We supply Malaysian Vegetable Cooking Oil ( Palm Oil) packed in 18L tin (gross & net) Loading 1550 tin per 20ft container Grade CP 10, 8 & CP6 Refined Palm Olein Our production Lead time now is 3 weeks after order confirmation. Our product is Halal. We can also offer OEM if you provide full artwork ( MOQ 2 FCL) Looking for buyers and agents in GCC area. Other pack size also can be done.
We offer Hydrogenate Fats, CBS, HPKO, Hydrogenated Palm, Palm Stearin & Coconut Oil form Malaysia Packed in carton 20 & 25kg. If you have any request do let us know the following, Product Pack size MP Qty Application Destination port Docs you need with your shipment
REFINED, BLEACHED & DEODORIZED RBD Palm Olein CP8 is an Extremely Stable and Cost Effective Deep-Frying Oil that lasts longer in your fryer. RBD Palm Olein CP8 is made from the Finest Quality Palm Olein. RBD Palm Oil CP8 is a Cholesterol Free and contains Healthy levels of Vitamin-E. Parameters Specifications Free Fatty Acid (% as Palmitic) 0.092% Colour 2.8 R Moisture & Impurities (%) 0.03 Iodine Value 57.18 Cloud Point 7.9 �°C
We offer Pure Vegetable Shortening form Malaysia. Packing : 15.20 & 25kg carton Melting point : Form 36 to 52C Should you have any request please confirm the following, Packing Size Quantity Melting Point Application Destination Port Docs you need with your shipment
We give you a good offer for buying vegetable cooking oil in a high quality and low prices
20 L JERRY CAN CP10 FOB PORT KLANG USD 16.16/ JC 1260 JERRY CANS PER CONTAINER 25 L JERRY CAN CP10 FOB PORT KLANG USD 20.15/ JC 1040 JERRY CANS PER CONTAINER 18 L JERRY CAN CP10 FOB PORT KLANG USD 14.82/JC 1260 JERRY CANS PER CONTAINER 10 L JERRY CAN CP10 FOB PORT KLANG USD 8.56 /JC 2400 JERRY CANS PER CONTAINER.
Refined Vegetable Cooking Oil • Iodine Value (Wijis) : 56 min. • Melting Point : 24 deg c • Cloud Point: 10 degrees Celsius max. • Free Fatty Acids as Palmitic : 0.1% max. • Moisture Content: 0.1% max. • Colour, 5.14" Lovibond Cell : 3 RED max. Applications & Benefits: • Ideal for cooking and baking • Very rich in Vitamin E • No Trans Fatty Acids • Cholestrol and Lactose FREE • No artificial additives or preservatives. Shelf life and certification • Shelf Life is 24 months from the date of production. • Conforms to the requirements stipulated by Malaysian Food Act and. Regulations • Certified HALAL by Islamic Development Department of Malaysia (JAKIM) • ISO 9001 : 2000 certified • HACCP Codex Alimentarius • GMP Codex Alimentarius. Packing: 20 liters Jerry cans 1 liter, 5 liters pet plastic
Upon request. Paymeny tt or revocable lc. Varies based on the quantity
Jatropha oil Container
Vegetable Oil is probably the most commonly used of all the oils It can be found frequently for use in recipes and can also be used for frying Vegetable oil actually comprises several oils such as Soybean Canola and Sunflower SPECIFICATION SOYBEAN CANOLA SUNFLOWER Free Fatty Acid as Palmitic Acid 01 max 01 max 01 max Moisture Impurities 01 max 01 max 01 max Iodine Value Wijs 120 143 105 126 120 143 Colour 5 Lovibond Cell 15 Red max 20 Yellow max 525 Inch Lovibond cell 2 Red max 20 Yellow max 525 Inch Lovibond cell 15 Red max 20 Yellow max 525 Inch Lovibond cell Peroxide Value PV 20 MEQ Kg max 20 MEQ Kg max 20 MEQ Kg max Cloud Point C 55 Hours pass 55 Hours pass 55 Hours pass
1. Vegetable Cooking Oil 2. Origin : Malaysia 3. Grade : CP8 & CP10 4. Pure and Natural 5. Rich in Vitamin E Product RBD Palm Olein, Vegetable Ghee, Shortening, and Margarine ASFAR-Oils is 100% premium grade palm olein. Rich in Anti-Oxidnat ( Vitamin A, D & E), Cholesterol-Free, GMO- Free and Trans-Fatty. Application Use in industrial and household frying, fast food preparation, cooking and salad.. Benefit Pure and Natural goodness Rich in Vitamin E GMO Free Cholesterol Free No Artificial Additives or Preservatives Trans Fat Free CP8 FFA ( MAX) : 10 M & I (MAX) : 10 IV (MIN) : 56 Colour (MAX) : 3R SMPT (MAX) : 22 Cloud point : 8 CP10 FFA ( MAX) : 10 M & I (MAX) : 10 IV (MIN) : 56 Colour (MAX) : 3R SMPT (MAX) : 24 Cloud point : 10 Packaging 1. Pet Bottle: 1L, 1.8L, 2L, 3L, 5L 2. Tin : 16L, 18L 3. Jerry Can : 10L, 16L, 18L, 20, 25 4. Poly Drums : 195KGS 5. Flexi Tank : 21MT
Commodity: Palm Shortening 1. Appearance: White 2. Specification: Parameters 5052 Appearance White Free Fatty Acid (as Palmitic) 0.1% max M&I 0.1% max Peroxide Value 2 mEq/kg max Iodine Value 36-46 Slip Melting Point deg C (SMP) 36-39 C, 50-52 C Colour in Lovibond (5 1/4" cell) 3 R max Permitted Antioxidant 200 ppm max Smell Normal Taste Bland
The oil is naturally rich in monounsaturated fat and low in saturated fat. Use in frying / backing, used as (bottled) salad oil and in mayonnaise, margarine and dressing of salad. Standard Specifications Appearance Clear & brilliant at room temperature, Taste & Smell Neutral FFA 0.10 Max Moisture & Volatiles 0.05% max. Colour Lovibonds (5,25) 1.5 Red, 15 Yellow Iodine Value (wijâ??s method ) 110 â?? 126 Peroxide Value (meq/kg.) 1.0, max. Fatty Acid Composition (%) C16:0 Palmitic acid 4.5 % C16:1 Palmpitoleic acid 0.5 % C18:0 Stear acid 1.5 % C18:1 Oleic acid 57 % C18:2 Linoleic acid 21.5 % C18:3 Linolenic acid 10.5 % C20:0 Arachidic acid 0.5 % C20:1 Gadoleic acid 2.0 % C22:0 Behenic acid 0.5 % C22:1 Erucic acid 1.0 %
1. SMP 36-39 2. SMP 39-42 3. SMP 42-44 4. SMP 44-48 5. SMP 48-50 Packing in 20kg and 25kg Carton
Oil and food production.
Waste cooking oil.
Speciality fats.
Cooking oil.
Cooking oil.
Cooking and eatable oil.
