About Golden/Light Brown Sesame Seed From Neogric
- - -
Specifications
-
Origin: Nigeria
Product Type: Golden/Light Brown Sesame Seeds
Physical Specification: Based On Buyer's Specification
Quantity: Based On Buyer's Specification
Trade Process: FOB/CIF
Colour: Light Brown/Golden
Moisture Content: 8 % Max
Oil Content: 50% Min
Admixture: 2% Max
Other Colours: 5% Max
Packaging: 50/80/100 Kg in PP bags
Payment Method: TT or L/C
Shipping Time: 15 to 25 days after confirmation of TT or L/C
Loading Port: Lagos, Nigeria or Tema, Ghana
About Golden/Light Brown Sesame Seeds
-
Sesame Seeds are used in the confectionary industry as oil and flavour enhancers. Nigerian Sesame Seeds are widely accepted in the International Markets and are available in large quantities.
There are two major variants of the Nigerian Sesame seeds:
- White Sesame Seeds, grown in the Middle Belt of the country, especially Benue State
- Golden Sesame Seeds, found in the Northern part of the country (Kano State is a major producer of this type).
Expected Shipping Documents
Bill of Lading
Certificate of Origin
Inspection Certificate
Phytosanitary Certificate
Fumigation Certificate
Commercial Invoice
Packing List
About Sesame Seed (White Colour) From Neogric
- - -
Specifications
-
Origin: Nigeria
Product Type: White Sesame Seeds
Physical Specification: Based On Buyer's Specification
Quantity: Based On Buyer's Specification
Trade Process: FOB/CIF
Colour: White
Moisture Content: 8 % Max
Oil Content: 50% Min
Admixture: 2% Max
Other Colours: 5% Max
Packaging: 50/80/100 Kg in PP bags
Payment Method: TT or L/C
Shipping Time: 15 to 25 days after confirmation of TT or L/C
Loading Port: Lagos, Nigeria or Tema, Ghana
Sesame Seeds are used in the confectionary industry as oil and flavour enhancers. Nigerian Sesame Seeds are widely accepted in the International Markets and are available in large quantities.
There are two major variants of the Nigerian Sesame seeds:
- White Sesame Seeds, grown in the Middle Belt of the country, especially Benue State
- Golden Sesame Seeds, found in the Northern part of the country (Kano State is a major producer of this type).
Expected Shipping Documents
Bill of Lading
Certificate of Origin
Inspection Certificate
Phytosanitary Certificate
Fumigation Certificate
Commercial Invoice
Packing List
About 3 to 4 MM long by 2 MM wide and 1MM thick. Weight of the seeds is between 20 and 40 milligrams. The most traded variety of sesame is off-white coloured. Other common colours are buff, tan, gold, brown, reddish, grey and black.
Origin: Nigeria
8422 Sesame Seeds Suppliers
Short on time? Let Sesame Seeds sellers contact you.
Keywords - black seed, seed, natural black seed, paste
Product Description - Black sesame seeds are small, flat, oily seeds that grow in the fruit pods of
the Sesamum indicum plant, which has been cultivated for thousands of
years.
Sesame seeds grow in a variety of colors, including shades of black, brown,
tan, gray, gold, and white.
Black sesame seeds are primarily produced in Asia, although theyre
quickly gaining popularity around the world.
This rise in popularity could be due to the belief that black sesame seeds
are better for your health,
Product origin - Palestine
Minimum Order Size - 1 Ton
Packaging details - 500 g
Specifications & Attributes - Black sesame seeds are rich in a number of nutrients. Just 2 tablespoons (14 grams) of black sesame seeds contain:
Calories: 100
Protein: 3 grams
Fat: 9 grams
Carbs: 4 grams
Fiber: 2 grams
Calcium: 18% of the Daily Value (DV)
Magnesium: 16% of the DV
Phosphorus: 11% of the DV
Copper: 83% of the DV
Manganese: 22% of the DV
Iron: 15% of the DV
Zinc: 9% of the DV
Saturated Fat: 1 gram
Monounsaturated Fat: 3 grams
An annual crop is heavily grown in Africa as far back as 3000 years ago. A good source of copper, manganese, calcium, Iron, phosphorus, Vitamin B1, Zinc, Molybdenum, Selenium and dietary fiber.
Some of its benefits include, diabetes prevention, reduction in blood pressure, supports digestion and lowers cholesterol level, including skin improvement and hair growth amongst others causing an increase in sesame seed production and export globally.
Specification:
Admixture < 2%,
Oil content > 51%
FFA < 1.5%
Moisture < 6%
Free of infestation
20â?³ FCL =19 MT
40â?³ FCL =35 MT
FOB Price: $1100/MT
Minimum Order Qty: 15 MT
Capacity: 1000 Mt /monthly
Packaging: Pp Bags
Sample: Available. Sample Cost Borne By Buyer
Delivery time: 15 days delivery to the port of departure.
The sesame seeds contain a maximum of 5% moisture and a minimum of 50% oil content. This is why both local and international markets prefer our product. They are bagged with superior grade and high quality packages. Our various quality control parameters ensure that buyers receive products within the stipulated time. Oil Content FOB: price 1200 to 1400 USD
Original Product name :Pakistan.
color white Mix .Made in pakistan
Variety: - Humera & Wollega Crop feature:- Grows only in tropical areas with 90-120 frost- free days. Ideal Temperature: - 250c-27oc
Sowing: June
Harvesting: Sept-October.
Producing regions:- Tigray, Oromia, Amhara, & South regions.
The world healthiest crop
45-52% Oil content
Lower cholesterol
Prevent blood pressure
Protect liver damage
Ethiopia_ The 4th largest world producer of sesame. Ethiopian average annual production potential 308,521.15 ton
Overview
Sesame seeds are de-corticated to remove the black skin before it is packaged and used. It is available in a range of colours too, whether white, brown, black, red and yellow or hulled. The darker seeds have the most flavours.
Common Uses
Sesame seed has a nutty, fresh burst-in-the-mouth flavour that is most commonly used as a bread and bun topping. It can also be sprinkled over fresh salads, and in Asian cooking it is sprinkled over stir fries too. Ground sesame is the main ingredient in Tahini, which is an essential paste in the Middle East. Seed bars almost always have sesame as a main ingredient. It works very well with chicken and it adds a very distinctive taste to rice dishes that are served with Asian meals.
Recommended Storage
The most important point is that dried herbs and spices can never go bad if they are kept dry. Yes, the potency is lost, but it will still influence the flavor of your cooking.
Seeds, roots, leaves and flowers last longer than crushed or ground herbs and spices. When you are preparing to store your dry herbs and spices it is vital that they are completely dry. A good indication is to rub it with your finger to check if it crumbles. As oxygen degrades dried herbs and spices over time, you should store them in airtight containers. Glass jars with sealable lids are perfect, and so are metal tins. Plastic won't do for long terms storage. Sunlight also degrades dried herbs and spices; therefore, it should be stored in a dark cabinet that is both cool and dry. If your spice rack is near the stove or cooker, steam will degrade your herbs and spices each time you open the container while cooking. When buying in bulk, you should always store only some of the dried herbs and spices in a glass or metal container. Each time you open it, it is exposed to the elements. When buying in bulk it is useful to label your containers with the purchase date and discard date.