Maize, yam, eggs, vegetables, plantains, potatoes and beans..
Chicken eggs are an important part of the human diet, providing protein, fat, and other nutrients. Approximately two-thirds of a chicken egg is white, and one-third is yolk. Lipids, vitamins, minerals, and carotenoid pigments are all found in the yolk. It is a good source of bioavailable lutein and zeaxanthin carotenoids, which are exclusively found in it. We have collaborations in many countries with the largest and most well-organized egg packing facilities. We only work with top-tier vendors to ensure that all our customers receive high-quality products.
Sesame seed, sunflower seed, quinoa, fonio, palm oil, soybeans, cocoa, taro, yam, bitter kola, garden egg, ginger, garlic, shea butter and nuts..Transportation and Shipment of Crude oil/Products, Farm produce
Powdered fish meal form dried shrimps, prawns, crabs, squids, fish, see shells, etc and other aquatic animals that comes from fishing nets. Protein 46.95% Fat 4.10% Moisture 6.74% Fibre 6.98% Ash 30.82 M. Energy 2072.530 Kcal/kg
100% organic wild shrimp sourced form the Atlantic ocean well dried shrimp, sorted clean natural bright colour moisture content less than 5% 12 months shelf life Zero carbon deposit due to advanced production process natural taste in delicacies ready to use no odour
Screened palm kernel shell
Lead Ore (Pb above 70%) :Pb 76.68%, Ti 0.311%, Fe 1.425%, Ag
Edible Ethanol (Food Grade) Grade A Ethanol % (V/V) 96.0 Colour as haze = 0 pH @ 20�?�°C = 6.8 - 7.2 Specific gravity @ 20C = 0.8050 Colourless, clear, volatile, flammable liquid, free from suspended matters, Remain clear when mixed with distilled water, completely soluble, Neutral to taste & free from any uncharacteristic aroma
Natural Gum Arabic, Grade 3, Clean Moisture content 15.0 % Total ash 4 % Acid insoluble ash 0.5 % Acid insoluble matter â?¤ 0.5 % pH 4.1 4.8 Starch or dextrin Absent Tannin-bearing gums Absent Arsenic < 3 mg/kg Lead < 2 mg/kg Cadmium < 1 mg/kg Mercury < 1 mg/kg Heavy metals < 20 mg/kg
Coal Calorific Value Basis (kcal/kg NCV) 6,000 Calorific Value Min (kcal/kg NCV) 5,850 Total Moisture (ARB) 15.0% Max Volatile Matter Min (ARB) 27.0% Volatile Matter Max (ARB) 35.0% Ash (ARB) 14.0% Max Sulphur (ARB) 0.75% Max Selenium (DB) 2 ppm Max Boron (DB) (typical) 60 ppm Calcium Oxide in Ash (DB) 7.0% Max
High quality palm kernel cake
Lithium Ore /Spodumene / Lepidolite / Amblygonite / Petalite Depending on buyer specification, it can be crush to 0-15 mm or 10-100 mm Li2O 6.46% Base, Rejection below 3%
White Sorghum Moisture Contnt 11.9% Ash 2.01% Crude Fiber 1.45% Crude Fat 9.26% Crude Protein 4.82% Carbohydrate 70.55% Energy (kcal/g) 384.86
Yellow Sorghum Moisture Content 10.8% Ash 1.67% Crude Fiber 2.41% Crude Fat 8.31% Crude Protein 4.27% Carbohydrate 73.53% Energy (kcal/g) 380.03
Dried Ginger Specification:- Oil Content < 2% max Ash < 8% max Moisture < 9% max Impurities < 2% max
High quality charcoal from hardwood
High quality dried unpeeled cassava chips. Starch Content 75.03%, pH 5.8%, Moisture content 9.37%, Sand/Silica 1.62%, Fiber 4.73%,
Muscovite Mica
High quality Iron Ore: Fe 60.11%, Zn 0.266%, Pb 0.102%, Cr
Zinc Ore (above 40%): Zn 60.44%,Ti 0.527%, Fe 1.423%, Pb 1.254%, Ag