Broiler Hatching Eggs Cobb 500 and Ross 308 / chicken Ross/broiler chicken eggs for sale Thick and smooth shell for the brown shell eggs 30 eggs laid on paper pulp moulded trays. '12' trays packed in - '5' ply strong export cartons 360 - eggs per carton box 1312 - carton box per 40ft - reefer container 472, 320, - eggs per 40ft reefer container No movement of the egg in the carton box No movement of the egg carton inside the shipping box Adequate padding inside the egg carton, and adequate padding surrounding the cart.
We sells Cobb 500 and ross 308 broilers chicken fertile eggs for everybody who wishes to grow them. In our company you are able to purchase desirable quantity of these broiler hatching eggs Cobb500 & Ross 308 any time of the year. We guarantee 2,500,000 Fertilized chicken eggs on a monthly basis as well and take proper care cargo delivery by ourselves.
Type: Fish Meal Use: Cattle, Chicken, Fish, Horse, Pig Admixture (%):0.01% Moisture (%):12% Max Grade: Premium Packaging: Bulk Brand Name: OEM Packaging & Delivery Packaging Details: Bulk Delivery Detail:7 days
We offer a wide range of White Table Egg. These eggs are rich in nutrients and form an excellent diet. Our organization supplies and exports these eggs to far corners of the world. Since the eggs are very fragile in nature, we take extra care to package these eggs in specialized packaging and with careful handling procedures. The packaging details that we follow are listed below: 30 Eggs laid in a tray 12 such trays in a ply carton 360 eggs in a carton 1312 carton in 40 ft reefer container 4,72,320 Eggs per 40 ft reefer container Product Name: Fresh White and brown eggs Colour: White & Brown Size: Small, Medium, Large and Extra large Weight: Ranging from 45gms to 63gms. Available Grade: A Egg Size required 80 % Large ( 60 to 64 gms ) 20 % Medium ( 55 to 59 gms) 80% (White shell eggs ) & 20% ( Brown Shell Eggs)
Product Name: Fresh White and brown eggs Color : White & Brown Size : Small, Medium, Large and Extra large Weight: Ranging from 45gms to 63gms. Available Grade: A Egg Size required 80 % Large ( 60 to 64 gms ) 20 % Medium ( 55 to 59 gms) 80% (White shell eggs ) & 20% ( Brown Shell Eggs) Shipment Details. 1. Number of Eggs per Tray = 30 2. Number of Trays in Carton = 12 3. Number of Eggs in Carton Box = 360 4. Number of Carton Box in 40 Feet Container = 1312 cartons 5. Shipment Mode = By Refer Container 6. Total Number of Eggs per 40 feet container = 472360 Product Name: Fresh White and brown eggs Color : White & Brown Size : Small, Medium, Large and Extra large Weight: Ranging from 45gms to 63gms. Available Grade: A Egg Size required 80 % Large ( 60 to 64 gms ) 20 % Medium ( 55 to 59 gms) 80% (White shell eggs ) & 20% ( Brown Shell Eggs) Shipment Details. 1. Number of Eggs per Tray = 30 2. Number of Trays in Carton = 12 3. Number of Eggs in Carton Box = 360 4. Number of Carton Box in 40 Feet Container = 1312 cartons 5. Shipment Mode = By Refer Container 6. Total Number of Eggs per 40 feet container = 472360
Our farm fresh eggs and customer service have won us the patronage of customers from as far as the Middle East, Africa and Asia.The eggs are preserved in the cleanest of environments and are packed in the safest materials and international standards. Fresh White and brown eggs Color : White & Brown Size : Small, Medium, Large and Extra large Weight: Ranging from 45gms to 63gms. Available Grade: A Egg Size required 80 % Large ( 60 to 64 gms ) 20 % Medium ( 55 to 59 gms) 80% (White shell eggs ) & 20% ( Brown Shell Eggs) Shipment Details. 1. Number of Eggs per Tray = 30 2. Number of Trays in Carton = 12 3. Number of Eggs in Carton Box = 360 4. Number of Carton Box in 40 Feet Container = 1312 cartons 5. Shipment Mode = By Refer Container 6. Total Number of Eggs per 40 feet container = 472360 Based on the specific requirements of the importing country, eggs can be printed with production Date, Expiry date, and country of origin. Food Grade Ink approved by FDA is used for printing on Eggs 30 eggs laid on paper pulp moulded trays. * 12 trays packed in 5 ply strong export cartons. * 360 eggs per carton. Fresh eggs White/Brown chicken eggs Best Quality Affordable Price Deliver on time Healthy & Hygienic eggs Colour : White and Brown Eggs Size : 50 55 gms sizes 55-60 grams 60-65 grams 65-70 grams 70-75 grams all available PACKING * 30 eggs laid on paper pulp moulded trays. * 12 trays packed in 5 ply strong export cartons. * 360 eggs per carton. SHIPPING * 1312 cartons in 40 feet high cube reefer container. * 472, 320 eggs per 40 ft high cube reefer container
Appearance:Green Grass Usage:Animal Nutrition Feed Type:HAY Variety:Alfalfa Hay Use:Cattle Use:Chicken Use:Dog Use:Fish Use:Horse Use:Pig Admixture (%):2 Moisture (%):13 Grade:Top Grade Packaging:Bales
Quail eggs are eaten and considered a delicacy in many parts of the world, including Asia, Europe, and North America. In Japanese cuisine, they are sometimes used raw or cooked as tamago in sushi and often found in bento lunches.
Overview items value storage :Cool place specification : Fresh Product Type:Eggs grade :Food grade Product name :Fresh Chicken Table Eggs Brown Eggs :100% natural Variety:Table Eggs Style:Fresh shelf life :24 months Color: white, brown Egg Type: 50-60 Gms Shape: Round oval
Grade Premium Quality / Frozen Chicken Feet /Chicken Paw Our chickens are specially hand Slaughtered accordingly to Islamic and international requirements. Well Dressed and cleaned , no bruise , No Blood , no bad smell , No feather No Broken bones , Dry , moisture less than 5% , 100% Fresh and Frozen. Frozen Requirements : - Blasted at: minus 40 degrees Celsius - Storage at: minus 20 degrees Celsius. - Temperature during Transportation: minus 18 degrees Celsius
Type: Chicken Product Type: POULTRY Style: FROZEN Part: Cutting Feature: Vitamins, NATURE Packaging: Box Grade: Top Grade Shelf Life: 24 months Weight (kg): 35 - 60grams Place of Origin: Brazil Freezing Process: IQF Key words: Bulk Chicken Feet QUALITY: High-quality Standard: International Standards Chicken Feet MOQ: 20 Ton Keywords: Chicken Paws Frozen Chicken Feet Packing: 10KG/CTN 20KG/CTN Frozen Chicken Feet: 40-60 Grams/piece
We offer accurate services, specified quality, clean packaging with delivery on time. - Factory produces, clean packaging, caution loading of goods into the transportation vessel, save transportation of goods to the shipping site. Our whole frozen chicken is specially hand Slaughtered accordingly to Islamic (HALAL) and international requirements. All shipments of our products to the ports of delivery are quality inspected with a complete custom approval policy for all goods on board insured and covered with an insurance policy. CHICKEN PARTS; 1. HALAL WHOLE CHICKEN 2. CHICKEN LEG QUARTERS 3. CHICKEN BREASTS 4. CHICKEN WINGS 5. CHICKEN FEET AND PAWS 6. CHICKEN DRUMSTICKS 7. CHICKEN GIZZARDS 8. CHICKEN LIVER
General Product Appearance: Clean No yellow skin No feathers No bad smell No blood No black pad No bruise No chemical burns Broken bones less than 1% Moisture less than 1% No blackspot Frozen Requirement : Blast Frozen at -40o C Stocked at -18o C Packaging & Shipping5 Kg. polybag/4 per carton 20 Kg. 1,350 cartons/container 10 Kg. polybag/2 per carton 20 Kg. 1,350 cartons/container 20 Kg. polybag/1 per carton
Key Specifications/Special Features: Storage, loading and transportation system. Stored in chill rooms for early dispatch or frozen and stored for dispatch as required Loading is made in refrigerated pallets, containing in each pallet 1MT/1000kg. Our method of packaging, Protects the product from contamination, damage and moisture loss and spoilage by micro-organisms As customer requires, Product : Processed Grade ''A'' Frozen Chicken Feet & Paws Quality: Grade A Average Weight of Paws: 35 -60 grams/piece Average Length of Paws: 10 - 15 cm /piece Size: 35-65 gram SPECIFICATIONS Appearance Requirement: Clean No Feathers No Bad Smell No Blood No Black Pad No Bruise No Chemical Burns Broken Bones Less than 3% Moisture Less than 1% Chicken feet pad retained and without damage Frozen Requirement : Blast Frozen at -40o C
Our whole frozen chicken are specially hand Slaughtered accordingly to Islamic (HALAL) and international requirements. All shipments of our products to the ports of delivery are quality inspected with a complete custom approval policy for all goods on board insured and covered with an insurance policy. CHICKEN PARTS; 1. frozen whole chicken 2. frozen chicken feet 3. frozen chicken paws 4. frozen chicken breast 5. frozen chicken thighs 6. frozen chicken drumstick 7. frozen chicken leg quatars 8. frozen chicken wings 9. CHICKEN GIZZARDS 10.CHICKEN LIVER 11.boneeles skinless chicken fillets, and all other chicken parts Detailed Description: - Washed and clean. - Without yellow skin. - No feathers. - No bad smell. - No blood. - No bruises. - No black pads. - No traces of carved deep wounds. - No ammonia burns. - Broken bones: under 3%. - Moisture content: less than 1%. - Drainage: 0 to -5C for 8 hours. - Blasted at: -40C. - Storage at: -18C - 100% Fresh and Frozen Safe for human consumption.
PROCESSED WHOLE FROZEN CHICKEN A fresh whole or fresh frozen bird, neck, and feet removed. No giblets inside bird. Fresh chicken can be supplied untrussed, trussed, or trussed and bagged. All frozen chicken are trussed, bagged, and individually labeled Labeling Specification Product Description Product Weight Use By Date Storage Instructions Shelf Life 10 Days from Kill Date If Frozen 24 Months. Additional Information Alternative specifications available on request Weight Range Weight ranges from 1.0kg â?? 3.0kg. Packing Specification 1.0 -1.4 10 per box 1.5 - 2.3 8 per box 2.4 - 3.0 6 per box Fresh and Frozen
Omasum is a part of the cow stomach (rumen, reticulum, omasum) Fresh omasum of the highest quality is bright or dark grey and has a slight hypertrophy of fatty tissue. The tissue is elastic and cohesive. On the walls there are characteristic and typical tabs. Omasum is a rich source of collagen, vitamin B2, calcium and iron. Use â?? dense and spicy soups. The meat comes from the biggest and best equipped slaughterhouses in Poland that raise cattle themselves or source beef only from trusted farmers. Beef Omasum Cleaned, salted, pressed to dry and frozen Processing: 1. Omasum is cut in boat shape 2. Inverted on the other side 3. The circular size omasum is being cut to clean the omasum 4. Fat from the bottom part is being removed 5. Omasum are put into salt, each leaf in salt, kept for 1 day. 6. The salty water coming from omasum is being stored 7. Omasum are cleaned from salt 8. They are washed in water from point 6. 9. Pressed to dry 10. Stored in cold place.containers and bottles in all shapes. Specification : Type:Beef Style:FROZEN Feature:Low-Fat, Low-Salt Certification:HALAL Packaging:Bag Part:Stomach Storage Type:Frozen Place of Origin:Philippines Brand Name:custom Model Number:custom Type:Beef, Cleaned, salted, scoop out and frozen Feature:EFFECTIVE, Low-Carb, NATURE, Nutritious, Sugar-Free, Trans Storage Type:-18 Degree Freezing Process:BQF Stomach:Omasum (Book Tripe) Shelf life:18-24 Months Grade:A grade Usage:Food Variety:Beef Kind:HALAL Frozen Food
Frozen meat.
Poultry.Cattle
Fresh chilled goat meat
