Varieties of Rice Although there are more than 4000 varieties of rice that are growing every year, the most common varieties of rice that are seen in the market can be described as follows: Brown Rice: It is a variety of rice in which only the hull is removed. Due to the bran layers that are left on the grain, it has a natural tan color. The texture of the brown rice is slightly chewy with a nut like flavor, which is due to the bran present inside the grain. Brown rice takes about 30-45 minutes to cook and is considered to be a very good for health because of its nutritional value, as it contains less of starch as compared to white rice. White Rice: White rice is defined as that form of rice whose husk, bran and germ have been removed completely during the milling process. Because the white rice undergoes this process, it is also known as 'polished rice'. The entire husk, bran and germ get removed so that the rice does not get spoiled. In this manner, its storage capacity is increased to a great extent. It has a delicate flavor and contains lots of nutrients like thiamin, riboflavin, niacin, and iron. Parboiled Rice: Parboiled rice is yet another variety of rice which is cooked in a steam pressure before it is milled. The steam pressure process helps in pushing the vitamins and minerals present in the outer coats to shift to the central part of the kernel. The entire process of cooking takes about 20 minutes, and after cooking, the rice becomes firm in texture and also the grains of the parboiled rice do not cling to each other after it has been cooked.
Specification: Ever since man began consuming food, rice has been a part of his staple diet. Today rice sustains over two-thirds of the world's population, clearly highlighting its importance as a major food product. Indian climatic conditions are very favorable for growing rice and the main areas for rice cultivation are West Bengal, Uttar Pradesh, Madhya Pradesh, Orissa, Bihar, Andhra Pradesh, Assam, Tamil Nadu, Punjab, Maharashtra, Karnataka, Haryana, Gujarat, Kerala, Jammu- Kashmir, Tripura, Meghalaya, Manipur, Rajasthan, Nagaland, Arunachal Pradesh, Himachal Pradesh, Mizoram, Goa, Pondicherry, Sikkim, A & N Island and D & N Haveli. There are primarily three distinct varieties of rice: Japonica rice that accounts for around 12 percent of global rice trade Basmati rice accounts for around 10 percent of global trade Glutinous rice accounts for most of the remainder.
We provide finest quality rice for sale in india and export all over world for purchase and distributor
Organic Riceberry (Thai Black aroma rice) is a high antioxidants natural whole grains rice from Plai organic farm in Surin province, well-known area for growing the best Thai Jasmine rice (aromatic and long-grain rice). They is grown and processed by 100% pure organic riceberry and 100% farm to table quality control.
We are one of the leading broker of indian basmati rice including 1121 sella rice and 1121 pusa sella rice. Our 100% clean rice is one of the best indian basmati rice. Our sella basmati rice has a greater food value and contains proteins and minerals. This brown colored rice is obtained by using advanced rice processing techniques. Our premium quality range of sella rice is low in fats and also keeps many deficiency diseases at bay. Being the most consumable grain, it is largely demanded by people across the world and this has made our stand among the most reckoned exporters. Salient Features : 1. Rich nutritional content 2. Clean and refined structure 3. Long grade 4. Appetizing taste and aroma Specifications: Current Crop ,100 % sortex Clean Premium Quality Natural aromatic with sweet Taste & Fine Cooking Average Grain Length of rice is 8.35 mm to 8.40 mm Moisture Under 14 % Broken less then 1 % Max Damage & Discolor 0.5 % Max Foreign Material Nil Paddy Grain Nill Purity 95 % (5 % is naturally Field Admixture ) Free From any live or dead insect or larva
SunGold Fresh Long Grain Parboiled Rice 1 AGL 6.10mm 2 Moisture 14.00% 3 Broken 5% 4 Black Grain NIL 5 Chalky NIL 6 DD NIL 7 Sortex 100%
Sungold Fresh Medium Grain White Parboiled Rice 1 AGL 5.28mm 2 Moisture 14.00% 3 Broken 5% 4 Black Grain NIL 5 Chalky NIL 6 DD NIL 7 Sortex 100%
Specification: Moisture - 12% max. Average grain length - 8.25mm Black grains - nil Broken - 0.50% max, due to handling during transportation. Foreign matter - 1% max.
Rice Available with client's preferred broken percentage. 50kg pp bag
India Feast Basmati Rice 1121 Creamy Sela Basmati Rice 1 AGL 8.35 mm 2 Moisture 12.50% 3 Broken 2% 4 Black Grain NIL 5 Chalky NIL 6 DD NIL 7 Sortex 100%
IndiaFeast Basmati Rice 1121 Steam Basmati Rice 1 AGL 8.35 mm 2 Moisture 12.50% 3 Broken 2% 4 Black Grain NIL 5 Chalky NIL 6 DD NIL 7 Sortex 100%
IndiaFeast Basmati Rice Pusa raw white basmati rice 1 AGL 7.45mm 2 Moisture 12.50% 3 Broken 2% 4 Black Grain NIL 5 Chalky NIL 6 DD NIL 7 Sortex 100%
IndiaFeast Basmati Rice Sharbati White Sella Basmati Rice 1 AGL 7.8mm 2 Moisture 12.50% 3 Broken 2% 4 Black Grain NIL 5 Chalky NIL 6 DD NIL 7 Sortex 100%
IndiaFeast Basmati Rice Sugandha Raw White Basmati Rice 1 AGL 7.8mm 2 Moisture 12.50% 3 Broken 2% 4 Black Grain NIL 5 Chalky NIL 6 DD NIL 7 Sortex 100%
IndiaFeast Basmati Rice Pusa golden Sela Basmati Rice 1 AGL 7.45mm 2 Moisture 12.50% 3 Broken 2% 4 Black Grain NIL 5 Chalky NIL 6 DD NIL 7 Sortex 100%
SunGold Fresh Long Grain White Rice 1 AGL6.10mm 2 Moisture 14.00% 3 Broken 5% 4 Black Grain NIL 5 Chalky NIL 6 DD NIL 7 Sortex 100%
Rice Bran
The non-basmati rice we export is of superior quality and is free from dust, germs and stones. It has a rich taste and fine aroma. Non- basmati rice comes in different sizes, some are long and slender, some are short and thick, some are like beads, and some may be round. The rice bags are available in a variety of packing such as poly pack, jute bag, cotton bag, paper bag and non-woven fabric bag in various sizes like 50 kg, 45 kg, 40 kg, 39 kg, 25 kg, 20 kg, 10 kg and 5 kg and also as per buyer requirement. We also supply parboiled rice. Parboiled rice has a brown grain. The grains are less brittle. This type of rice is mostly consumed by the people of West Africa. Note Different broken percentage can be offer from 5% up to 100%, as per customer’s requirement. Specification would be changed accordingly as broken percentage changes. Delivery Within 10 days from the receipt of confirmed payment instruments. Packing 5, 10, 20, 25, 50 kg PP bag / Non woven bag Supply Ability 100 Containers per month Mode of Payment 100% Irrevocable confirmed L/C at sight from prime bank 50% Advance through T/T and balance 50% at the time of fax copy of B/L
Egyptian rice
Thai jasmine rice belongs to the indica (long-grain) category also known as fragrant / hom mali / jasmine / scented / aroma rice. Thai hom mali rice is famous for its appearance silky, smooth, and shiny. When cooked, jasmine rice produces an elegant aroma. This beautiful naturally scented rice has no artificial perfumes but comes to you directly from the rice mills. Various grades of thai hom mali rice are as follows: - thai hom mali rice 100% (purity 92% minimum) - mixed thai hom mali rice 80 : 20 - thai hom mali rice 100% broken (a1 extra super) 25kgs, 50kgs in pp bag
