Coconut from Sri Lanka - As one of the worldâ??s largest coconut exporters, the Sri Lankan coconut-based industry is diverse and multi-faceted. Sri Lanka is the world's fourth-largest supplier of coconut products. The position of Sri Lankan desiccated coconut in the global market is based on its unrivaled quality in components, rich flavor, and texture.
Natural Exotic Taste of Coconut - The kernel is the raw white meat found inside a coconut. It has a firm structure and a tasty, somewhat sweet flavor. Fresh coconuts are used to make our desiccated coconut, which has a rich flavor and aroma.
Superior Quality - Totally natural and has grown and processed in accordance with Good Agricultural Practices (GAP) and standard regulatory criteria.
100% Pure Product - This product contains no natural or artificial flavors, colors, preservatives, additives, or chemical boosters.
Versatile Uses - If you have a whole coconut, you can consume the raw meat by scraping it out of the shell. In its processed form, it is frequently sliced, shaved, or grated. Smoothies, stews can be made with this. Fold the pieces into the cooked grains. Serve as a garnish. Make a dairy-free cheese out of it. The raw, grated meat is pressed to make coconut milk and cream. Typically, dried coconut meat is shredded or shaved and used in cooking or baking. It can be refined and ground into flour. Coconut oil is also extracted from the meat.
Proven Health Benefits - It is high in fiber and MCTs and may have a variety of health benefits, including enhanced heart health, weight loss, and digestion. However, because it is heavy in calories and saturated fat, it should be used in moderation. Overall, unsweetened coconut meat is an excellent supplement to a well-balanced diet.
Packaging - Our appealing and safe packaging in a hygienic environment to meet food safety regulations preserves the contents essentially fresh, good tasting, and scented.
Pepper; The king
Pepper, the most widely used spice worldwide, known as the "King of Spices," is derived from the berries of the plant Piper nigrum, which belongs to the family Piperaceae and is endemic to the Malabar Coast in the Indian state of Kerala. It was also the first oriental spice introduced to the western world and was responsible for a lot of revolutionary changes in western culinary practices. Piper nigrum, the mother plant of the spice, is a woody evergreen climber.
Sri Lanka is one of the few Asian countries that produce and cultivates black pepper, whereas South-West India has long been the traditional home of this popular spice.
Whole Black Pepper
Whole white Pepper
Black Pepper Powder
White Pepper Powder
Black Pepper Oil
RED GOLD on the market the NEGIN PERSIAN that grows to a minimum height of 1300 meters s.l.m. between the sunny and always warm mountains of IRAN. The saffron has the following characteristics:
- It is produced by a small farm in the MASHAD region that from generation to generation cultivates this precious spice according to a traditional and non-industrial production process
- It has STIGMI of a natural bright red color
- It is ORGANIC and ORGANIC, certified by the Ministry of Iran for production activities according to the ISO standard, Italian quality certificate according to ISO standards
- It is harvested STRICTLY by hand and dried by hand, this ensures the natural preservation of its organoleptic properties. Packaging at the authorized laboratory. Available in packs of up to 5 kg. For further information and certificates contact in private.
We sell in stock Food wheat of the 4th class, 120,000 tons. FOB Novorossiysk $ 250. Payment terms: SBLC, active for 60-90 days. Or LC with a red line.
Conditions valid until 10.02.21
Our company deals with the international spice trade.
We have the following products available:
Vanilla from Madagascar, new campaign 2020-2021.
We export all over the world.
Length from 14 cm.
All prices are FOB Madagascar.
- Gourmet (273$/ kg - Moisture: 36%)
- TK (267$/ kg - Moisture: 32%).
- EU Red (261$ / kg - Moisture: 22%)
- USA Red (255$/ kg - Moisture: 27%).
- Cut (237$/ kg - Moisture: 18%).
- Loose bean (231$/ kg - Moisture: 20%)
If you are interested, please contact us.
Thank you
