Palm oil is the most traded vegetable oil leader in the world today and obtained from refining crude palm oil. RBD Palm oil is used as frying oil for food industries, it can also be used in manufacturing of margarine, shortening, vanaspathy, ice cream etc. Standard Specifications Parameter Specifications Free Fatty Acid (% As Palmitic) 0.10 Max Colour (5 Lovibond Cell) 3.0 R Max Moisture & Impurities (%) 0.10 Max Iodine Value (Wijs Method) 50.0 Min Cloud Point (C) 33.0 - 39.0 Max Slip Melting Point(C) Peroxide Value (Meq/kg) 1.0 Max 1.1
Palm oil is the most traded vegetable oil leader in the world today and obtained from refining crude palm oil. RBD Palm oil is used as frying oil for food industries, it can also be used in manufacturing of margarine, shortening, vanaspathy, ice cream etc. Standard Specifications Parameter Specifications Free Fatty Acid (% As Palmitic) 0.10 Max Colour (5 Lovibond Cell) 3.0 R Max Moisture & Impurities (%) 0.10 Max Iodine Value (Wijs Method) 50.0 Min Cloud Point (C) 33.0 - 39.0 Max Slip Melting Point(C) Peroxide Value (Meq/kg) 1.0 Max 1.1
Palm oil is the most traded vegetable oil leader in the world today and obtained from refining crude palm oil. RBD Palm oil is used as frying oil for food industries, it can also be used in manufacturing of margarine, shortening, vanaspathy, ice cream etc. Standard Specifications Parameter Specifications Free Fatty Acid (% As Palmitic) 0.10 Max Colour (5 Lovibond Cell) 3.0 R Max Moisture & Impurities (%) 0.10 Max Iodine Value (Wijs Method) 50.0 Min Cloud Point (C) 33.0 - 39.0 Max Slip Melting Point(C) Peroxide Value (Meq/kg) 1.0 Max 1.1
Palm oil is the most traded vegetable oil leader in the world today and obtained from refining crude palm oil. RBD Palm oil is used as frying oil for food industries, it can also be used in manufacturing of margarine, shortening, vanaspathy, ice cream etc. Standard Specifications Parameter Specifications Free Fatty Acid (% As Palmitic) 0.10 Max Colour (5 Lovibond Cell) 3.0 R Max Moisture & Impurities (%) 0.10 Max Iodine Value (Wijs Method) 50.0 Min Cloud Point (C) 33.0 - 39.0 Max Slip Melting Point(C) Peroxide Value (Meq/kg) 1.0 Max 1.1
Palm oil is the most traded vegetable oil leader in the world today and obtained from refining crude palm oil. RBD Palm oil is used as frying oil for food industries, it can also be used in manufacturing of margarine, shortening, vanaspathy, ice cream etc. Standard Specifications Parameter Specifications Free Fatty Acid (% As Palmitic) 0.10 Max Colour (5 Lovibond Cell) 3.0 R Max Moisture & Impurities (%) 0.10 Max Iodine Value (Wijs Method) 50.0 Min Cloud Point (C) 33.0 - 39.0 Max Slip Melting Point(C) Peroxide Value (Meq/kg) 1.0 Max 1.1
Palm oil is an edible vegetable oil derived from the mesocarp (reddish pulp) of the fruit of the oil palms. The oil is used in food manufacturing, in beauty products, and as biofuel. Palm oil accounted for about 33% of global oils produced from oil crops in 2014.The use of palm oil has attracted the concern of environmental groups due to deforestation in the tropics where palms are grown, and has been cited as a factor in social problems due to allegations of human rights violations among growers. An industry group formed in 2004 to create more sustainable and ethical palm oil, through the Roundtable on Sustainable Palm Oil. However, very little palm oil is certified through the organization, and some groups have criticized it as greenwashing.
Manufacture & Exporter Palm oilen CP8 (cooking oil) Pure Vegetable Cooking Oil Plastic Pack 1liter , Pet Bottle 1Lit, 2Lit, 5Lit, 20Lit/17kgs Jerry Can.
The cpo is a natural or raw state and is not processed or refined. Its the first oil extraction from oil palm fruit bunch. Colour : orange - red colour Genuinity : 100% (certificate issued) Adulteration : none Quantity : unlimited Packaging : bulk Despatch Port : FOB Indonesia (Kalimantan) Price : USD 585/MT Only loi (letter of intent) to describe the product is required.
Used for: shortenings, frying fats, ghee, ice-cream and margarine. Genuinity : 100% (certificate issued) Adulteration : none Destination: fob / cnf Price : current mpob price LOI (letter of intent) will be officially accepted for further processing. LOI will be used to describe the product and with respect to target price.
RBD Palm Olein Vegetable Cooking Oil is also known as PORAM Standard RBD Palm Olein. Palm oil is semi-solid at room temperature (20). The liquid portion could be physically separated from the solid portion of palm oil by fractionation. After fractionation the liquid portion is called “palm olein”, which is commonly bottled and sold as cooking oils. The solid fat portion is called “palm stearin” and it is commonly used to formulate trans-free fats such as margarine, shortening and vegetable ghee. Palm Olein is further fractionated to a more liquid fraction called “Super Palm Olein“. Super Palm Olein has an iodine value of 58 minimum. Super Palm Olein is more suited to cooler climates and has cloud points of about 6°C. Because of its fatty acid composition and good oxidative stability super refined palm olein is excellent to be used as liquid cooking oil and all the more suitable for frying. Apart from its high quality performance, the added advantage is it does not alter the taste or flavour of fried food as it does not have any distinct fragrance. Moreover, it leaves the meal completely dry with no dripping of oil. PORAM Specifications: Free fatty acids – 0.10% Max Iodine value (Wijs Method) – 58 Min Moisture and impurities – 0.10% Max Slip Melting Point (AOCS Cc 3-25) – 24ºC Max Cloud point – 6ºC Max Colour (5 1/4 lovibond cell) – 3 Red Max
Palm oil is semi-solid at room temperature (20°C). The liquid portion could be physically separated from the solid portion of palm oil by fractionation. After fractionation the liquid portion is called “palm olein”, which is commonly bottled and sold as cooking oils. The solid fat portion is called “palm stearin” and it is commonly used to formulate trans-free fats such as margarine, shortening and vegetable ghee. Palm Olein is further fractionated to a more liquid fraction. The Refined Palm Olein has an iodine value of 54-56. Because of its fatty acid composition and good oxidative stability Palm Olein CP8 is excellent to be used as liquid cooking oil and all the more suitable for frying. Apart from its high quality performance, the added advantage is it does not alter the taste or flavour of fried food as it does not have any distinct fragrance. Moreover, it leaves the meal completely dry with no dripping of oil. PORAM Specifications: Free fatty acids – 0.10% Max Iodine value (Wijs Method) – 57 Min Moisture and impurities – 0.10% Max Slip Melting Point (AOCS Cc 3-25) – 24ºC Max Cloud point – 8.0ºC Max Colour (5 1/4 lovibond cell) – 3 Red Max
Used for: frying, cooking, shortenings, margarines, mayonnaise, filling cream and spray oil. Genuinity : 100% (certificate issued) Adulteration : none Destination: fob / cnf Price : current mpob price valid LOI (letter of intent) will be officially accepted for further processing. LOI will be used to describe the product and with respect to target price.
Product description, including the following details - a. Name of product - RBD PALM OLEIN OIL b. Price of product - FOB US880-900/MT c. Product origin - MALAYSIA d. Key Specifications/Special Features - REFINED WITH VITAMIN E e.Minimum Order Size - 10x20 f. Packaging details - 23KGS & 18KGS "JERRY-CANS" & 1KG "PILLOW-BAG"
It is the cooking oil of choice for all industrial frying fast food preparation and household use. Food cooked with our oils retain their natural flavors and have linger shelf life. -
Crude Palm Oil (CPO) & CP8 & CP10
Our company is one of cooking palm oil supplier and distributor from malaysia. ( crude palm oil and process palm oil). As a supplier of choice for malaysia palm cooking oil, we specialize in undertaking large orders for export of palm cooking oil from malaysia to other countries. Our company exports palm cooking oil with 100% refined, in retail pet bottles, jerry cans, drums and metal tins. We offer most competitive prices for palm cooking oil using our latest computerized technology pricing system enabling our valuable buyers to make. Product description Edible malaysia refined bleached deodorized cooking palm olein. Our palm oil (cp6/cp8/cp10) related products is a trans free products. It is healthy vegetable cooking oil and most suitable for household use, commercial f&b industry, fast food preparation & industrial frying. It is 100% premium grade palm olein rich in anti-oxidants (vitamin a & e), omega 3/6/9 and cholesterol free. Benefit : Rich in omega 3/6/9 Pure & natural goodness Trans fat free No artificial additives or preservatives. Grade Cp6, cp8, cp10 Certification Halal & haccp Packaging 5l Jerrycan : 0.9l 25l Metal tin : 5l 18l Drums : 190kg 195kg Flexi tank : 21mt
RBD Palm olein, RBD palm oil, RBD palm stearin, Vegetable ghee, Margarine, Red palm olein, Red crude palm olein, Red palm kernel olein, RBD palm kernel oil, Crude palm oil
The packaging is in 20L, 25L and flexi tanks. We ship worldwide and the minimum quantity is 1 FCL 20" Kindly send me an inquiry or email for more information.
Palm oil(cooking oil). Manufacture & exporter 1liter , 17kgs jerry can palm oil (cooking oil)
We supply palm olein CP8 worldwide. Please contact us for more details at nursofia@iscotwin.com or visit our website at www.iscotwin.com. Packaging of 1L, 18L, 20L, 25L and Flexi Tanks.
