Product Description: We are exporter of fresh whole Ginger root. We will offer reliable and consistent supply as we look forward to growing that list of delighted customers by having you as one of them. Price of product (USD price or FOB price): Available on request Product origin: Nigeria Key Specifications/Special Features: Color: Natural Grade: A Specifications: Moisture - 11% max Oil content - 3% max Impurities - 2% max Microbes - negative In addition, we are amenable to conform to buyers specification. Minimum Order Size and Packaging details: Packing 40 Kg Bag ,in FCL
Product Description: We are exporter of dried split Ginger root. We will offer reliable and consistent supply as we look forward to growing that list of delighted customers by having you as one of them. Price of product (USD price or FOB price): Available on request Product origin: Nigeria Key Specifications/Special Features: Color: Natural Grade: A Specifications: Moisture - 11% max Oil content - 3% max Impurities - 2% max Microbes - negative In addition, we are amenable to conform to buyers specification. Minimum Order Size and Packaging details: Packing 40 Kg Bag ,in FCL
Hello,our company was found in 2008 we are making herbal products, we have a organic (bio) licorice root (Glycyrrhiza glabra), high quality because its naturally increase(organic). if you are interested we will be glad to ask.
Valerian root Organic, whole - 1t available Product meets EU regulation, the content of valeric acid is 0,1754, the content of essential oil is 4,91% (Eurofins analysis). Feel free to contact us to get more details.
Licorice roots regular
Product: Valerian root Part: Root Grade: First Cultivation method: Artificial planting Active Ingredient: Valeriana officinalis Appearance: Dried root Shelf Life: 24 Months Purity: Max. 3% mineral impurities
Ubi Talas Bogor, also known as Bogor Taro, is a special variety of taro root that hails from the Bogor region in West Java, Indonesia. Celebrated for its distinctive flavor and versatility, this tuber is a staple ingredient in various Indonesian culinary traditions. Appearance: Ubi Talas Bogor typically has a cylindrical shape with rough, brown skin. The flesh inside can range from white to light purple, depending on the specific variety. When peeled, the flesh is starchy and firm. Flavor: The taste of Ubi Talas Bogor is mild and slightly nutty, with a subtle sweetness. Its flavor becomes more pronounced and enjoyable when cooked, making it a favorite ingredient in both savory and sweet dishes. Texture: When cooked, Ubi Talas Bogor has a creamy, smooth texture that makes it ideal for mashing, boiling, or frying. Its starchy consistency is similar to that of potatoes, but with a slightly denser feel. Season and Availability: Ubi Talas Bogor is typically available year-round, thanks to the favorable growing conditions in the Bogor region. The area's rich soil and humid climate provide an ideal environment for cultivating this tuber. Culinary Uses: Ubi Talas Bogor is incredibly versatile in the kitchen. It can be boiled, steamed, fried, or baked. Commonly, it is used in traditional Indonesian dishes such as Sayur Lodeh (vegetable coconut milk soup), Kolak (sweet coconut milk dessert), and various fritters. Its mild flavor also makes it a suitable ingredient for soups, stews, and even snacks. Nutritional Benefits: Ubi Talas Bogor is a nutritious tuber, rich in dietary fiber, vitamins, and minerals. It provides essential nutrients such as vitamin E, potassium, and magnesium, which are important for maintaining healthy bodily functions. Additionally, it is a good source of complex carbohydrates, offering sustained energy. In summary, Ubi Talas Bogor is a versatile and nutritious tuber that plays a significant role in Indonesian cuisine. the rich agricultural heritage of the Bogor region
Comfrey Root/Symphyti radix/Beinwellwurzel HERBEX TRADE GROUP For more than five years we have been collecting, purchasing and wholesale of raw materials of medicinal plants to European countries. We unite more than 15 private entrepreneurs, farmers and collectors from the western, Carpathian regions of Ukraine. This allows us to ensure the best quality of our products.We prioritise buyers from Europe.
Plants such as vegetable plants, forestry plants, fruit plants, ornamental plants, tissue culture plants etc..
Nannari roots and stems.Selling nannari root
Agar agar Derived from sea weed Available in various grades strip, square and powdered.
Ipecac roots
Kari patta, jasmine plants rose plants and roots etc...Transport
White Ginseng Panax Roots Whole & Cuts Low pesticides over 4+ years we can provide Ginseng roots with all kinds of specifications: White Ginseng roots whole with tails & tails white ginseng roots coarse cut & fine cut & tea-bag cut & powder white ginseng roots tails Red ginseng roots
Product Name: Valerian Root Extract Appearance: Brown Powder Active Ingredient: Valeric Acid Specification: 0.8% CAS No: 109-52-4 MOQ: 1kg Sample: Available Shelf Life: 2 Years Supply Type: OEM ODM
Wholesale Bulk Organic Miltiorrhiza Dan Shen Root Extract Powder Salvianolic Acid B Product Name Miltiorrhiza Extract Appearance Brown Yellow Powder Main Ingredient acid B Specification 2%-70% CAS No 115939-25-8 Raw Material Miltiorrhiza Root MOQ 1kg Sample Available Packaging Drum Shelf Life 2 Years Supply Type OEM ODM
Botenical Name: Radix Polygonatum Latin Name: Polygonatum Root We can provide maximum Quantity Best Quality
Scientific Name: Glycyrrhizia Glabra L. Synonyms: Glycyrrhizia Hirsuta L. Other Names in English: Liquorice, Liquorish Family: Leguminosae Cultivation Mode: Wild Collection
Ross plants, indoor tissue culture plants.Export
Our company specializes on supplying Licorice Roots and Licorice Extracts. Our stuff is perfectly trained to control whole process including supervising quality of the produce, packing and storing, loading and export arrangements to meet needs of the customers. We have perfect knowledge in transporting goods in trucks, rail wagons and marine containers all over the world.
