* Lemongrass is commonly known as or Serai Wang * Lemongrass is used extensively in Asian cuisines, particularly in Thai, Vietnamese, and Malaysian dishes, where it adds a bright, citrusy flavor to soups, curries, stir-fries, and marinades. In addition to its culinary uses, lemongrass is also valued for its medicinal properties. It is believed to have anti-inflammatory, antibacterial, and antifungal properties and is commonly used in traditional medicine to treat various ailments such as digestive issues, fever, and muscle pain. Furthermore, lemongrass is often used in aromatherapy and herbal teas for its uplifting scent and potential relaxation benefits.
Lemongrass Cube is 100% processed from the lemongrass stalk and mixed with premium ingredients to give more flavors in cooking. Its easily infuse the flavours of meals & recipes with the delightness of lemongrass.
Lemongrass Dried Slices is 100% processed from the lemongrass stalk. We focused for this type of lemongrass (Cymbopogon Citratus) from Malaysia because the smell is more strong. We offer Lemongrass Dried Slices using up-to-date technologies and through encapsulation process to maintain the aroma, enhance the shelf life until 2years even its in dried. It can used as ingredients in cooking such as tom yam soup, steam fish, rendangs and also can use in drinks.
