Our palm sugar is made from the stem sap of "palm flowers". A flower that blooms to form the actual palm fruit. Once the flowers are matured, you need to climb on the palm of your hand several times a day to skillfully remove the nectar. The tapped sap called "Todi" is slowly extracted over a period of time by tapping the end of the stem of a cut flower. *Specification, Packaging, Shape and Sizes are available for custom upon request Process Palm nectar is made by slowly heating this sap between 40 ' C and 120 ' C for 1.5 to 3 hours to thicken it into a syrup. This process also darkens the color of the juice. The honey or syrup is further evaporated to remove water and form dark caramel block sugar, giving the baking a rich color and deep flavor
Palm sugar High quality product, strong aroma and pure palm sugar with moisture content of 1-3 % origin of Indonesia, 100% pure arenga palm tree mesh 18 and mesh 20 Brown colour Organic certification, SNI certification, COA sucofindo certification, Halal ready in 250gr packaging, 1kg packaging, 2 kg packaging, and 25kg sack packaging we also accept custom request packaging Our product has strong aroma and strong taste that can be used by industry, restaurant, or other business to make better end result products. our products contains no additives which safe to use from baby until elderly Our product contains only pure 100% natural organic palm sugar, which is pretty rare to find. We also produce our palm sugar wih mesh 20, while others can only produce mesh 18 or even in powder form to minimize wastage. Regular checking using moisure control tools and brixmeter to maintain quality and shelf life, almost no defect products as long as the warehousing is correct. Packaging, mesh / size of the granulated product, shape of the product can be customized, as we are manufacturer we can customize almost every aspect of the product price 1.9 USD per kg
Palm sugar High quality product, strong aroma and pure palm sugar with moisture content of 1-3 % origin of Indonesia, 100% pure arenga palm tree mesh 18 and mesh 20 Brown colour Organic certification, SNI certification, COA sucofindo certification, Halal ready in 250gr packaging, 1kg packaging, 2 kg packaging, and 25kg sack packaging we also accept custom request packaging Our product has strong aroma and strong taste that can be used by industry, restaurant, or other business to make better end result products. our products contains no additives which safe to use from baby until elderly Our product contains only pure 100% natural organic palm sugar, which is pretty rare to find. We also produce our palm sugar wih mesh 20, while others can only produce mesh 18 or even in powder form to minimize wastage. Regular checking using moisure control tools and brixmeter to maintain quality and shelf life, almost no defect products as long as the warehousing is correct. Packaging, mesh / size of the granulated product, shape of the product can be customized, as we are manufacturer we can customize almost every aspect of the product price 1.9 USD per kg
Palm sugar is made from tapped palm or coconut trees, with a traditional process of producing natural sugar.
Palm sugar.
Brown Sugar Brown Sugar has granules resembling White Crystal Sugar. Brown Sugar can be used for baking, cooking, and making drinks. Brown Sugar tends to be sweeter compared to Palm Sugar. Palm Sugar Palm Sugar is made from Arenga pinnata tree's sap which is rich in sugar, the sap goes through heat processing until it becomes a thick paste. These thick paste is then cooled down and shaped into a mold or gets through further processing to become smaller granules. The heat processing gives Palm Sugar a caramel and smoky flavor. Coconut Sugar Coconut Sugar is similar to Palm Sugar, but Coconut Sugar is harvested Coconut Tree's Flower Bud Stem Sap. Coconut Sugar has similar taste to Brown Sugar but a hint of smokiness like Palm Sugar. Price listed is for each kilogram.
Brown sugar is made from the sap of the coconut tree trunk. Nira is a sweet liquid obtained from the process of tapping plant stems or flower bunches of palm plants such as coconut and sugar palm. Brown sugar has a darker color. Typical color such as dark reddish brown
Powdered palm sugar has a texture similar to granulated sugar, but is smoother with a brown color. This sugar is made from sap or palm juice. The aroma is very distinctive and fragrant. Water content 1,4%.
Liquid palm sugar has a liquid texture made from 100% melted palm sugar. This liquid palm sugar is used for food or drinks, such as coffee and milk. Many Caffes use this Liquid Palm Sugar to replace the sweet taste of their drinks.
Palm sugar or brown sugar is a sweetener made from sap sourced from the male flower bunches of the palm tree. Palm sugar is usually also associated with all kinds of sugar made from sap, which is a liquid secreted from the flowers of trees of the palm family, such as coconut, palm, and siwalan. water content : 1-2%
Discover The Essence Of Excellence AMU Your Premier Destination For Finest Sugarcane Products: From Refined Sugar To Rich Sugarcane Molasses. Gulain Indonesia stands as your paramount source for top-tier sugarcane products including ICUMSA 45, sugar for human food, and sugarcane molasses of the highest specifications. Complemented by an extensive selection of coconut derivatives, we are committed to providing superior quality offerings that exceed the exacting standards of our clientele. Our sugarcane molasses are distinguished by their exceptional flavor and steadfast consistency, elevating industry benchmarks for excellence
Brown Sugar Color: Brown Form: Crystal Flavor: Sweet taste Granulation: Fine standard Certifications: Halal, BPOM Packing: 15 kg, 20 kg (as per requested) Price: Changes frequently, inquire to get the latest price Payment Terms: T/T Shipping Terms: FOB
Sugar is a simple carbohydrate that is a source of energy and a major commodity. Sugar is used to change the taste to sweetness in food or beverages. Sugar sources in Indonesia in the past were nira (coconut) flower liquid or enau, and sugarcane stem liquid. Sugarcane is a plant native to the archipelago, especially in the eastern part.
ICUMSA 45 Origin: Brazil MOQ: 25,000 MT Maximum: 100,000 MT CIF Payment: LC at sight at port of loading
Product Name: Organic Palm Sugar Description: Natural sweetener made from the nectar produced From flowers palm tree (Cocos nucifera). It can used as a substitute for white sugar, granule appearance and brownish yellow color. Characteristics: Appearance: Granule Flavor: Palm Caramel Flavor Aroma: Unique Palm Color: Light Brown Type Process Home Products: Organic Indonesia Brand / Brand: Organic Palm Sugar Size Mes: 12, 16, 20 / inch Packaging: 2x10kg / carton box / 2x12,5 kg (other packing size are welcome) *Capacity / fcl -Wood Pallet Load 20 'FCL 12 MT 40 'FCL 20 MT -Floor Load 20 'FCL 15 MT 40 'FCL 24 MT *Purity ash 2-3% v / w Total Sugar as sucrose > 80% v / w Sugar reduction 10% v / w fructose 3-5% v / w glucose 2-5% v / w Water content 3% v / w *Microbiology Total Plate Count
Palm sugar liquid Specification : water content : 25% brix : 75% - 78% Netto: 1 Liter PACKAGING : 2x10kg / carton box / 2x12,5 kg (other packing size are welcome)
Coconut Sugar or Palm Sugar Based in Java-Indonesia We have Grade A and Grade B MoQ 5 Ton
Brown Sugar Grade A, Grade B
Supply coconut palm sugar
Sorghum liquid sugar comes from nira sorghum, not comes from genetic modification (non GMO).
