal values.
Dry Seaweed.
Very high quality food source rich in minerals, nutrients. Farm in the Solomon Islands middle of the Pacific Ocean where sea is pure and clean.
Product name : Dry seaweed, the red kappaphycus alvarezii.
Price : Negotiable
Product Origin: Produced by coastal communities on Wagina Island, Choiseul Province, Solomon Islands. This product is providing sustainable income for villagers in this community, including women and children.
Key Features : Farmed in shallow lagoon waters for up to 12 weeks on ropes before harvested, then sun-dried for 4 to 5 days, bagged in 50kg bags and transported to Honiara (the capital city) to buyers who then export. The community farmers are looking at exporting directly, and hence the reason I get involved, as I am a farmer myself from the area, as well as a buyer. On average, the farmers can collectively produce 200 tonnes a month. We can start the export with 20% of the market share first.
Minimum Order size : 1 x 20 foot container
Packaging : Bagged in 50/60kg bags in a 20 foot container for export
Canned tuna is a good source of lean protein, heart-healthy omega-3 fats, selenium, vitamin D, B vitamins and other nutrients that benefit general well being. In general, canned tuna is a moderately good source of EPA and DHA, the two main omega-3s in fish. It has less of these than salmon, but more than most other fish. White tuna has more than light tuna meat. The amount of fatty acids varies greatly between different types of packing. Tuna packed in water has about three times as much EPA and DHA as tuna packed in oil. This is because when oil is drained some of the omega-3s go with it. Since water and oil does not mix draining the liquid in water-packed tuna does not reduce omega-3s.
Water-packed tuna is preferable as it has fewer calories and retains more omega-s in comparison to oil-packed chunk tuna. Chunk tuna absorbs more oil than solid white even when drained. The oil that tuna is packed in is often soybean oil, which is unsaturated and heart-healthy.
