Palm trees.
Wood.
Wood.
Woods Like Palo Santo, Red Incienso.
Yerba mate, woods and herbs.Exporter
Fruits like apple, vegetables like potato, charcoal, spices like pepper.Quality certificates, packaging, sea and air transportation
Art, crafts, native coton textiles, paintings, carved wooden crafts, agate and amethyste crafts, semi precieus stone beads, tumbled stones.
Soybean, Soybean Flour , Yellow Corn , Sugar , Soybean Oil , Sunflower Oil , Wheat Grains Rice Grains , Sunflower Kernels , Black Bean , Halal Whole Chicken ,Pork Cuts And Beef Cuts .
Cellulose acetate tow.
Crafts.Electrical and PLC programing
Raw materials like wood, leather, handicrafts like wood, silver, textile, leather & organic woven baskets, organic & non organic food, herbal teas like yerba mate, stevia, chamomile, lapacho, moringa, spices like oregano, cilantro, seeds like chia, sesame, quinoa, coconut, oils like sesame, coconut, grains like rice, corn, wheat, oatmeal, beans like soy, black, butter, kidney.Logistics, sourcing
Florocent, 40 W, 20 W, Clear Bull, 60 W, 100 W Blaast.
Sundry, electronics.
Charcoal, briquettes, leather products, crafts.Transportation, freight, trade, commodities.
Copper cathodes.
Lemon verbena This plant is used in perfume industry in the production of perfume water on the citric base. The leaves, flowers and young sprouts are used in cookery thanks to their tender lemon aroma. They are added in sweet dished like gelatins and jams, in tea and other drinks. Product types 1. Sun-dried leaves 2. Ground leaves and fine-ground leaves for tea bags Quality Purity: integral leaves v more than 95%. Damaged / yellow, brown leaves v approx. 3%. Integral leavesµ size: 1.5 v 5 cm; stalksv absent. Color v green. Aroma v very good, slightly lemon. Packing Polypropylene or paper bags per 25 kg.
Petit grain essence, coffee, mate herb, rum, cotton oil, sunflower crude oil, soybean oil, soybean meal pellets, stevia leaves, lemmon, grapefruit, mint, rosemary, sandalwood, cedar and others essence for aromatherapy, palmarosa, eucaliptus, citridora, citronella, lemongrass essential oil, corn, wheat, yogurt, milk sweet, palm heart, mangoes in syrup, Yogurt, milk sweet, palm heart, mangoes in syrup, starch, honey, propolis, organic sugar, sugar, edible oils, fruits marmalades, jums, agarik blasei mushroom, yeast, bakery peanuts, milk, yogurt, cheese, butter, medicinal herbs, dairy products, conserved cucumbers, natural sweetener based on stevia, eucalyptus essential oil, organic mate herb, organic vinegar, soluble mate herb, stevia extract, ice tea, flavored, ornamental plants, dehydrate bouquets, natural juices concentrated, fruits , pulp, fresh fruits, mate herb packed.
Stevia Stevia leaves are 10-15 times sweeter than sugar. The plant accumulates and contains the complex substance v stevioside. This substance includes glucose, saccharose, steviol and other compounds. Nowadays stevioside is the sweetest natural product. Pure stevioside is 300 times sweeter than sugar, but unlike sugar it is very low in calories, does not increase the glucose level in blood and has some antiseptic effect. Stevia contains: - mineral compounds ca , mg , k , p , zn , fe - organic substances, including co, mn - vitamins -, +, +, - and beta-carotene - nicotinic acid (flavonoids) - unique essential oils - amino acids - pectines. 25 or 50 kg bags
Product: sesame seeds. Seedsµ characteristics: integral, without defects. Classification: with help of special technical equipment. Specification: Scientific name: sesamum indicum Origin: paraguay Family: pedaliaceae Type: white panicle Vegetation period: 90 - 150 days Plant height: 1.50 -2.00 m Flower color: yellow Seedsµ color: creamy white Moisture: 3% Seedsµ weight: 55 g (1000 seeds) Package: polypropylene bags of 50 kg. Volume: 19 tons in a 20-feet container.
PACKAGING: bag of polypropylene containing 50 Kg. NUTRITIONAL REPORT Nutrient Unit per 100 g of Sesame Energy Kcal/100g 630 Protein g 23.20 Carbohydrates g 12.28 Fibre g 8.90 Fat g 52.10 MICROBIOLOGICAL REPORT Determination Result Salmonella spp. Absence/25 g Escherichia coli Did not Develop growth after 48 hours of incubation Aerobe total plate count 800 UFC/g Yeast and Mold plate count 1000 UFC/g Total Coliforms Did not Develop growth after 24 hours of incubation PHYSICAL REPORT Determination Result Moisture 4.32 % Purity 99,97 % Damaged 0,013 % Animal impurities 0.000 % Inerts (stones) 0.003 % Other vegetable seeds 0.004% Vegetable remains 0.000 %
