Fresh tangerines
Fresh oranges
Ora nges from organic from india
We 3 type of seasonal orange which are very delicious and testy 1) Kinno 2) Masame 3) Floter
Orange
It is the earliest variety of orange oranges. Its fruits are smaller and oval shaped than Washington Navel. It reaches internal maturity before the color of the shell. It is a positive feature that it is very resistant too cold. Fruits are very smooth rounded and dark reddish color increases the attractiveness. It has an important place in early oranges with its color and earliness. It is suitable for storage and transportation, its fruits are big and of excellent quality. It is a kind of sweet, slightly sour flavored. It is the oldest orange-bellied variety known in the Mediterranean region. When the season goes well, the fruit can remain on the tree for a long time without losing its value.
Trees of medium size. Fruits are round, fruit peel is slightly rough and medium in thickness. Fruit flesh quality is high. Uses amount is 45% and sugar acid ratio is balanced. It is a variety for both table and industry. Its efficiency is regular and does not choose ecology. It can be grown economically in a wide range from cold subtropical to desert climate. It's a transient variety. There are types that mature at different times from mid-March to mid-July. Especially in subtropic conditions, ripe fruits and flowers can be seen on the tree at the same time. An important problem in fruits is re-greening. In winter, the orange color increases in March and the temperature difference chlorophyll formation occurs in the fruit peel. This is typical of Valencia.
The leaves are large and lighter than other oranges. Branches and trunks have a fragile structure. Fruits are of medium size, oval, but there may also be a flatness on the stalk side. The shell is slightly rough. It has a medium thickness shell thickening towards the handle side. It is a commercial seedless variety. The flesh is crisp, juicy and very tasty. Ecology is a selective variety and prone to periodicity. Quality characteristics vary according to ecology and rootstock used. The best ecology he wants is in Mersin. It is a mid-season variety and the ripening period is mid-January to early February.
Citrus (Rutaceae) is a kind of fruit that grows in a mild climate. Orange, yellow tangerine has a succulent and juicy structure. Smaller than lumpy, lumpy or flat, yellow-orange colored, pale sweet, fragrant fruit. Mandarin peels are thinner than oranges and can be peeled more easily, but they are less durable. Satsuma, Minneola, Klemantin, Frement and Noca varieties are available. According to the type of the season is from October to April. Again according to the type of Eastern Mediterranean, Mediterranean and Aegean regions are grown. Suitable for storage and transportation.
Oranges 36 tons (3000boxes) each box weight is 13.5 kg. Destination Port: Manila Shipper country: Pakistan Quality: A1
Hi,Orange We (Saremco Impex Pvt. Ltd) are the largest Manufacturer, Processing and exporter of Fresh Fruits & Vegetables. We supply 100% Organic branded full juicy sweet Citrus mandarin orange Fruits to all over world at best price. We are certified with HACCP, ISO, HALAL and by FDA. Its a best opportunity to you to make a contact for Pure Organic Fresh Fruits.
Global for general import and export . We export fresh Grade A Valencia, Navel & Baladi oranges with the following sizes : Sizes : 48, 56, 64, 72, 80, 88, 100, 113,125. We can supply all kinds of fruits & vegetables with high quality and competitive prices. Standard Packing: Open Top or telescopic Cartons Net Weight 15 kg / Gross Weight 16 kg Net Weight 7.5 kg / Gross Weight 8.25 kg Container takes about: 24 tons
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Fresh, juicy, Valencia oranges direct from the farm in Colombia. We have both premium and juice-type oranges, BRIX 10+, we can pack and ship based on your request.
These oranges have a vibrant, deep orange hue and a glossy, smooth texture, making them visually appealing. The uniform size and shape add to their marketability. Nagpur oranges are celebrated for their exceptional taste, characterized by a perfect balance of sweetness and tanginess. The distinct flavor is a result of the region's ideal climate and soil conditions. These oranges are rich in essential nutrients like vitamin C, fiber, and antioxidants. Their nutritional value contributes to their reputation as a healthy and desirable fruit Product Origin - Nagpur, India
We own the Valencia oranges with quality on them and the first classification for export to all parts of the world in all sizes
Orange Peel
Actual offer: Oranges, mandarins and kiwis
Oranges are one of the most popular citrus fruits in the world Oranges can be consumed raw in salads juices smoothies desserts and in such other forms Due to the rise in the demand for orange across the world Indian orange exporter has also increased the number of exports India is the thirdlargest orange producer in the world Therefore the growth for orange export from India is also immense INGREDIENTS Nutrients 60 Calories 3 grams of Fiber 12g100grams Carbohydrates Protein 1gm of Protein Minerals Vitamin C Thiamine Folate and Potassium Vitamin Vitamin C Fats No Fat or Sodium ORANGE VARIETIES WE EXPORT Orange exporter in India export oranges to many countries in the world including the United States China Hong Kong Australia and Bangladesh Orange exporter conducts export of oranges of various varieties and types Here are some important types of oranges 1 NAGPUR SANTRA Nagpur orange is a variety of orange grown in Nagpur in the state of Maharashtra in India Nagpur Santra is rustic and has a pockmarked exterior which is sweet and has juicy pulp Therefore the city of Nagpur is also called the Orange City The Nagpur oranges generally blossom during the Monsoon season and are ready to be harvested from the month of December 2 COORG SANTRA Coorg Santra also known as Coorg mandarin It is a cultivar of orange from Kodagu in the state of Karnataka It has been given the Geographical Indication status in 2006 Coorg oranges are popularly regarded as manmade hybrids of mandarins They are greenishyellow in colour and have tight skin They have a sweetsour taste 3 DANCY The Dancy variety of oranges are said to be medium in size The apex of the fruit broadly depressed The rind of these oranges is thin leathery tough loose and easily removed The surface is smooth and glossy It may become bumpy with age The colour can be described as deep orangered to scarlet till it matures 4 DARJEELING MANDARIN The Citrus reticulate Blanco also known as Darjeeling Mandarin is known to be a major cash crop grown in the Darjeeling Hills It is grown on approximately 930 hectares in the Darjeeling Hills The annual production of Darjeeling Mandarin variety of oranges is around 148224 metric tons 5 KINNOW MANDARIN Pronounced as Kinoo or Kinu Kinnow Mandarin is a high yield mandarin and is known to be a hybrid of two citrus cultivators the King and the Willow Leaf Its juicier than may other varieties of oranges It is majorly grown in the states of Punjab Himachal Pradesh Jammu amp Kashmir Rajasthan and Haryana
Oranges are one of the most popular citrus fruits in the world. Oranges can be consumed raw, in salads, juices, smoothies, desserts and in such other forms. Due to the rise in the demand for orange across the world Indian orange exporter has also increased the number of exports. India is the third-largest orange producer in the world. Therefore, the growth for orange export from India is also immense.
