Organic apple cider vinegar.
Grapes can be eaten fresh as table grapes or they can be used for making wine, jam, juice, jelly, grape seed extract, raisins, vinegar, and grape seed oil. Grapes are a non-climacteric type of fruit, generally occurring in clusters.
Global Cauliflower is characterized by its pure white color as a result of careful of selection of seeds
The carrot (Daucus carota subsp. sativus) is a root vegetable, usually orange in colour, though purple, black, red, white, and yellow cultivars exist.Carrots are a domesticated form of the wild carrot, Daucus carota, native to Europe and southwestern Asia. The plant probably originated in Persia and was originally cultivated for its leaves and seeds.
Artichoke is categorized into 3 sizes Small size (A): diameter is between 4 and 5 cm Medium size (B) : diameter is between 5and 7 cm Large size �©: diameter is between 7 and 9 cm Artichoke is produced in the Egyptian method, in which the color of the artichoke is white.
Characterized by crumbly grains, soft wheat is mainly used for the production of white flour which is suitable for baking and making pasta. Besides flour it can also be used to make starch and puffed food. Oil can be obtained from the germ of soft wheat, used above all in the soap sector.
Rice flakes stand out from other products due to their high purity and extraordinary whiteness. Rice starch flakes are characterised by the ability to easily dissolve in water and provide a silky texture to the skin, thanks to their high chalkiness. Characteristics Rice starch crystals are a natural product in the form of flakes, highly pure and incomparably white. How is it obtained The broken rice is first milled, then the starch is extracted by mechanical action and pure water. Drying is carried out in a way that preserves the characteristics of the product. Function It has a lenitive effect on the skin: when dissolved in warm water, its high chalkiness and low pH make it an ideal natural cosmetic for children. The emollient effect on the skin and the calming action protect against irritation and dermatitis from nappy rash. Moreover, â??â??it protects laundry fibres in a natural way, preventing the penetration of impurities into the textile fibres. � Uses COSMETICS INDUSTRY Natural cosmetic for sensitive skin, textile fibre protector. Packaging Bag 20 Kg Pallet 600 Kg Minimum order FCA 1 x 600 Kg pallet DAP 5 x 600 Kg pallets In case of smaller quantities, we will be pleased to redirect your request to our local or external distribution network.
Native gluten-free wheat starch is a polysaccharide made up of amylose and amylopectin, and represents the carbohydrate fraction of wheat flour. Gluten-free starch is produced from top-quality flours and differs from native starch with a gluten content of less than 20 ppm. Characteristics White flour, insoluble in water, with a neutral smell and taste. Compliance Our wheat starch is produced in full compliance with current EU laws and meets the requirements of current food legislation. How is it obtained Native wheat starch is obtained from selected EU grains that are milled into flour and soaked in water. The product is then ground, filtered, centrifuged, dried and reduced to powder. The entire process totally preserves the characteristics of the product. Function Thickener Excipient Glue Uses FOOD INDUSTRY Wheat starch is very useful as a natural thickener in the food industry, e.g. in the production of custard, pudding, sauces and dressing. It is also used for baking cakes and biscuits, as it improves the texture of the dough, enhancing the flavours and extending the shelf life of the finished products. PHARMACEUTICAL INDUSTRY Besides being used to produce tablets, it can be used also as a culture medium for bacteria in the fermentation phase. PAPER INDUSTRY AND CORRUGATED CARDBOARD It is used to produce white papers and to glue corrugated cardboard. Packaging Bulk in tanks Sacchi 22Kg Big Bag 500, 900, 1050 Kg Bag 25 Kg
Organic native rice starch is a plant-based dry and low-protein powder product. It is mostly made up of amylose and amylopectin, and this starch is naturally gluten-free. Characteristics White powder, insoluble in water, neutral smell and taste. How is it obtained Production is based exclusively on rice from selected extra-european countries. Starch is extracted by mechanical action and water. The drying process keeps intact the product\'s characteristics. Function Thickener Excipient Softener Uses FOOD INDUSTRY Organic starch is used to produce custard, pudding, sauces and dressing. It is also used for baking cakes and biscuits, as well as improving the texture of the dough, enhancing the flavours and extending the shelf life of the finished products. COSMETICS INDUSTRY In this sector, rice starch is used for producing cleanser, and as aspersion powder for baby products. It is gentle and adapted to the most sensitive skin. It has lenitive, refreshing, calming, anti-itching and nourishing properties for skin, hence its use in baby products. PHARMACEUTICAL INDUSTRY Starch is used in the coating and production of different kinds of tablets and medicines. Packaging Bulk in tanks Bag 20 Kg Minimum order FCA 1 x 1,000 Kg pallet DAP 5 x 1,000 Kg pallets In case of smaller quantities, we will be pleased to redirect your request to our local or external distribution network!
Organic native rice starch is a plant-based dry and low-protein powder product. It is mostly made up of amylose and amylopectin, and this starch is naturally gluten-free. Characteristics White powder, insoluble in water, neutral smell and taste. How is it obtained Production is based exclusively on rice from selected italian suppliers. Starch is extracted by mechanical action and water. The drying process keeps intact the product\'s characteristics Function Thickener Excipient Softener Uses FOOD INDUSTRY Organic starch is used to produce custard, pudding, sauces and dressing. It is also used for baking cakes and biscuits, as well as improving the texture of the dough, enhancing the flavours and extending the shelf life of the finished products. COSMETICS INDUSTRY In this sector, rice starch is used for producing cleanser, and as aspersion powder for baby products. It is gentle and adapted to the most sensitive skin. Proprio per questo trova impiego nei prodotti per bambini. A contatto con la pelle presenta propriet� lenitive, rinfrescanti, calmanti, antiprurito, e nutrienti. PHARMACEUTICAL INDUSTRY Starch is used in the coating and production of different kinds of tablets and medicines. Packaging Bulk in tanks Bag 20 kg Minimum order FCA 1 x 1,000 Kg pallet DAP 5 x 1,000 Kg pallet In case of smaller quantities, we will be pleased to redirect your request to our local or external distribution network.
Organic native wheat starch is produced exclusively from soft wheat grown in full compliance with organic regulations, i.e. using a method that only admits natural substances and no chemical compounds (e.g. fertilizers, herbicides and insecticides). Thanks to its properties, this product can be used in both the food and cosmetic industry, where the origin and quality of the raw materials are extremely important to ensure the highest standards. Characteristics The product looks like a white flour, insoluble in cold water, with a neutral smell and taste. How is it obtained Organic soft wheat is first milled, then the starch is extracted by means of mechanical action and water. Drying is carried out in a way that preserves the characteristics of the product. Function Thickener Excipient Uses FOOD INDUSTRY It is used to produce custard, pudding, dressing and sauces. It is also used for baking cakes and biscuits, as it improves the texture of the dough, enhancing the flavours and extending the shelf life of the finished products. PHARMACEUTICAL INDUSTRY It is used to produce tablets and medicines. Packaging Bulk in tanks Bag 25 Kg Big Bag 500, 900, 1,050 Kg Minimum order FCA 1 x 1,250 Kg pallet 1 Big Bag DAP 5 x 1,250 Kg pallets 5 Big Bag
Rice starch WX is a plant-based dry powder and low-protein product. It is characterised by a different raw material: waxy rice. It is recognisable for its high amylopectin content, low gel temperature and high viscosity, both cold and hot. The high amylopectin content gives greater resistance to retrogradation.WX rice starch is available in the WX-LS variety, which is more suitable for cold processing, and the WX-HS variety, which is more resistant to processing at high temperatures and acid pH. Characteristics The product looks like a white flour, insoluble in water, with a neutral smell and taste and a light sweet taste. How is it obtained Production is based exclusively on rice from selected suppliers from Asian countries. The raw material is first milled, then the starch is extracted by mechanical action and water. Drying is carried out in a way that preserves the characteristics of the product. Function Thickener and stabiliser in the food industry Excipient in the pharmaceutical industry Lenitive and softener for children\'s skin Ingredient for enhancing the hygroscopic effect of certain foods (processed meat, mushrooms...) Uses FOOD INDUSTRY This ingredient can be used to prepare sweet and savoury bakery products, such as cakes, biscuits, baby food, waffles, ice cream cones, pizza and flatbread. Starch improves the characteristics of the dough, enhancing the flavours and extending the shelf life of the finished products. COSMETICS INDUSTRY It is used to produce washes for healthy baby skin, as well as powders and creams for treating reddened and dry skin. PHARMACEUTICAL INDUSTRY Besides being used to produce tablets, it can be used also as a culture medium for bacteria in the fermentation phase. Packaging Bulk in tanks Bag 20 Kg Big Bag 750 Kg Minimum order quantity FCA 1 x 1,000 Kg pallet 1 x 750 Kg big bag DAP 5 x 1,000 Kg pallets 5 x 750 big bag In case of smaller quantities, we will be pleased to redirect your request to our local or external distribution network.
Native rice starch is a plant-based polysaccharide mainly made up of two polymers: amylopectin and amylose. It â?? differs from other starches by its smaller grain size and the shape of its granules, which are polyhedral when observed under a microscope. This characteristic makes rice starch easy to digest and ideal for baby food. Characteristics The product looks like a white flour, insoluble in water, with a neutral smell and flavour. It has a light sweet taste, which makes it particularly indicated for the preparation of cakes and creams. How is it obtained Production is based on rice mainly from selected EU suppliers. The raw material is first milled, then the starch is extracted by mechanical action and water. Function Thickener and stabiliser in the food industry Excipient in the pharmaceutical industry Lenitive and softener for children\'s skin Ingredient for enhancing the hygroscopic effect of certain foods (processed meat, mushrooms...) Uses FOOD INDUSTRY This ingredient can be used to prepare sweet and savoury bakery products, such as cakes, biscuits, baby food, waffles, ice cream cones, pizza and flatbread. Starch improves the characteristics of the dough, enhancing the flavours and extending the shelf life of the finished products. COSMETICS INDUSTRY It is used to produce washes for healthy baby skin, as well as powders and creams for treating reddened and dry skin. PHARMACEUTICAL INDUSTRY It is used for production and coating of tablets and pills. Packaging Bulk in tanks Bag 20 Kg Big Bag 750 Kg Minimum order quantity FCA 1 x 1,000 Kg pallet 1 x 750 Kg big bag DAP 5 x 1,000 Kg pallets 5 x 750 Kg big bag In case of smaller quantities, we will be pleased to redirect your request to our local or external distribution network.
Wheat starch is a plant-based dry powdered product, low-protein and low-fibre. It is composed mainly of polysaccharides such as amylose and amylopectin. Characteristics White powder, insoluble in water, neutral smell and taste. How is it obtained Native wheat starch is extracted from selected EU wheat, reduced to flour and then soaked in water. After that, the product is ground, filtered, centrifuged, dried and reduced to powder. Function Thickener Excipient Ingredient for glues in the paper industry Additive for recycled paper mixture Surface treatment for recycled paper Uses FOOD INDUSTRY Wheat starch is very useful as a natural thickener in the food industry, e.g. in the production of custard, pudding, sauces and dressing. It is also used for baking cakes and biscuits, as it improves the texture of the dough, enhancing the flavours and extending the shelf life of the finished products. PHARMACEUTICAL INDUSTRY In addition, it is used for covering tablets, as well as an excipient for natural products. And it is used as a culture medium for bacteria in the fermentation phase of specific tests. PAPER INDUSTRY AND CORRUGATED CARDBOARD In this sector, starch is used in the production of glues for the bonding of corrugated cardboard layers, and as the main ingredient for surface treatment to improve the printability and runnability of paper. Moreover, it is used as a natural additive for pulp in paper mills. Packaging Bulk in tanks Bag 25 Kg Big bag 1,000 Kg Minimum order FCA 1 x 1,250 Kg pallet 1 x 1,000 Kg big bag DAP 5 x 1,250 Kg pallets 5 x 1,000 Kg big bag
face mask Row material All layers white and blue
Our company is one of the exclusive representatives of russian producers of refined sugar that is used as a sweetener for preparing several sweet dishes and beverages. We offer sugar that is free from adulteration and processed hygienically by our skilled professionals adhering to international food standards. Sugar is white in color and has separate granules. We assure timely delivery of sugar at pocket friendly prices through easy modes of payment. Features: Rich taste High quality Rich sweetness
Petroleum products as crude oil REBCO, SLCO and BLCO, jet fuel JP54 or JPA1 aviation kerosene colonial grade 54 and A1, D-2, virgin fuel D-6, EN 590 biodiesel ULSD 10 ppm), ultra-low sulphur diesel ULSD 50 ppm), M100 Mazut, LNG and LPG gas, bitumen & petroleum asphalt, furnace fuel oil, AGO diesel, base oil, gasoline 95, 93 and 89, 87 octane, milling wheat 3, 4 and 5 grade from russia, yellow corn and feed corn from russia, feed wheat and feed barley russian origin, long or short grain white rice, KDM (homali), jasmine, japonica round and long grain parboiled rice, cement portland 42.5 for general use, high sea sugar brazilian origin, urea 46% prilled or granular fertilizer.Trading
1000 pcs white booklet envelopes 11*23 80 GSM peal & seal
White mineral oils: Industries: -Polymer - Pharmaceuticals -Food Shell Ondina X 415 Shell Ondina X 420 Eni OBI 12 FINAVESTAN
WHITE WHEAT FLOUR ECO PROM TRADE is one of the biggest wholesale suppliers of WHITE Wheat FLOUR The wheat flour is produced from Ukraines soft white milling wheat Grade Extra wheat flour has a bright white color It is used for bread baking croissants baguettes brioche and confectionery pies cakes cookies of high quality used for a flaky short pastry and yeast dough noodles Approximately corresponds to EU specifications Type 55 France Type 550 Germany Type 550 Poland Grade First Whole Wheat Flour Wholesale flour has a protein content of 12 making it excellent for bread and cake baking cookies noodles and pancakes Our FLOUR is made from the finest quality wheat Processed in stateoftheart facilities for maximum freshness and nutrition We also have glutenfree options for dietary restrictions Approximately corresponds to EU specifications Type 65 France Type 812 Germany Type 750 Poland The grades are as defined in state standard DSTU 4600499 We are also able to produce various wheat flour types and can produce them according to customer specifications We deliver across African Countries SPECIFICATIONS can be adjusted under buyers requirements Price Depending on time quantity package and required quality PRODUCT SPECIFICATIONS ORIGIN UKRAINE COLOR WHITE Gluten 31 MIN Indeks Min 85 MIN Protein 12 MIN Ash 060 MAX Moisture 145 MAX PACKING 550kg PP bag 15kg PA bag 550kg BOPP bag LOADING Packing 500gr1kg2kg5kg 25 MT per 1x20FT Packing 1050kgs 265275 MT20FT Packing in Jumpo 20 MT20FT
