South Africa has a favorable climate and soil conditions for the growth of many fruits, vegetables, pulses, grains so on and so forth. Soybean exporter in South Africa export tonnes of Soybean abroad every year. Soya bean export from South Africa is on the rise due to the growing popularity of soybean worldwide. South African Soya bean exporter exports around 3.5 million tonnes of Soybean to countries like Vietnam, Japan, Thailand, Indonesia, UAE, Greece being the major parts of Soybean export.
1. Ahilya-1 (NRC 2)
Also known as NRC 2, this soybean variety is resistant to diseases like Rhizoctonia, pod blight, green mosaic virus, bacterial blight, and is tolerant to Cercospora leaf spot and Anthracnose. It typically matures in 103-106 days after transplanting and yields around 25-30 q/ha.
2. Ahilya-3 (NRC 7)
The Ahilya-3 variety is resistant to bacterial blight, green mosaic virus, bacterial pustules, phyllody, soybean mosaic, Myrothecium, and Cercospora leaf spots. It also shows tolerance to stem fly, girdle beetle, and green and grey semi-loopers. This variety matures in approximately 90-99 days after transplanting.
3. Alankar
Alankar is a soybean variety that matures in 115-120 days after transplanting. It yields around 20-25 q/ha and is resistant to bacterial pustules while being tolerant to yellow mosaic virus.
4. ADT-1
This variety matures in about 85-90 days after transplanting. ADT-1 is noted for its resistance to leaf miner and leaf Webber.
5. Durga (JS 72-280)
The Durga variety matures in 102-105 days and yields approximately 20-22 q/ha. It is resistant to bacterial pustules, making it an excellent option for areas prone to this disease.
6. Gujarat Soybean 1 (J-231)
This variety matures within 90-95 days after transplanting. The average yield is around 15-20 q/ha, and it is fairly tolerant to pests and diseases prevalent in Gujarat.
7. Hara Soy (Himso 1563)
Hara Soy is immune to bacterial pustules and highly resistant to brown spot, bacterial blight, frog eye leaf spot, and pod blight. It is the first soybean variety developed specifically for culinary purposes, with a yield of approximately 15-20 q/ha.
8. Indira Soy 9
Indira Soy 9 is resistant to rust and moderately resistant to stem tunneling, girdle beetle, and leaf folder. This variety performs well under low to moderate plant densities.
9. JS 2
JS 2 matures in about 90-95 days after transplanting. It yields approximately 18-20 q/ha and is resistant to bacterial pustules and tolerant to Macrophomina.
Soybean imports from South Africa include a variety of high-quality soybean oilseeds, such as JS 95-60, Pratap Soya 1, and TAMS 98-21, among others. These soybeans are exported to numerous countries around the world, and each variety has unique characteristics suited to different growing conditions. Below are some of the key soybean varieties exported from South Africa:
1. JS 95-60
With a yield potential of 1800-2000 kg/ha, JS 95-60 has an oil content of approximately 16.6%. It is recommended for areas like Madhya Pradesh and is known for its determinate growth, extra earliness, high seed germinability, and longevity.
2. Pratap Soya 1 (RAUS 5)
This variety has an average yield potential of 3000-3500 kg/ha and an oil content of 17.98%. It matures in 96-104 days and is resistant to girdle beetle, stem fly, and defoliators.
3. TAMS 98-21
TAMS 98-21 has a yield potential of 2200-2600 kg/ha and an oil content of 18.08%. It is recommended for cultivation in Maharashtra and takes around 95-100 days to mature.
4. PS 1347
PS 1347 has a yield potential of 3100 kg/ha and an oil content of 15.54%. This variety has a maturity period of 123 days and is resistant to YMV, Rhizoctonia aerial blight, and other pests.
5. JS 97-52
JS 97-52 yields 2500-3000 kg/ha with an oil content of 17.48%. Recommended for Central and North Eastern Zones, this variety matures in about 100 days.
6. Pusa 97-12
Released in 2009, Pusa 97-12 is resistant to YMV and Charcoal rot. It is recommended for the Northern Zone and is known for its resilience.
7. Birsa Safed Soybean-2
Released in 2009, Birsa Safed Soybean-2 yields around 2500 kg/ha and is resistant to bacterial pustules, Cercospora leaf spot, blue beetle, and Bihar hairy caterpillar. It is recommended for cultivation in Jharkhand.
8. MACS-1188
Released in 2013, MACS-1188 is suitable for the Southern zone (Karnataka, Tamil Nadu, Andhra Pradesh, South Maharashtra). It features high oil content, early maturity, and resistance to pod shattering and Rhizoctonia aerial blight.
Origin: USA/South America/Canada/Australia/Sellers Option
Test Weight: 54 lbs / bu
Protein: 35% Min
Moisture: 14% Max.
Foreign Matter: 1% basis; 2% Max
Poisonous seed/husks: None
Oil Content: 18.5% Basis
Splits: 20% Max
Other Color: 2% Max
Damaged Beans: 3% Max
Thanks for the interest in our quality Soybeans and Soybean Meal.
We are delighted to be your supplier on a consistent basis.
Kindly read through the attached file to se the various
prices for different quantities and grades.
Payment term and Procedure is clearly mentioned in the file.
Specification Value
PURITY 99% MIN
FOREIGN MATTER 1% MAX
MOISTURE 10% MAX
SPLIT 2% MAX
PROTEIN 37-42% MAX
DAMAGES 1.5-3% MAX
OIL CONTENT 18-19%
ORIGIN Brazil
PACKING PP BAGS
Payment Term: DLC/SBLC at sight loading port after SGS inspection and BL.
Flaxseed played a significant role in the lives of the ancient Egyptians, both in their daily lives and spiritual practices. They were among the first civilizations to cultivate flax, primarily for its fibers and seeds, which had multiple uses.
Flaxseed in Ancient Egyptian Culture
The ancient Egyptians used flax primarily to produce linen, which was considered a valuable and sacred fabric. Linen was used to make clothing, including the garments of priests and royalty, as well as the wrappings for mummies. The lightweight and breathable nature of linen made it ideal for Egypt's hot climate.
Flaxseed itself was also highly valued for its nutritional and medicinal properties. Egyptians consumed flaxseeds as part of their diet, either ground or in bread, and they used flaxseed oil for cooking. The oil was also applied to the skin and hair for its moisturizing and healing effects.
Flaxseed in Medicine and Religion
Ancient Egyptian doctors used flaxseed for its medicinal properties, particularly for digestive health. It was believed to help with constipation and inflammation, making it a common remedy in their herbal medicine practices.
Flax was also associated with purity and divinity. Since linen was used in religious ceremonies and burials, flax held a symbolic meaning of cleanliness and spiritual significance. Egyptian priests often wore linen garments to maintain purity in temple rituals.
Legacy of Flaxseed in Egypt
The importance of flaxseed in ancient Egypt extended beyond its time, influencing other civilizations such as the Greeks and Romans, who adopted its use for similar purposes. Today, flaxseed remains a popular superfood, valued for its rich omega-3 fatty acids and health benefits, continuing the legacy of this ancient crop.
Through its use in textiles, food, medicine, and religious traditions, flaxseed was an essential part of Egyptian civilization, demonstrating their advanced knowledge of agriculture and natural resources.
Product name: Sunflower White Seeds
Botanical name: Helianthus annuus
Origin: Egypt
Packing: 25 kg bags
Hs Code: 1206000090
Form: whole seeds
Color: White
Application / use: Birds feed or Human consumption
Intro about the White sunflower seeds in Egypt
In the vast expanse of Egypt, where the sunâ??s golden rays shine brightly throughout the year, a unique crop thrivesâ??Egyptian white sunflower seeds. Renowned for their high nutritional value, these seeds are not only a favorite among birds but also serve as an essential feed for various animals. What makes them truly exceptional is their availability in winter, when many crops around the world lie dormant. Unlike other regions, Egyptâ??s sun-drenched climate ensures that these sunflower seeds are harvested and ready for use even when the cold winter months slow down agricultural activity elsewhere. As the only known place where this crop is consistently available, Egyptâ??s white sunflower seeds offer a vital source of nourishment for wildlife and livestock, thriving under the perpetual warmth of the desert sun.
Product name: Black Sunflower seed
Botanical name: Helianthus annuus
Origin: Egypt
Form: seeds
color: striped
HS Code: 120600
Application: for human consumption/feeding birds according to the size or mesh.
Packing: 25 kg bags
What are the uses of Sunflower seed?
1. The seeds of Sunflowers have many uses. It can be used as a snack and for garnishes.
2. It is a common component in many recipes. The sprouted plants of these seeds can be added to salads.
3. These seeds can be sold in shells or bags after drying them.
For More Info With The Producer Contact Us Now 24/7
No Broker Pls
Product name: Sunflower For Birds
Botanical name: Helianthus annuus
Origin: Egypt
Form: seeds
color: striped
HS Code: 120600
Application: for human consumption/feeding birds according to the size or mesh.
Packing: 25 kg bags
What are the uses of Sunflower seed?
1. Countries of the Mediterranean, Eastern Europe, and Asia use seeds of sunflower commonly in shells as a street food where it can be sold freshly roasted.
2. Baseball players eat seeds of sunflowers instead of chewing tobacco in the United States.
3. Raw and roasted mechanically dehulled kernels can be added in baking bread and other goods.
4. Seeds of sunflower are used for making butter which is very useful for children suffering from nut allergies.
5. We can also use sunflower seeds for feeding pets and wild birds.
FOR MORE INFO WITH THE PRODUCER CONTACT US NOW 24/7
NO BROKER PLS
Product name: Black & White Sunflower Seeds
Botanical name: Helianthus annuus
Origin: Egypt
Form: seeds
color: striped
HS Code: 120600
Application: for human consumption/feeding birds according to the size or mesh.
Packing: 25 kg bags
What are the uses of Sunflower seed?
1. The seeds of Sunflowers have many uses. It can be used as a snack and for garnishes.
2. It is a common component in many recipes. The sprouted plants of these seeds can be added to salads.
3. These seeds can be sold in shells or bags after drying them.
FOR MORE INFO WITH THE PRODUCER CONTACT US NOW 24/7
NO BROKER PLS
Product name: Striped Sunflower Seeds
Botanical name: Helianthus annuus
Origin: Egypt
Form: seeds
color: striped
HS Code: 12060091
Application: for human consumption/feeding birds according to the size or mesh.
Packing: 25 kg bags
What are the uses of Sunflower seed?
1. The seeds of Sunflowers have many uses. It can be used as a snack and for garnishes.
2. It is a common component in many recipes. The sprouted plants of these seeds can be added to salads.
3. These seeds can be sold in shells or bags after drying.
4. After drying these seeds, we can eat them roasted with a flavor of salt, flour, barbecue, pickle, or hot sauce.
Product name: Birds Sunflower Seeds
Botanical name: Helianthus annuus
Origin: Egypt
Form: seeds
color: black & white
HS Code: 12060091
Application: for human consumption/feeding birds
Packing: 25 kg bags
Description
Our premium quality Black Sunflower Seeds are thin-skinned with plump oil-rich hearts and are a cost-effective way to provide this energy-rich food. We take care to select only the best seeds and rigorously clean them to remove unwanted 'chaff'.
Black Sunflowers are a popular and versatile seed.
add some Black Sunflowers to give your birds a real energy-filled treat.
ABS offers premium quality products. We are a remarkable supplier of organic grains, kernels seeds. These products are procured directly from our trusted vendor base, who are selected on the basis of their reputation in the industry and excellent track record. Our agro products are checked on diverse quality parameters before they are dispatched to our customers. Customers can purchase these products from us at the best market leading prices. Our distribution network is spread in the major markets of the world.
