GREEN MILLET Green millets are a group of highly variable small-seeded and highly grown around the world. Green Millet is widely used for human food and as well bird food. Green Millet is highly appreciated for great taste and freshness. The Green Millet is high in nutritional content and has high medicinal value.
Vegetables, onion, potatoes ,rice, sella rice, irri 6 9 , basmati and non basmati, animal feed, silage, wheat straw, peanut straw, hay, rhodes grass, maize, millet.
