Pastrami halal , finished product for consumption. Ideal for wholesalers, hotels and restaurants. We also have beef becon, beef ribs and jerky beef. All vacum ,45 days expiry date
on the hills of the Parma Apennines, within the typical production area of Parma Ham. These areas of the Apennines are the essential element for the creation of a ham that preserves the fragrance, flavor and authenticity of the past. A landscape where you can breathe that dry and fragrant air, coming from the sea, which creates that particular microclimate that is the basic condition of the natural drying and curing process of hams. Product care is the fundamental element. Each fresh pork leg, comes from farms recognized by the Consortium regulations, is salted by hand so that it receives the right amount of salt. Subsequently, the ham is stored for a certain period in refrigerators and then transferred to the aging rooms where it acquires flavor and fragrance. Whole ham cured and then boned. The ingredients used are exclusively pork legs and salt, without the use of any type of nitrate or preservative. Vacuum packed and then boxed, the weight is about 7.5 / 8 kg. Half boneless ham under vacuum branded Parma Half cured ham and subsequently boned, proposed in the most convenient package for family consumption. Vacuum packed, the weight is about 4 Kg. Cured ham on the bone, it is packaged in boxes and the weight is about 9.5 / 10 Kg.
Beef and goat meat from Somalia (chilled/frozen) Shipping to all countries of the world Refrigerated meat can be shipped via air within 36-48 hours (the minimum order quantity in cargo is 10 tons)
- ùessential oil making machines - milk processing machines - fruit juice and paste production line - pasteurizer and sterilizer for juice and dairy - complete production lines "pasta, potatoes, coffee.. And others - processing equipment - juice jam evaporator - fruit chips/dehydrated vegetable production line - fish production line - dairy/milk/ice cream processing line - food freezing machines - sterilization machines - drying equipment / fruit powder machines - nut /cereal / bean/ grain machines processing - chemicals machines - snack production line - wash and cutting machines for fruits and vegetables Â?? - electrical equipment and supplies - bags shoes and accessories - home & garden tools - mechanical parts - household appliance - chemicals and plastics - home & office furniture - lighting tools - energy - metal - other products ..
Frozen Frog legs IQF, saddle bone on 1.5-2.5cm, belly on, no bruises, classic style or yoga style, chemical free. Size: 6/8, 8/12 (pcs/pound) Packing: 1kg/bag with rider(or in box)
Frozen Frog legs IQF, saddle bone on 1.5-2.5cm, no bruises, belly off, classic style or yoga style, chemical free. Packing: 1kg/bag with rider. Size 6/8 & 8/12 (pcs/pound)
1- FQ and HQ cuts of buffalo meat from India. 2- Bobby veal, Veal Leg, VTL, Compensated - 60/38/02 ratio. 2- Whole container of FQ/HQ cuts in ratio for compensated container. 3- Buffalo Offals, Heart liver, Kidney, omassum (salted/frozen), intestines etc.
Made from Kentucky and Indiana corn, selected rye, and superior malted barley, all bourbon produced by Buffalo Trace Distillery is aged in century-old warehouses. Why Choose Us? 1. Competitive Prices 2. Timely Delivery 3. Excellent Packaging 4. Quality assured products 5. Widespread distribution network.
250 MT Pork Heads Ears off Cheeks off 20 kg / carton EU origin HK approved
Chilled whole lamb carcass from Georgia
Lump meat (frozen) of 1 and 2 grades. 1 grade, vacuum packaging, cardboard box-3.85 dollars / kg 2 grade, vacuum packaging, cardboard box 3.05 dollars / kg We have our own logistics company. We can sell on CPT terms.
Veal (chilled). For veal, the beginning of the season is October, November, the price is $2.95 dollars. AutoRef fits no more than 18.5-19 tons on hooks!
3 piece carcass head off, feet off, skin on - Brazil Bone in picnics, loins, ribs, hind feet and other parts - USDA USA
8 piece carcass - Brazil 8 piece carcass - USDA origin USA Choice and Select grades
We can provide animal proteins like: * Pork cuts; * Beef cuts; * chicken cuts. We are able to serve markets like China and Arab. Please send me an e-mail with your need. TKS
ALNASREEF Fresh Meat Poultry Suppliers - Karachi Fresh Chicken Suppliers, Wholesalers. Buy Fresh Meat & Poultry Online in Karachi with ALNASREEN Top-Quality Fresh Meat Poultry Suppliers >> Quality Delivery >> Range of Meat Cuts >> 24/7 Customer Support >> Tailored to your needs. No matter your operation size or type, we can partner with you to help your business grow and succeed with all your fresh meat, Beef, Chicken & Mutton Fresh Desi Meat, Desi White Meat, Desi Chicken requirements in Karachi Pakistan
We have salted/dried beef/buffalo Omasum grade A for sales, supply capacity 100MT/month. 1. salted buffalo omasum 800grm to 1kg up=$9.70 (A grade) 800grm down =$6.65 (B grade) 2. salted beef omasum B grade 800grm to 1kg up =$8.90 (A grade) 800grm down =$6.50 (B grade) We are very please to serve you. Thank you
Scallops Meat 1kilo per pack fresh from Gigantes Island
Omasum Azerbaijan introduce ourselves as one of the leading Beef Salted Omasum from Azerbaijan since 2019. We have been supplying Salted Omasum to many destinations around the world. We have setup of most modern state of the art processing plant at the Baku with the latest technology and machinery imported we have a freezing capacity of more than 1 m/t in the blast freezer per day. Our storage capacity is well over 300m/t.
Most of our ranchers are Paraguayan members. Accordingly, Paraguayan standards and provisions for the breeding of cattle can be uniformly expanded and increased in the given case. Therefore, it is possible to adapt more quickly to high international or national specifications. In addition, ranchers can make use of many services for livestock farming through SAP (Servicio Agropecuario). Through periodic courses regarding the properties of different types of soils, the cultivation of pastures and the breeding and fattening of beef cattle, our ranchers always keep up to date, being predestined to produce first-class beef from Paraguay. Our cattle are raised in natural and healthy environmental conditions, and convince with their high genetics. Our veterinarians constantly check the health of cattle. To guarantee tender beef with a natural flavor, our beef cattle are raised in natural pastures without growth promoters. The Brahman, Santa Gertrudis and Gelbvieh cattle breeds.