Centella Asiatica Extract - 10% to 40% Asiaticosides by HPLC Centella asiatica extract is a rich source of natural bioactive substances, triterpenoid saponins, flavonoids, phenolic acids, triterpenic steroids, amino acids and sugars. Thus, many scavenging free radicals, exhibit antiinflammatory activity and affect on the stratum corneum hydration and epidermal barrier function.
Black Cumin Extract - 0.5% to 2.0% Thymoquinones by UV Apart from their nutritional values, black cumin seed extracts (BCSEs) have been reported to display diverse biological and pharmacological activities including antioxidant, anti-inflammatory, anticarcinogenic and antimutagenic, antidiabetic, antimicrobial, and immunological effects .
Garlic Extract - 1% Allicin by HPLC Garlic contains antioxidants that support the body's protective mechanisms against oxidative damage . High doses of garlic supplements have been shown to increase antioxidant enzymes in humans, as well as significantly reduce oxidative stress in people with high blood pressure.
Citrus Bioflavonoids Extract - 10% to 50% Hesperidin by HPLC & UV Citrus bioflavonoids are compounds found in citrus fruits like tangerines, oranges, and grapefruit. They come in combinations or can be taken individually. Citrus bioflavonoids have been used to improve blood flow and ease swelling in the body.
Grape Seed Extract - 95% Polyphenols by UV Beta-smith method Grape seed extract, which is made from the seeds of wine grapes, is promoted as a dietary supplement for various conditions, including venous insufficiency (when veins have problems sending blood from the legs back to the heart), promoting wound healing, and reducing inflammation.