Dear Sir , We are in a Strong Position to Supply you
Palm Oil up to 5000 MT of Grade of CP - 10 Grade
at USD : 955/ MT C I F --Basis
Specification of Palm Oil (CP10) : FFA (as palm tic)
- 0.1% Max M & I - 0.1% Max
IV - 50-55
M.Pt degrees C ( AOCS Cc 3 -5)- 33- 39
Colour (5.25 Lovibond Cell) ,,,,, 3 or 6 Red Max
Dear Sir , We Represent a Malaysian Manufacturer / Factory of Palm Oil Who is in Strong Position to Supply you Palm Oil from 500 MT up to 5000 MT of Grade of CP - 10 Grade at USD : 955/ MT C I F --Basis
Specification of Palm Oil (CP10) : FFA (as palm tic)
- 0.1% Max M & I - 0.1% Max
IV - 50-55
M.Pt degrees C ( AOCS Cc 3 -5)- 33- 39
Colour (5.25 Lovibond Cell) ,,,,, 3 or 6 Red Max
Please Provide your LOI or ICPO
There are 2 Fcl for Palm Oil available as below:
RBD Palm Olien
CP10
Flexibag/ Jerry Can 18L
FOB Port Klang ( Malaysia)
Origin: Malaysia
this is last 2 FCL Left and the price is the lowest. serious buyers, can send their inquiry. available till 9th Dec.
contact us for more info.
CIF is available as well.
We are direct supplier of Palm Oil - RBD CP-10 ( Origin Indonesia ). RBD Palm Olein is a clear yellow liquid at room temperature with no contamination, e.g. oxidation. Refined Bleach and Deodorized Palm Olein used in Food industries for the preparation of Confectionery Products, Frying Products, Bakery Products and Dairy Products.Specification of CP 10 Free Fatty Acid as Palmitic - Max 0.1% Iodine Value (Wijs Method) - Min 56.0 Moisture and Impurities - Max 0.1% Colour, Lovibond 51/4" - Max 3.0Red Cloud Point - Max 10C Slip Melting Point - Max 24C. Available in : Bulk packaging, flexi tank, 20L/15L Jerry Can & 5L/1L Plastic Bottle.
Specification
Free Fatty Acid (FFA) : 5 % max
Moisture & Impurities (M&I) : 0.5% max
Iodine value : 48-56
Slip Melting Point : 29 34 C
Solidify point : 16 21 C
Deteration of Bleachability Index (DOBI) : 2.5 Min
A fatty edible vegetable oil, yellowish in color, derived from the fesh and the kernel of the fruit of the oil palm tree.
Crude Palm Oils (CPO) is widely know for its uses and now is extensively being used in the production of Cooking Oils and Margarine as well as for bio-diesel.
Free Fatty Acid (as % palmitic) 0.1% max
Moisture and Impurities 0.1% max
Iodine Value (Wijs method) 58 min
Slip Melting Point 24 max
Color (5 Lovibond cell) 3 Red max
Cloud Point 6.0 C max
Free Fatty Acid as palmitic 0.1% MAX
Iodine Value (Wijs) 57.0 MIN
Moisture and Impurities 0.1% MAX
Colour, Lovibond 5 1/4" 3.0R MAX
Cloud Point 8C MAX
Slip Melting Point 24C MAX
Edible Palm Oil Specifications : CP10
Free Fatty Acid as palmitic 0.1% MAX
Iodine Value (Wijs) 56.0 MIN
Moisture and Impurities 0.1% MAX
Colour, Lovibond 5 1/4" 3.0R MAX
Cloud Point 10C MAX
Slip Melting Point 24C MAX
Palm Olein ( Refined Bleached Deoderized ) is the liquid fraction obtained by the fractionation of palm oil after crystallization at controlled temperatures. It is especially suitable for frying and cooking. The liquid olein is products of fractionation, and they are the major products exported. Main applications of RBD Palm Olein include salad and cooking oils in households, industrial frying fat of instant noodles, potato chips, doughnuts and condensed milk
