*Origin: Lampung, Indonesia *Grain Size: 5 mm *Water Content: 7%
Cloves High Grade (Similar to AB6) with general specifications: * Color: Brown head * Stem : 5% max * Foreign matter: 1% max * Essential oil content:16 % * Water content : 14% * Inferior Clove** 5 % * Broken Clove * : negative * Weight : 10kg/box
Cloves High Grade (Similar to AB6/CG2) with general specifications: * Color: yellow head * Stem : 1% max * Foreign matter: 0.3% max * Essential oil content: above 16 % * Water content : 10% max * Inferior Clove** 2 % * Broken Clove * : negative * Purity : 99 % * Weight : 10kg/box
Black pepper from Indonesia is known for its distinctive flavor and quality. The tropical climate and fertile soil in this region make it ideal for growing high-quality pepper. Our black pepper typically consists of small to medium-sized peppercorns. These peppercorns are dark brown to black in color. Is celebrated for its strong, pungent, and aromatic scent. It has a robust peppery aroma with hints of earthiness and citrus. The flavor of our black pepper is bold and spicy with a well-balanced heat. It offers a complex taste profile with notes of citrus and a subtle sweetness. Our black pepper is typically sun-dried, a traditional and time-tested method that allows the peppercorns to develop their unique flavor profile fully. To maintain freshness, our black pepper is typically packaged in airtight containers or vacuum-sealed bags.
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