Furniture.
Furniture: tables, chairs, beds.
Sea Salt And Table Salt..
Hotel supplies, amenities and toiletries, glycerine soap, cotton napkins, tablecloth, bed sheets, towels, robes, slippers, speciality beverages.
Watches, sunglasses.
Onions, oregano, olive oil, table olives.
Onions (red, white yellow) oregano, table olives, olive oil.Sourcing agent
Peruvian fabric coasters, mouse pads, pot holders, mats, table runers.
extra virgen and virgen HACCP, ISO 9001:2015 Award winning MOQ: 1 20' FCL = 792 boxes of 12 x 1 liter PET bottles
Gbfs, ggbfs, blast furnace slag, copper slag.Commodity trading
CIENTIFIC NAME: (Zingiber officinale Roscoe) - One of the oldest aromatic species for domestic use. Ginger was brought to Peru at the end of the XVIII century, from China. - Now the world knows it and enjoys his abundant concentration of vitamins. Properties: Ginger is marketed internationally as fresh, juice, and dehydrated in different presentations. Applications: In meals, as a flavoring. For the extraction of your oleoresin and essential oil. For stomach ache, dyspepsia, flatulence. It contains compounds similar to digestive enzymes that help digestion of protein-rich foods - Nausea, vomiting, dizziness - Loss of appetite, anemia - arthritis - Cold, cough, influenza, fever It is also used to promote the flow of bile, as an antioxidant and as an anticoagulant and to reduce cholesterol. Location: Ginger thrives normally in tropical and subtropical climates, whose range of temperature ranges from 18 to 32 Ã?° C, resulting in the most favorable between 22 and 28 Ã?°c. Ginger production in the country is mainly centralized in the department of JunÂn, which presents the best ecological conditions for this kind of crop. This area includes the following districts:1) Chanchamayo (1rst Place) 2) San Ramn 3) La Merced 4) Moyobamba 5) Satipo 6) RÃ?o Negro 7) Caviliari 8) Pampa Hermoza 9) Mazamari By Aseptic Peruvian Fruit S.A Table NÃ?° 1: Peruvian GingerÃ?´s exports ** (HS Code 0910.10.00.00), to 2019 PRODUCT GINGER HS CODE: 910110000 FOB $ 2017 50,864,541.96 2018 42,992,226.00 2019 54,034,081.00 Total 147,890,848.96 Source: Veritrade Table NÃ?° 2: World GingerÃ?´s exports ** (HS Code 0910.10.00.00), to 2019 PRODUCT GINGER HS CODE: 910110000 FOB $ China 541,184,000.00 Netherlands 118,770,000.00 Thailand 54,803,000.00 Peru 54,034,081.00 Total 754,937,000.00 Source: Trademap The Pungency level of this product is really important because we use less product in a recipe, making a more intense flavor with less quantity, this was proved by Andre Zianim director of Aiden Produce Inc, Peruvian ginger canÃ?´t compete with Chinese in prices, but in quality es really superior.
Fresh strawberries and seedless table grapes.
Sweet potatoes, sweet potatoes flower, table grapes, avocado.
Table grapes, autumn king, autumn royal, black globe, crimson seedless, ivory, jack´s salute, krissy, la rochelle, magenta, melody, prime seedless, red globes, scarlet royal, starlight seedless, sugar crisp, sweet celebration, sweet favors, sweet globe, sweet sapphire, thompson seedless.
