People use Da Lat red horn chili for many dishes, especially grilled dishes, Da Lat red chili has a light, sweet taste, not spicy, fragrant and crispy, not as intense as regular chilis, so when used for dishes Grilling is very stimulating to the taste buds.
People often eat red chili raw with Korean grilled dishes. Just looking at the chili, people also want to enjoy it, when eating chili is often cut into diagonal pieces, enjoyed with raw vegetables, grilled meat, garlic, and sauce will be delicious.� Baked dishes are delicious now thanks to that.
itemvalue
StyleFresh
Product TypeOther
Colored, green
Part fresh chili
Cultivation TypeCOMMON
Maturity80% - 90%
Size (cm) 7
Certification VIETGAP , GLOBAL GAP
Place of Origin Vietnam
Brand Name NHP FOODS
Model NumberNo
Typechili
Product NameGreen - Red Chilli
ColourNatural TasteSpicy
Origin Vietnamese
Packing10Kg/Carton
MRV Global Exports is counted among leading Red Chili Whole Manufacturers, exporters and suppliers in Palanpur, Gujarat, India. The flavoring of the cuisines with Red Chili Whole is the reason behind the rich and aromatic taste. To meet the specific requirements of the buyers living in India as well as in foreign countries, the array includes huge varieties. Red Chili Whole, offered by us, is cultivated in highly fertile land and so the Chilies are highly aromatic and enhance the color of dishes.
- Product Name: Dry Red Chilies , Shape: Elongated , Style: Dried , Packaging Terms : Plastic Bags, ( 1 kg, 5 kg, 10 kg, etc.), Payment Terms : To be discus with client. Contact : Shivam Prajapati ( FACEBOOK : MRV GLOBAL EXPORTS)
We have bigger lands and willing to plant them with our local hotest chilis: Siling demonyo (Naga Viper) and Siling Labuyo (Long Green Chili). Looking for sure buyer.
Chilly is reported to be a native of South America and is widely distributed in all tropical and sub tropical countries including India. It was first introduced in India by Portuguese towards the end of 15th Century. Now it is grown all over the world except in colder parts.
Dry red chilli is a condiment that adds pungency and colour to the food. It has certain medicinal and homeopathic properties. We offer red chillies in a uniform shape and size. It is used mostly to temper dishes. The chillies have a sharp flavour. It has antibiotic properties and also acts as a pain killer. It provides relief from lung disease.
Chilli is the dried ripe fruit of the genus Capsicum. Capsicum annuum is an annual sub shrub, the flowers of which are borne singly and fruits usually pendent, which provide red peppers, cayenne, paprika and chillies and sweet pepper (bell pepper) a mild form with large inflated fruits.
Capsicum frutescence is a perennial chilly with small sized pods which are highly pungent. It is commonly known as bird chilly and Tabasco.
We supply the following dry red chilli varieties
S4- sannam red chilli
S17 -teja red chilli
273- semi wrinkled red chilli
Byadgi- fully wrinkled red chilli
Guntur -sannam red chilli
341- long red chilli
Ramnad mundu
S17 aka "Chile de arbol" hot 100k+shu we are direct importers and ALL products are shipped in containers to prevent FDA rejections and chances of aflatoxin toxicity.
