Description Moisture
Hass avocado, blueberries, mandarin, mango quinoa, chia seeds, maize, amaranth, canihua, maca, lucuma, camu camu, aguaje, dried fruits.
Banano organico, vigna unguiculata, vigna radiata, vigna angularis, phaseolus vulgaris, phaseolus lunatus, capsicum baccatum, capsicum chinense..
Chickpeas, corn starch, maize starch, potato starch, soy, lentils, Maltodextrine.Transportation, Shipping, FOB of CFR, CIF
Product Description: The Star-shaped Sacha Inchi Fruit Are Cultivated And Harvested Traditionally, By Hand In The Peruvian Amazon. Our Sacha Inchi Is Cultivated And Harvested In The San Martin Region Of The Peruvian Amazon. Organicos Peruanos Works Side By Side With The Community To Offer A Fair Trade Treatment To Them. Sacha Inchi Snack Is Made From Sacha Inchi Seeds Which Are Processed To Obtain The Almond Which Is Toasted. Production Detail: Production 10 Tn Per Month Moq 1 Tn / 1, 10 Or 100 Kg. Samples Delivery Time 15 - 30 Days
Amaranth / Kiwicha : It is a native plant of Peru and in the high regions of Ecuador, Bolivia and Argentina. It preserves about 1,200 varieties of plants, which are still found in the Andes. Its flowers are beautiful, eye-catching and can reach up to 90 cm. It develops at an altitude between 1,400 and 2,400 meters above sea level. It was cultivated since time immemorial, according to researchers since before the Incas and has been around for 4000 years. It is presumed that it was used in its religious rites, also valued for its medicinal and nutritional properties. At the time of the conquest it was forbidden because it was part of the Inca rituals, for that reason they disavowed its use because they considered it sacrilegious. On the other hand, this product has a great nutritional value, similar to quinoa. Benefits Of The Kiwicha : According to the experts, 100 grams of Kiwicha contains twice as much calcium as the same amount in milk. Also the grain contains phosphorus, iron, potassium, zinc, vitamin E and vitamin B complex and proteins and a high level of leucine. It is found in many parts of Peru, however the genetic material of the species is conserved in certain regions and its stations such as K'ayra in Cusco, Canan in Ayacucho, Baños del Inca in Cajamarca, Santa Ana in Huancayo and Tingua in Huaraz. Due to its great importance, it was considered by Nasa as CELLSS (Ecological Controlled Life Support System) and as food. That is why it is considered within the space program. With regard to the benefits of Kiwicha these are endless, but in general terms this plant helps regulate kidney failure, constipation, liver failure, osteoporosis, high blood pressure, diabetes, among other conditions. From the Kiwicha plant seed can be used to prevent colon cancer and is an excellent food to be consumed by people suffering from some kind of cancer, as well as being an excellent digestive.
Product Description: Brazilian Nut (bertholletia Excelsa) Is One Of The Most Economically Important Species, Extracted Almost Entirely From The Natural Forests Of The Amazon Basin. Production Detail: Production 80 Tn Per Month Moq 500 Kg / 1, 10 Or 100 Kg Samples Delivery Time 15 - 30 Days Packaging: 2 Bags Of 10 Kg In A Corrugated Cardboard Box 60x50x23 Cm. Total 20 Kg Net / 21 Kg Gross 4 Bags Of 5 Kg In A Corrugated Cardboard Box 61x39x22 Cm. Total 20 Kg Net / 21.5 Kg Gross 32 Boxes Per Pallet 640 Kg Net Per Pallet Payment Method: - Bank Transfer: 50% Upfront - 50% Before Shipping
Organic Sacha Inchi Oil : The Sacha Inchi Tree is a climber, voluble and semi-woody, known as Inca peanuts. It grows well in acid, loam and flat alluvial soils, near rivers. In the Peruvian coast it has been cultivated since pre-Hispanic times, having found seeds and representations in ancient ceramics. Today it is found predominantly in the San Martin Region and is one of the promising plants for the Amazon. Its fruits are capsules of 3 to 5 cm in diameter, with a characteristic star shape, from four to seven points. Its green color changes to brown in mature state. Benefits The daily consumption of this oil stimulates brain development since it contains a large amount of essential fatty acids such as Omega 3, Omega 6 and Omega 9. Because of its contribution to proteins reduces fatigue and increases concentration, in addition to regulating cholesterol in the body. Simply add a couple of jets to your salads or pastas. One of the most common practices is to consume a spoonful of sacha inchi oil every morning, when nothing has been taken. You can change the olive oil or the one that you usually use for your salads and preparations with crude oil for the sacha inchi without any problems. Thus, you will enjoy 93 percent unsaturated fatty acids in your meals.
Ginger / Kion In Powder : Ginger (also called Kion, which has been used in traditional Asian medicine for 2,000 years, is one of the medicinal plants with the greatest health benefits, and a condiment widely used in gastronomy. This plant has a high content of fiber and amino acids such as valine and leucine (with important healing properties) or arginine, which stimulates the immune system. Fiber and gingerol are also present in the kión. Precisely the gingerol is the component that gives it its spicy touch, since it is equivalent to capsaicin, which is the substance that makes peppers bite. Benefits : Traditionally ginger has been related as an infallible natural remedy to relieve gastric discomfort but has many other properties: Reduces inflammations of the joints. Reduces migraines and prevents them. It helps reduce anxiety and combat stress. Combat cold and sinusitis Effective against menstrual pains. It can help prevent the formation of clots Help in cases of bad breath (halitosis). Prevents varicose veins Improves the bacterial flora and prevents us from having gas and swelling after eating Prevents and improves cases of gastritis and stomach ulcers Helps prevent allergies such as allergy to dust and pollen Accelerates metabolism, facilitating weight loss.
Gelatinized Black Maca Flour : Maca is a tuber originating in the Andean region of Peru, which is believed to have valuable effects on the body. According to studies carried out, it highlights the contribution of proteins, minerals and vitamins such as vitamin C, iron, calcium, magnesium, copper and zinc. Among its most valuable properties not only highlights the fiber content and vegetable proteins but also their contribution of polyunsaturated fatty acids, alkaloids, plant sterols and also glucosinolates present in broccoli and other cabbages but that maca concentrates in greater proportions. Benefits : Among the main benefits of maca we have: Rich in Vitamins B, C and E. It supplies calcium, zinc, iron, magnesium, phosphorus and amino acids. It serves to increase libido and increase sexual performance. Balances hormones and increases fertility. It helps relieve menstrual and menopausal problems. It is a powerful natural energizer. It increases red blood cells, keeps bones and teeth healthy, allows wounds to heal quickly. It helps to treat acne and blemishes. It diminishes the sensitivity in the skin (helps to withstand extreme temperatures). It balances the mood, helps to concentrate more and to have more energy. The best maca to increase sperm motility and production volume.
Agar Powder Agar : Agar agar is a gelatin that comes from a seaweed and has the power to thicken liquids in the form of a very nutritious gelatin. The word agar comes from Malay and means jelly or jelly, it was called agar agar because as usual, when you repeat the word twice more emphasis is given. It is a colorless and insipid substance that absorbs water in amounts of 200 and 300 times its weight. Due to its high capacity to absorb water, it swells on contact with it, and produces a viscous solution that turns into a very firm gelatin when it boils. Agar agar is a good alternative for vegetarians since normal gelatins are made from animal bones and tendons and agar is a 100% natural gelatin. Agar agar is very beneficial for health because it provides calcium, magnesium, potassium, sodium, iron, phosphorus and iodine, among other trace elements. It also has many other benefits such as: It helps eliminate waste from the stomach and intestine. Regulates constipation It lowers cholesterol and triglycerides, thanks to its depurative property, manages to drag its excess, preventing it from entering the blood. Regulates sugar levels. Ideal in diets to lose weight due to its high satiating power and low caloric intake. How To Use : It can be used in replacement of regular gelatin, however bear in mind that it is a gelatin of vegetable origin with a gelling power ten times higher than that of regular gelatin.
Ginger In Capsules : Ginger, which has been used in traditional Asian medicine for 2,000 years, is one of the medicinal plants with the greatest health benefits, and a seasoning widely used in gastronomy. Also called kion, it grows in tropical regions around the world (the variety that we usually find is that originating in China and Peru) and is famous, both for its recognized medicinal properties, and for its culinary use. This plant has a high content of fiber and amino acids such as valine and leucine (with important healing properties) or arginine, which stimulates the immune system. Fiber and gingerol are also present in the kión. Precisely the gingerol is the component that gives it its spicy touch, since it is equivalent to capsaicin, which is the substance that makes peppers bite.
Dehydrated Aguaymanto : Native shrub, known since the time of the Incas. Its small fruits, of spheroidal shape and golden color, are protected by an inedible shell. Of exquisite aroma and peculiar bittersweet flavor. Benefits This fruit is a natural source of antioxidants and contributes to the protection of cells. It is dried and dehydrated, so that its nutrients can be enjoyed throughout the year. Rich in vitamins A, B12 and C, proteins and phosphorus, essential for the growth, development and correct functioning of the organism. It is recommended for people with diabetes of all kinds and fights problems of the prostate thanks to its diuretic properties. Because it is digestive, it helps prevent cancer of the stomach, colon and intestine.
Coconut Oil : Coconut oil provides medium chain fatty acids that the liver immediately converts into a source of energy. One spoonful per day stimulates brain activity, helps improve memory and prevent Alzheimer's disease. Coconut oil is among the few oils that contain short chain fatty acids (TCM) and medium fatty acids (MCFA). Unlike the rest of the fats, which are stored in the body's cells, coconut fats need neither pancreatic enzymes nor bile for their digestion. They are sent directly to the liver, where they immediately become a source of energy, instead of being stored as fat in the body. Thanks to this easy and rapid absorption, the workload of the pancreas, the liver and the gut system is lightened and the coconut oil accelerates our metabolic system, converting its fat into a source of intant energy. Ideal for those who want to lose weight eating tasty. It is also rich in lauric acid that is present in higher amounts only in breast milk and has antiviral properties. Coconut oil maintains its stability at high temperatures and its properties are not altered when passing from the solid to liquid state and vice versa. Therefore it is an excellent cooking oil, since it does not rust when heated.
Extruded Quinoa with Cocoa Powder : It is an Andean cereal, of exceptional nutritional value rich in vegetable proteins, free of gluten, large amounts of carbohydrates and excellent balance of essential amino acids. The nutritional value of quinoa is so high that the Food and Agriculture Organization of the United Nations named this food in 2013 the grain of the year. Compared to other grains such as wheat or rice, this grain is the best source of protein, vitamins and minerals. Sweetened with Cacao and Yacón, make this product a delicious nutritious snack to eat every day. Benefits : Prevent osteoporosis Avoid malnutrition Detoxify and remineralize the organism Diabetics, has a low glycemic index Prevent and improve hypertension Prevent cancer Encourage healthy development for children Maintain a healthy digestive system Heart disease Improve the immune system Lose weight, since the quinoa is satiating. Depression, black quinoa contains lithium. Avoid and improve stomach ulcers Problems of intestines and delicate stomachs Skin conditions Prevent and fight Infections Maintain a healthy liver The stages of fatigue, fatigue and stress Constipation Symptoms of menopause
Seeds Of Chia Negra : The seeds of Chia stand out for their nutritional wealth: polyunsaturated fatty acids, proteins, fiber and vitamins of group B. They contain about 20% protein, more than other cereals. It contains Omega 6 and seven times more Omega 3 than Salmon. Chia was discarded from Latin American lands after the Spanish conquest, but it was one of the main diets of pre-Columbian cultures, since it provides more protein than the rest of the crops. After many centuries of being relegated and until almost forgotten, science has begun to investigate a little more about the properties of the Chia to lose weight and for health in general, this way it has been established that it is a cereal with a high value nutritious. La Chia is a superfood, it is a complete source of proteins, providing all the essential amino acids, it is the main vegetable source of Omega 3 and serves to lose weight. Benefits : The black chia is known for its property of losing weight. However, other important properties: It does not have gluten in its chemical composition. It is a source of Omega 3 and has a balance between its linoleic acids (Omega 3 and Omega 6) They contain calcium, iron, phosphorus, vitamin A, potassium, magnesium, niacin and zinc Contains soluble fibers, natural antioxidants Used for weight loss and obesity Combats gastrointestinal problems, laxative. Hypotensor Helps control cholesterol levels Reduces triglyceride levels In diabetes it is used as a hypoglycemic agent Strengthens the immune system Cardiac and nervous tonic, prevents psychiatric diseases (depression, Alzheimer's, attention deficit, schizophrenia, autism, stress) In pregnancy and lactation, it helps the visual and neurological development of the fetus.
White Quinoa : What Is The Quinua : It is an Andean cereal, of exceptional nutritional value rich in vegetable proteins, free of gluten, large amounts of carbohydrates and excellent balance of essential amino acids. The nutritional value of quinoa is so high that the Food and Agriculture Organization of the United Nations named this food in 2013 the grain of the year. Compared to other grains such as wheat or rice, this grain is the best source of protein, vitamins and minerals. Likewise, like other grains such as rice, quinoa is available in different colors, including red and white, the latter being the best known. Both the red and white varieties have a large amount of protein and fiber. Although they are the same grain, there is a slight nutritional difference between red and black quinoa. Red quinoa is a better source of vitamin B-2. Black quinoa has lithium in its composition. Benefits : Prevent osteoporosis Avoid malnutrition Detoxify and remineralize the organism Diabetics, has a low glycemic index Prevent and improve hypertension Prevent cancer Encourage healthy development for children Maintain a healthy digestive system Heart disease Improve the immune system Lose weight, since the quinoa is satiating. Depression, black quinoa contains lithium. Avoid and improve stomach ulcers Problems of intestines and delicate stomachs Skin conditions Prevent and fight Infections Maintain a healthy liver The stages of fatigue, fatigue and stress Constipation Symptoms of menopause How To Use : The recommended daily dose is one cup, twice a week. It can be consumed cooked as if it were rice. It can also be used as an ingredient in meals, or added to salads, yoghurts, etc. Presentations 500 grams 1 Kilo
The camu camu has been used historically as an antiviral and anti-flu fruit, and is believed to be an effective treatment against diseases such as cold sores and shingles, the common cold and cough. They are also attributed dowries as anti-inflammatory and emollient, due to its vitamin c content, the highest known so far.
Fresh Ginger Root, Common style or Organic, in boxes of 16
