We are suppliers of BEST QUALITY Austria Chicken leg quarters and looking for serious buyers in need of our products, contact with us for more details. Chicken leg quarters are a popular and versatile poultry cut that includes both the drumstick and thigh. This combination offers a mix of white and dark meat, with the thigh being tender and flavorful while the drumstick provides mild white meat. Leg quarters can be prepared in various ways, such as roasting, grilling, frying, or stewing, and are often seasoned or marinated for added taste. They are a common choice for barbecues, family meals, and diverse global cuisines, offering a well-rounded and affordable option for chicken lovers.
CHICKEN PARTS; 1. frozen whole chicken 2. frozen chicken feet 3. frozen chicken paws 4. frozen chicken breast 5. frozen chicken thighs 6. frozen chicken drumstick 7. frozen chicken leg quarters 8. frozen chicken wings 9. CHICKEN GIZZARDS 10.CHICKEN LIVER 11.boneeles skinless chicken fillets, and all other chicken parts
Procesing 1-Omasum is cut in the boat shape 2-Inverted on the other side 3-The circular size Omasum is being cut to clean the omasum 4-Fat from the bottom partsis being removed. 5-Omasum are put in to salt ,each leaf in salt kept for one day 6-The salty water coming from Omasum is being stored. 7-Omasum are clened the salt 8-They are washed in the water 9-Pressed to dry 10-Storage in cold place and - 18 C Cold room storage OTHER DETAIL: * Basic Nutrilon Facts , a3-ounce serving of cooked tripe will provide you with 80 calories 10 gr Protein 1,7 gr carbohdrates 3-4 gr fat 1,2 gr saturated fat * Sourece of Selenium * High in Vitamin B 12 * Provides Zinc
Chicken Leg Quarter Chicken Feet Chicken Paw Whole Chicken Griller in 9 Pieces Whole Chicken Leg Cut Skin-on Bone-in Whole Chicken Leg Innerfillet/ Chicken Tender Middle Joint Wing Half Cut Chicken Middle Joint Wing Mechanically Deboned Meat (MDM) Whole Chicken Breast Skinless Chicken Leg (Kirimi) Boneless Skin-on Whole Chicken Griller Chicken Breast Cartilage (Yagen) Chicken Wingstick (Drumettes) Whole Chicken Wing Whole Chicken Griller HALAL Skin-on Breast Meat with Wing Chicken Leg (Kakugiri) Boneless Chicken Breast Bone-in Skin-on Whole Chicken Drumstick Half Chicken HALAL Chicken Leg Boneless Skin-on Chicken Thigh Bone-in Skin-on Half Chicken Breast Boneless Skinless Whole Chicken Breast Skin-on Whole Chicken Leg Boneless Skin-on Chicken Knee Cartilage
Chicken Leg Quarter Chicken Feet Chicken Paw Whole Chicken Griller in 9 Pieces Whole Chicken Leg Cut Skin-on Bone-in Whole Chicken Leg Innerfillet/ Chicken Tender Middle Joint Wing Half Cut Chicken Middle Joint Wing Mechanically Deboned Meat (MDM) Whole Chicken Breast Skinless Chicken Leg (Kirimi) Boneless Skin-on Whole Chicken Griller Chicken Breast Cartilage (Yagen) Chicken Wingstick (Drumettes) Whole Chicken Wing Whole Chicken Griller HALAL Skin-on Breast Meat with Wing Chicken Leg (Kakugiri) Boneless Chicken Breast Bone-in Skin-on Whole Chicken Drumstick Half Chicken HALAL Chicken Leg Boneless Skin-on Chicken Thigh Bone-in Skin-on Half Chicken Breast Boneless Skinless Whole Chicken Breast Skin-on Whole Chicken Leg Boneless Skin-on Chicken Knee Cartilage
Chicken Leg Quarter Chicken Feet Chicken Paw Whole Chicken Griller in 9 Pieces Whole Chicken Leg Cut Skin-on Bone-in Whole Chicken Leg Innerfillet/ Chicken Tender Middle Joint Wing Half Cut Chicken Middle Joint Wing Mechanically Deboned Meat (MDM) Whole Chicken Breast Skinless Chicken Leg (Kirimi) Boneless Skin-on Whole Chicken Griller Chicken Breast Cartilage (Yagen) Chicken Wingstick (Drumettes) Whole Chicken Wing Whole Chicken Griller HALAL Skin-on Breast Meat with Wing Chicken Leg (Kakugiri) Boneless Chicken Breast Bone-in Skin-on Whole Chicken Drumstick Half Chicken HALAL Chicken Leg Boneless Skin-on Chicken Thigh Bone-in Skin-on Half Chicken Breast Boneless Skinless Whole Chicken Breast Skin-on Whole Chicken Leg Boneless Skin-on Chicken Knee Cartilage
Chicken Leg Quarter Chicken Feet Chicken Paw Whole Chicken Griller in 9 Pieces Whole Chicken Leg Cut Skin-on Bone-in Whole Chicken Leg Innerfillet/ Chicken Tender Middle Joint Wing Half Cut Chicken Middle Joint Wing Mechanically Deboned Meat (MDM) Whole Chicken Breast Skinless Chicken Leg (Kirimi) Boneless Skin-on Whole Chicken Griller Chicken Breast Cartilage (Yagen) Chicken Wingstick (Drumettes) Whole Chicken Wing Whole Chicken Griller HALAL Skin-on Breast Meat with Wing Chicken Leg (Kakugiri) Boneless Chicken Breast Bone-in Skin-on Whole Chicken Drumstick Half Chicken HALAL Chicken Leg Boneless Skin-on Chicken Thigh Bone-in Skin-on Half Chicken Breast Boneless Skinless Whole Chicken Breast Skin-on Whole Chicken Leg Boneless Skin-on Chicken Knee Cartilage
Live cows and buffaloes .
Aromatic chemicals, foods grade chemicals, wood products , seeds , livestock , milks , butter , seafood , juice , hygiene products, organic products , spices , scrap metals , beef , carbonated drinks, chicken , coffee , confectioneries , copy papers , cream , eggs , nuts , oil, cheese , meat , pork , pulse , sugar , water , jet ski , animal feeds , grains , vegetable oils ..Import and export services
Cow livestock
Turkey breeders and meat .Export
Dry forages are pasture (fresh forage) or high quality alfalfa hay, alfalfa-grass mix hay, grass hay or straw. Some dairy farmers will feed a mix of both silage and hay, while others might only feed silage or only feed hay, depending on the farm. The other half of the diet is called the concentrate.A cow that is milking eats about 100 pounds each day of feed, which is a combination of hay, grain, silage and proteins (such as soybean meal), plus vitamins and minerals. Farmers employ professional animal nutritionists to develop scientifically formulated, balanced and nutritious diets for their cows. Dairy cows are fed lush, protein-rich alfalfa hay, and such food actually make beef cattle sick. Some signs that your beef herd has consumed too much fresh pasture include bloat, diarrhea and other digestive problems. Your cattle will do best on a pasture grass mix of hay. This hay includes legumes as well as grass.The more hay or grass a cow eats compared to corn, soy and other grains, the less likely the animal will develop these digestive problems. Cows consuming a lot of corn are more susceptible to E. coli infection, which can in turn infect people who eat the meat. How much milk do Jersey cows give on average per day? Jersey's produce about 20 kilos of milk per day. They have an average butterfat content of about 5%.Dry forages are pasture (fresh forage) or high quality alfalfa hay, alfalfa-grass mix hay, grass hay or straw. Some dairy farmers will feed a mix of both silage and hay, while others might only feed silage or only feed hay, depending on the farm. The other half of the diet is called the concentrate.
we are a small farm specializing in high quality Nigerian Dwarf Goats, Fine Fleece Shetland Sheep, honeybee apiary, and farm fresh eggs. I raise a small flock of Pilgrim Geese and soon to add Sebastopol to the flock
125 ewes, 15 rams . Most Katahdins. Heavy bred, grass fed, electric fence trained, all off one farm. $185-$225 individually. Will sell individually, in small groups are all as one flock. $26,000 for all 140.
Black Sheep Thinking , offers an exclusive arrangement for the supply of premium Armenian sheep. Recognizing the demand for high-quality livestock in the Kingdom of Saudi Arabia,Qatar, Aman and the UAE we propose the following terms: Delivery Schedule: 1/04/2024 1/07/2024 1/09/2024 Shipping Papers / Quarantine and Medical Exams for Saudi Arabia ; Qatar : Kuweit; Aman Can be arranged within 10 days . And Yes Also Saudi Arabia . . Quality Assurance: - Each sheep adheres to strict health and quality standards to comply with Saudi livestock regulations and is tagged and numbered. - Quality inspections can take place at our farms in Armenia or in Batumi during loading. - All necessary vaccinations for the well-being of the sheep are administered on schedule, and our veterinarian's report is included with the shipment papers. - Our cattle are naturally fed from our lands for 8 months per year, in addition to a special mix of animal feed prepared by our specialists. (50% of the sheep are bred on some of our farms, and 50% are purchased from local shepherds, examined, fed for a couple of months, and then sold.) Pricing: 275$ Per Sheep , Reservation of Quantity is a must , Downpayment / Or Escrot account Before Shipping in 20 Working Days based on Client Inspection . Book Now ! Pay 20% on Inspection 80% on Loading for the correct remaining amount any loss before shipping will be our responsibility , Business Ethics: Black Sheep Thinking is a member of Kingsmen LLC investment group , A leading company in Real Estate Development , Agriculture Projects and infrastructure Investment. Our reputation is our key to success , as we always strive to partner with the best in the Market. Black Sheep Thinking bears the full responsibility and liability until the cattle is delivered to the port. Black Sheep Thinking will bear all expenses until the cattle is successfully loaded on the vessel . Conclusion: Upon approval of the proposal, both our companies should draft a contract. Black Sheep Thinking will operate solely for the mutual benefit of our companies. Our aim is to establish a long-term partnership based on trust and commitment fulfilment. We assure you of our utmost professionalism and dedication throughout our collaboration if it happens Inshallah .
1. DESCRIPTION OF PRODUCT: Frozen poultry in whole and quarts 2. TYPE OF POULTRY: Chicken and turkey 3. ORIGIN: Spain & Europe (Germany, Poland, Ukraine, Turkey) 4. PRESENTATION FORMATS: - Whole: With and without skin & bone - Quarts: Leg, wing, mid joint wing, upper back, lower back, paw, feet - Fillet: Quarts without skin and bone - Offal: Gizzard, heart, liver, neck, tails, cartilages, dcoupage 5. BRAND: Producer or private according factory possibilities 6. PACKAGE PRESENTATIONS: Cartons of 10 kg, 15 kg, and 20 kg protected with plastic bag, as well as polyblocks 7. LOADING FORMAT: 20' or 40' freeze" container type containing 12 - 13 or 25 - 16 MT of goods respectively 8. DELIVERY DELAY: Within following 15 - 20 days after receipt of order confirmation and settlement of payment terms agreed 9. DELIVERY CONDITIONS: FOR or CIF 10. PRICE: According current market rates 11. EXPORT DOCUMENTATION: a. Bill of lading (B/L) b. Commercial invoice c. Packing list d. Origin certificate e. Sanitary certificate f. Quality and/or quantity certificate in case of been requested by client (Cost not included in quotations) 12. PAYMENT TERMS: a. Prepayment of 30% - 50% of order value and balance against presentation of shipment documentation) b. Irrevocable/confirmed letter of credit payable at 60 days of shipment date c. Deferred payment at 60 days of shipment date in case that's granted a commercial risk coverage for a prime rated insurer like COFACE or similar 13. IMPORTANT NOTE: Rates quoted have a limited validity so must request update of them before confirmation of any purchase order
White and Brown Chicken Eggs offered our organization has created niche in the market owing to their high quality and freshness these white eggs are procured from the leading farmers with high nutritious value these eggs are used for preparation of many dishes there is huge demanded for fresh eggs and these are freshness for long time we are providing these products are highly sophisticated and healthy environmental packaging station we are providing best quality
Straw pellets used as bedding for animals such as: chickens, ducks, geese, horses, cows, etc....Manufacturer