Chinese caterpillar fungus and cordyceps sinensis.
Turmeric, turmeric powder.
Cordyceps sinensis yarsha gumba.
Mushrooms.
One of the oldest spices with medicinal and culinary significance, from the hills of Nepal, handpicked and hand graded. Smokey and rich menthol flavor.
Rice, wheat.Clearing agent
Black and green cardamom.
Nutmeg, mace.
Black cardamom.
Spices like ginger, turmeric, garlic, chicken masala, meat masala, nettle powder, spicy hog plums, titauras.
Soup berries, Sichuan peppers.
Organic vegetable.
Cardamom.
Sichuan pepper.
Split betel nut, betel nut, supari.
Dried green and yellow peas.
Chia seeds.
Green vegetables like chayott, cucumber, tomato cherry bunch, fresh spinach meat products too.
Green Cardamom.
Maize.
