We have JASMINE RICE available for immediate delivery from our factory in VIETNAM. 1.Specification Jasmine 5% Broken (% max) 5.0% Moisture (% max) 14.5% Foreign matter (% max) 0.1% Chalky kernel (% max) 3.0% Damaged kernel (% max) 0.5% Red & red streak kernel (% max) 0.5% Yellow kernel (% max) 0.5% Paddy grains/kg max 3 grain Crop Latest Ho Chi Minh FOB port 2. Price USD 540/MT 3.Packing As your request 4.Delivery Usually within 10 working days upon receipt of deposit or L/C 5. Payment term L/C at sight or T/T 30% deposit + 70% T/T against B/L copy
GRAIN COMPOSITION & MILING DEGREE MINIMUM WHOLE KERNEL : 60.0% MAXIMUM BROKEN WITH LENGTH OF 5.0 - 8.0 : 4.5% THE REST CONTAINS HEAD RICE WITH THE LENGTH OF MORE THAN 8.0 PARTS MAXIMUM YELLOW KERNELS : 0.2% MAXIMUM CHALKY KERNELS : 6.0% MAXIMUM DARNAGED KERNELS : 0.25% MAXIMUM WHITE GLUTINOUS RICE : 1.5% MAXIMUM PADDY : 7 GRAINS PER KG MAXIMUM UNDEVELOPED KERNELS, IMMATURE KERNELS,OTHER SEEDS AND FOREIGN MATTER : 0.2% AMYLOSE CONTENT : 13 - 18% ALKALI SPREADING VALUE LEVEL AT : 6-7 MAXIMUM MOISTURE CONTENT : 14% MILLING DEGREE : EXTRA WEL
As a fertile soil country, Vietnam has advantages of various kinds of rice, especially rice jasmine broken 5% or 10% ,it have certified organic, vegan, wheat-free, and gluten-free, white jasmine rice is a low-calorie grain that contains protein very good for healthy. Vietnam jasmine rice is a one of the best seller to any country such as: EU, Japan, Korea. Detail Product % Content - Broken (Max): 10% - Moisture (Max): 14% - Damaged Kernels (Max): 0.5% - Yellow & Red Kernels (Max): 0.5% - Foreign Matters (Max) :0.1% - Paddy Kernels (Max): 10 seeds/kg - Adminxture (Max): 8% - Milling Degree: Double polished and sorted - Immature Kernels (Max): 0.02% - Packing: 5kg - 10kg/bag or customer's requirement
SPECIFICATIONS 1. Original: CAN THO - VIETNAM 2. Commodity: Jasmine 5% 2' Grade: preminum 3. Broken basic 3/4: 5% 4. Moisture: 14% max 5. Yellow kernels: 0.5%-damaged kernels: 0.5% -Red Kernels: 2% 8. Chalky Kernels: 6% -Glutinous rice: 0.5% 10. P dy: 15 grains/kg- Foreign matter: 0.1% 12. Milling degree: WM & DP 13. Crop year: current crop 2018 14: Average length: 6.8 mm width: 3 mm 15. Packaging: on the enquiry 25kg or 50 kg PP bags, PP bags with PE inside
Jasmine rice comes in a variety of colors. White jasmine rice, in particular, is largely processed and has more nutritional similarities to white rice than to brown jasmine rice. Jasmine rice is packed with folic acid. Folic acid has been linked to promoting healthy pregnancies, especially when taken before pregnancy and within the first trimester. Specification - Broken: 5% max - Moisture: 14% max - Foreign matters: 0.1% max - Chalky kernel: 3% max - Damaged kernel: 0.5% max - Yellow kernel: 0.5% max - Red & red streak kernel: 0.5% max - Paddy grain: 2 grains/kg max - Average length of grain: 6.8mm * Packing: 5-50kg PP bag/ 1-5kg PA bag/ 5-50kg BOPP bag * Lead time: 8-14 days * Loading: 27MT/ 20ft * Payment: T/T or L/C
- Jasmine rice with transparent and long grains, average length : 6,8mm. Jasmine rice has fragrance of pineapple. It is soft in texure when cooked, with a slightly sweet flavor. - Cooked rice is soft with a sweet flavor. Rice still tastes delicious when cooked for a few hours. - Storage: Keep in a cool and dry place, avoid insects and sunny - Packing specifications: 5kg, 10kg, 25kg and 50kg in PP Bags or BOPP Bags Specification: - Broken : 5 % max. - Foreign matters : 0.1% max. - Purity : 85 % max - Chalky kernels ( �¾ basis ) : 2.0% max. - Yellow kernels : 0.5% max. - Paddy per kilo : 1 grain max - Moisture : 14 % max - Red & red streaked kernels : 0.5% max. - Damaged kernels : 0.5% max. - Glutinous rice : 0.5% max - Whole kernel length average : 6.8 mm - Immature kernel : 0.2% max - Milling degree : Well milled - double polished and sorted
Jasmine rice is a type of long grain rice that is grown in Thailand and is known for its fragrant aroma and moist, sticky texture when cooked. It is often used in dishes such as stir-fries, fried rice, and other dishes where the rice is meant to be sticky and cling together. Jasmine rice is also sometimes called â??Thai fragrant riceâ?? because of its distinct aroma, which is similar to the scent of jasmine flowers. It is typically sold in its unmilled form, with the husk, bran, and germ still intact. This helps to preserve the nutrients in the rice and give it a longer shelf life. When cooked, jasmine rice has a slightly sticky texture and a delicate, slightly sweet flavor. It is a popular choice for many different types of cuisine, including Thai, Vietnamese, and Chinese.
Broken: 4% max, Head rice: 91% min, Chalky: 4%max, Yellow: 0.50%max, Black: 0.50%max, Red: 0.50%max, Purity: 92%min, Moisture: 14%min, Average length: 7.2mm. Packing: To be discussed with buyer.
Description: Vietnamese Fragrant Jasmine Rice is a high quality fragrant rice, the kernel is big, length, and white, Jasmine rice is grown in Mekong delta, Rice is flexible, light aroma, rice is still flexible when cooled, is preferred in countries like USA, Europe, Iran, Iraq, Malaysia, Ghana. Purity Jasmine Rice (%, min) 90.0 Moisture (%, max) 14.0 Foreign matters (%, max) 0.1 Chalky kernels (%, max) 2.0 Damaged kernels (%, max) 0.3 Immature kernels (%, max) 1.0 Red and Streaked kernels (%, max) 0.3 Yellow kernels (%, max) 0.3 Paddy grain (grains/kg, max) Nil Average Length of Whole Grain (mm) 6.8 Milling degree Well milled, double-polished and sortexed Crop New
Description: Long Grain Fragrant Jasmine Rice is grown primarily in Thailand , Laos, and southern Vietnam. It is moist and soft in texture when cooked, with a slightly sweet flavor. The grains cling and are somewhat sticky when cooked, though less sticky than glutinous rice as it has less amylopectin. It is about three times stickier than American long-grain rice. Broken (%, max) 2.0 Purity (%, min) 80.0 Moisture (%, max) 14.0 Foreign Matters (%, max) 0.1 Chalky Kernels (%, max) 2.0 Damaged Kernels (%, max) 0.3 Immature Kernels (%, max) 1.0 Red and Streaked Kernels (%, max) 0.3 Yellow Kernels (%, max) 0.3 Paddy Grain (grains/kg, max) Average Length of Whole Grain (mm) 6.8 Average Width of Whole Grain (mm) Milling Degree Well milled, Double polished & Sortexed Crop New
Packaging Bulk: 5 kg., 10 kg., 20 kg., 40 kg., 45 kg., 50 kg. in polypropylene pouches and jute bags We can offer quality rice from different origins such as Thailand, Vietnam and India depending on your requirement.
Texture: Hard Kind: White Rice Variety: Long-Grain Rice Style: Fresh Cultivation Type: COMMON Color: Yellow Broken Ratio (%): 100% Max. Moisture (%): 14.5 % Admixture (%):0.1 % Crop Year: current Certification: vina Control Place of Origin: Thailand
Jasmine Rice
100% Long Grain White Rice Thai Jasmine Rice is known as Thai Fragrant Rice, which grows mainly in the Central provinces of Thailand. With its unique characteristics: quality, natural aroma, taste, and tender texture, consumers in countries where rice is a staple food are familiar with Thai Fragrant rice.
Jasmine Rice is high-quality pure rice and a special variety in Mekong Delta, Viet Nam. It has a characteristic of aroma, glossy white rice, flexible, drained rice, rice after cooked to eat is still flexible and delicious, even when cooled down. +) Average length kernels: 6.6 mm +) Milling degree: Well milled, double-polished and sorted 100% +) Crop: new crop 2020
Our Company can supply rice from Thailand and Vietnam Jasmine rice, White rice, Hom mali, brown rice We work only throug official request, LOI We not waste time of anyone, lets follow business conversation We have real suppliers Please send us what kind of rice you need and we will send you FCO
Jasmine white rice, 5% broken Broken : 5% max Moisture max :14-15% Yellow - Damage kemels max:1-5% Chalky kernels max basic : 3-4%. Foreign matter max : 0.10% Paddy max ( grains/ kg ) : 5.0 Average length of whole kernel min: 6.40mm
Jasmine rice
Long grain Jasmine Rice
Jasmine is a long-grain variety of fragrant rice (also known as aromatic rice). When cooked, the taste is smooth and soft, gentle and ethereal sweet blended with the aroma of jasmine. It's sticky but less sticky than glutinous. Average length is at 6.8mm and average width at 2.2mm, it looks big compared to other types of fragrant rice. Contact me at: jason at vilaconic dot com for more information Thanks and best regards,
