Barley Seeds are a staple food used to make flour for leavened, flat, steamed breads, Biscuits, cookies, cakes, breakfast cereal, pasta, noodles, couscous and for fermentation to make alcoho-lic beverage. Apart from being a major component of various health foods like soups, malts and beverages, it is also a major animal fodder. Easy to digest, Barley is healthy to eat and has rich nutritional content. We are viewed as one of the Barley Exporters. Malting Barley Class A Moisture: 13% Max Protein: 10% Min 11.5% Max Germination Energy: 95% After 5 Days Full Barley: 90% Below: 2.2 Mm Max 3% Purity Of Variety: 95% Min Foreign Variety: 1% Max 1000 Kernel Weight: 40 Gr Hi Weight: Min 67 Kg/H Feed Barley Grade 2 Moisture: 13% Max Crude Protein: 10% Min Crude Fiber: 8% Max Damaged Grains: 2% Max Grain Impurities: 3% Including Damaged Grains Foreign Material: 1% Max Feed Barley Grade 3 Moisture: 13% Crude Protein: 10% Min Crude Fiber: 8% Max Damaged Grains: 2% Max Grain Impurities: 3% Including Damaged Grains Foreign Material: 3% Max
Specification item value Storage Type Custom Specification GMO Yellow Corn Type Corn Shelf Life 3 Years Manufacturer Pampameat Ingredients Corn Content Protein: 8% min Instruction for use Non GMO Yellow Corn Glutinous Glutinous Style Dried AD Cultivation Type COMMON Color Yellow Length (cm) 1 Maturity 100 Weight (kg) 50 Product name Non GMO Yellow Corn Colour White Yellow Dried maize, Yellow maize PREMIUM YELLOW CORN Packing 25/50 Kg PP Bags Purity 98% Origin Guntur Grade 1st Grade Taste Natural Sweet Quality Pure Natural MOISTURE 13 % Max
Storage Type: Cool Dry place Specification: Yellow corn Type: Corn Shelf Life: 24 months Manufacturer: Factory Ingredients: Corn Content: Corn Instruction for use: Animal feed Glutinous: Non-Glutinous Style: Dried Cultivation Type: COMMON Color: Yellow Length (cm): 6 Maturity: 99 Weight (kg): 50 Drying Process: AD
cashew nuts are a white, all -beautiful cashew nuts, this type has from 140 to 180 seeds / pound (265 - 395 beads / kg) and is called the international cashew nuts. They are the most advanced cashew nuts among the types of standards used to classify cashews. Nuts white cashew nuts are very large and very expensive, so often used to make: dry cashews, honey cashew nuts, all cashews, roasted cashews, cashews Storage Type: Normal temperature storage Specification: W180 W240 W320 Type: Cashew Nut Shelf Life: 12 months Manufacturer: Guangxi Bechampion Ingredients: NO, Cashew Nuts: 91% Content: cashew nut Instruction for use: NO Cultivation Type: Organic Processing Type: Raw Style: Dried Processing: Raw + Dried Taste: Delicous Color: Natural Color Flavor: Original Flavor
Other need to use high whole grains. In the cashew classification system, the higher the seeds, the greater the taste, the more delicious the taste, the more nutrients in the seeds, the greater the value Storage Type: Normal temperature storage Specification: W180 W240 W320 Type: Cashew Nut Shelf Life: 12 months Ingredients: NO, Cashew Nuts: 91% Content: cashew nut Address: Guangxi,China Instruction for use: NO Cultivation Type: Organic Processing Type: Raw Style: Dried Use: Cooking Processing: Raw + Dried Taste: Delicous Color: Natural Color Quality: Premium Grade AA Flavor: Original Flavor
Type Cashew Nut Cultivation Type COMMON Processing Type Blanched Style Dried Packaging Vacuum Bags or Tin Box Grade All Grade Use For healthy snacks, baked goods, delicious sweets Color : White Ivory & Golden Ivory Grade : Various Quality W180, W210, W240, W320, W450, LP, WS Moisture : 5% (max) Broken : 5% (max) Certificate : ISO, HALAL, Others Packing : 50LBS/Carton cashew nuts are a white, all -beautiful cashew nuts, this type has from 140 to 180 seeds / pound (265 - 395 beads / kg) and is called the international cashew nuts. They are the most advanced cashew nuts among the types of standards used to classify cashews. Nuts white cashew nuts are very large and very expensive, so often used to make: dry cashews, honey cashew nuts, all cashews, roasted cashews, cashews
cashew nuts are a white, all -beautiful cashew nuts, this type has from 140 to 180 seeds / pound (265 - 395 beads / kg) and is called the international cashew nuts. They are the most advanced cashew nuts among the types of standards used to classify cashews. Nuts white cashew nuts are very large and very expensive, so often used to make: dry cashews, honey cashew nuts, all cashews, roasted cashews, cashews ... Other need to use high whole grains. In the cashew classification system, the higher the seeds, the greater the taste, the more delicious the taste, the more nutrients in the seeds, the greater the value. Cultivation Type COMMON Processing Type Blanched Style Dried Grade All Grade Use For healthy snacks, baked goods, delicious sweets Type : Cashew Nut Color : White Ivory & Golden Ivory Grade : Various Quality W180, W210, W240, W320, W450, LP, WS Moisture : 5% (max) Broken : 5% (max) Certificate : ISO, HALAL, Others Packing : 50LBS/Carton Loading Capacity : 8 tons / 20FT container; 16 tons/ 40FT container
Storage Type: Normal temperature storage Specification: W180 W240 W320 Type: Cashew Nut Manufacturer: Guangxi Bechampion Ingredients: NO, Cashew Nuts: 91% Content: cashew nut Instruction for use: NO Cultivation Type: Organic Processing Type: Raw Style: Dried Packaging: PE vacuum bag: 10kg Grade: WW240 320 180 WS Use: Cooking Processing: Raw + Dried Taste: Delicous Origin: Origin: Viet Nam Color: Natural Color Quality: Premium Grade AA Flavor: Original Flavor
WHOLE PEPPER DENSITY MOISTURE ADMIXTURE CONTAINER CAPACITY BLACK PEPPER 500 GL FAQ MIN 13.5% 1% MAX 14TONS/27 TONS BLACK PEPPER 550 GL FAQ MIN 13% 0.5% MAX 15 TONS/27 TONS BLACK PEPPER 570 GL FAQ MIN 12.5% 0.5% MAX 15 TONS/27 TONS BLACK PEPPER 500 GL CLEAN 12.5% 0.2% MAX 14 TONS/27 TONS BLACK PEPPER 550 GL CLEAN 12.5% 0.2% MAX 15 TONS/27 TONS BLACK PEPPER 570 GL CLEAN 12.5% 0.2% MAX 16 TONS/27 TONS BLACK PEPPER 5MM BOLD 12.5% 0.2% MAX 16 TONS/27 TONS
Storage Type: Normal temperature storage Specification: Normal temperature storage Type: Cashew Nut Shelf Life: 12 months Manufacturer: Guangxi Bechampion Ingredients: NO Content: cashew nut Address: Guangxi,China Instruction for use: NO Cultivation Type: Organic Processing Type: Baked Style: Dried Packaging: Bags/box Grade: High-class
WHEAT GRAINS Wheat Grains For Sale. We supply Wheat Grain ( Milling Wheat, Hard Wheat, Soft Wheat & Durum Wheat). It is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. The many species of wheat together make up the genus Triticum; the most widely grown is common wheat grain. WHEAT SPECIFICATIONS: MILLING WHEAT GRADE 1 Origin: Turkey Protein: 11% Min Moisture Content: 12% Max Damaged Kernels: 3% Max Foreign Material: 2% Max Gluten: 9.5% Min Wet Gluten: 24% Min Falling Number / Sec: 300 â?? 400 Min Other Food Grains: 2% Max Bored Grains: 2% Max Wheat Grains For Sale HARD RED WHEAT GRADE 2 Origin: Turkey 1000 Kernel Weight: 30-32 Protein: 11% â?? 13% Moisture Content: 12% Max Damaged Kernels: 0.5% Max Foreign Material: 0.5% Max Imperfect Grains: 0.5% Max Wet Gluten: 26% Min Dry Gluten: 10% Min Dockage: 1-3% Max Radiation: Normal Water Absorption: 76% Min Wheat Grain Wholesale Supplier HARD RED WHEAT GRADE 3 Origin: Turkey 1000 Kernel Weight: 30-32 Protein: 11% â?? 13% Moisture Content: 12% Max Damaged Kernels: 0.5% Max Foreign Material: 2.5% Max Imperfect Grains: 0.5% Max Wet Gluten: 26% Min Dry Gluten: 10% Min Dockage: 1-3% Max Radiation: Normal Water Absorption: 76% Min Wheat Grain Wholesale Supplier DURUM WHEAT Origin: Turkey Protein: 12.5% Min Moisture: 13.5% Max Falling Number: 300 Min Heat Damaged Kernels: 0.2% Max Total Damaged Kernel: 4.0% Max Shrunken & Broken Kernels: 5.0% Max Total Defects: 5.0% Max Total other classes: 2.0% Max Foreign Material: 0.7% Max Dockage: 1.5% Max Test Weight: 58 lbs per bushel Vitreous Amber Kernels: 80% Min Wheat Grain Wholesale Supplier
WHEAT GRAINS Wheat Grains For Sale. We supply Wheat Grain ( Milling Wheat, Hard Wheat, Soft Wheat & Durum Wheat). It is a grass widely cultivated for its seed, a cereal grain which is a worldwide staple food. The many species of wheat together make up the genus Triticum; the most widely grown is common wheat grain. WHEAT SPECIFICATIONS: MILLING WHEAT GRADE 1 Origin: Turkey Protein: 11% Min Moisture Content: 12% Max Damaged Kernels: 3% Max Foreign Material: 2% Max Gluten: 9.5% Min Wet Gluten: 24% Min Falling Number / Sec: 300 â?? 400 Min Other Food Grains: 2% Max Bored Grains: 2% Max Wheat Grains For Sale HARD RED WHEAT GRADE 2 Origin: Turkey 1000 Kernel Weight: 30-32 Protein: 11% â?? 13% Moisture Content: 12% Max Damaged Kernels: 0.5% Max Foreign Material: 0.5% Max Imperfect Grains: 0.5% Max Wet Gluten: 26% Min Dry Gluten: 10% Min Dockage: 1-3% Max Radiation: Normal Water Absorption: 76% Min Wheat Grain Wholesale Supplier HARD RED WHEAT GRADE 3 Origin: Turkey 1000 Kernel Weight: 30-32 Protein: 11% â?? 13% Moisture Content: 12% Max Damaged Kernels: 0.5% Max Foreign Material: 2.5% Max Imperfect Grains: 0.5% Max Wet Gluten: 26% Min Dry Gluten: 10% Min Dockage: 1-3% Max Radiation: Normal Water Absorption: 76% Min Wheat Grain Wholesale Supplier DURUM WHEAT Origin: Turkey Protein: 12.5% Min Moisture: 13.5% Max Falling Number: 300 Min Heat Damaged Kernels: 0.2% Max Total Damaged Kernel: 4.0% Max Shrunken & Broken Kernels: 5.0% Max Total Defects: 5.0% Max Total other classes: 2.0% Max Foreign Material: 0.7% Max Dockage: 1.5% Max Test Weight: 58 lbs per bushel Vitreous Amber Kernels: 80% Min Wheat Grain Wholesale Supplier SOFT WHITE GRADE 2 Origin: Turkey Protein: 8% â?? 10% Max Moisture: 13% Max Falling Numbers: 150-250 Damaged Kernels: 4% Max Foreign Matter: 0.8% â?? 1% Max Dockage: 1% â?? 3% Max Wet Gluten: 25% Min Dry Gluten: 10% Min Test Weight: 76 Kg HT Min SOFT WHITE OR RED WHEAT GRADE 3 & 4 Origin: Turkey Protein: 12% Min Moisture: 13% Max Falling Numbers: 150-250 Damaged Kernels: 0.5% Max Foreign Matter: 2.5% Max Dockage: 10% Max Wet Gluten: 24% Min Dry Gluten: 10% Min Test Weight: 74 Kg HT Min Wheat Grains For Sale