Agriculture seeds.
Nepali herbs.
Cut flower.
Smoking glass items like bongs, pipe, hookas, chilum.
Buffalo meat.
Satawar & herbals.
Herbs.
Spices items.
Glass smoking items.
Chicken feet.
Feed.
1121 Basmati Rice, Basmati, Jasmine Rice, Long Grain Rice, Parboiled Rice.
Natural incense, natural herbs, vegetable dyes.Grinding services and incense trainer
Fresh fruits and vegetables.
Cashew nuts, almond.
Aeroponic vegetables and fruits.Broker
Fresh tea, coffee, hrebals tea, tulsi tea, all kinds of tea products.
Agricultural products, honey, rice, green tea, tea, coffee, fruits, and vegetables, water, hand made soap, essential oil. ghee,.
Arabica Coffee, tea, andicrafts, Nepali certified antiques, pashmina, incense, statues, spices and so on..
short description of black Cardamom, Black cardamom is dried over an open fire creating a distinct smoky aroma and flavor. this spice also has notes of resin and camphor as well as menthol, a slightly minty aroma that provides balance to an other wise funky flavor. uses: the whole pods and seeds are used for spices, consumed raw, fried, due to its heady notes black cardamom is a component of gram masala and used extensively for cooking dal, soup, meat, tandooris and vegetable dishes also commonly use beverage sweet like rice, pudding, tea, and coffee,. benefits: it helps with digestive and respiratory problems also black cardamom have very anti-inflammatory properties.
