Name of Product : Tapioca Starch Product Type : Starch Form : Powder Content : 100% Tapioca Starch Grade : Food Grade Color : White Moisture : < 10% Ash : 0,11 % Total Fat Content :
Moisture : < 14 %
SPECIFICATIONS : Grade A, for Food. Moisture : < 12 % Whiteness : > 90 % Starch : > 80 % Ash : < 0.2 % Viscosity : > 3.5 Impurity : < 0.35 Mesh : > 99 % pH : 5.0 - 8.0
Tapioca starch is a starch extracted from the cassava root, processed into white powder that has high water-binding capacity, hence is a good thickener. Tapioca starch is odorless and tasteless that are widely used both in food industry for making puddings, sauces, tapioca balls (boba) and non-food industry for cosmetics, textiles and paper & glue. We supply both for food and non-food industry in large quantities and accept our clients' requests. Feel free to let us know the specification you are looking for!
a. Name of product : Modified Tapioca Starch b. Price of product : - c. Product origin : Indonesia d. Key Specifications/Special Features : Our Acid Modified Tapioca Starch are produced by natural fermentation processes and sun drying methods, in order to obtain products with a viscosity that is suitable for the main raw materials for various industries. Our Tapioca Product Range included in 2 main ranges, as follows: 1) Native Tapioca Starch. 2) Modified Tapioca Starch Lead time : 3-15 Days (Production) and 3 â?? 30 Days (Shipping) e. Harmonization System (HS) Code : 1903 / 3505.10 f. Minimum Order Size : One 20ft Container / 18 Ton g. Packaging details : 50Kg bag
Tapioca starch is more highly processed as it consists only of the starch from the cassava root isolated from the rest of the root. The root is grated and washed to produce starchy water. That water is evaporated and the white residue that left behind is tapioca starch. We have 100% sun shine dried tapioca and 100% dried tapioca by drier machine.
Tapioca starch, Gluten-Free Starch dried in the sun, carefully chosen raw materials from farmers to ensure the best quality. This quality raw material can be used in various industries such as Food industries, Fish Feed industries, Pet Food industries, Textile industries, Paper industries, Stationary industries, Adhesive and Glue industries, Pharmaceutical industries, and many more. Storage: Stored in clean, dry, and well-ventilated rooms with no off-smells Payment: L/C or T/T 50% in advance, 50% after receiving the copy of BL. Only accepting CIF and CNF.
Hello Mr/Madam My name is Aji, from Indonesia. I am a supplier of tapioca flour with the best quality in Indonesia, I want to offer you Native Tapioca Products (Native Tapioca Starch) which are produced from the extraction process of selected cassava raw materials and the sun drying method and also Acid Modified Tapioca Starch products which are produced by natural fermentation processes and sun drying methods. It is also suitable to be applied to non-food industries such as paper mills, charcoal blikets, textiles, mining and others, capable of producing 10-20 tons per day. We provide four types: Product Type: Food Grade Specifications : Whiteness : Min 95,5 Viscosity : 3-4 Water content : 12-15% Fineness : 100 Mesh Fiber : Negatif Type : Tapioca Flour Form : Powder Price (FOB): 1.090$/ton Product Type: Industrial Grade Specifications : Whiteness : < 90 Viscosity : < 2,2 Water content : 12-15% Fineness : 100 Mesh Fiber : Negatif Type : Tapioca Flour Form : Powder Price (FOB) : 709$/ton Note : The price is still negotiable : I Accept small quantity order : I can provide sample but not for free : Payment method can be discuss
Tapioca flour made from cassava root extract, suitable for making crackers and bread, packed in 50kg.
Gajah Laut Tapioca Starch origin Standard packaging 500 gr pack, 20 pack per carton netweight 10 kgs carton Optional carton can be replaced with bag other requirement packaging are available per customer requirement
Tapioca flour is a derivative product of cassava which is used as a raw material for food, cakes, textile products, and animal feed
Alpha starch.
Sago starch for worldwide.
Material: Cassava; Color: White; Odor: Normal; Moisture Content: max. 14%; Ash Content: max. 0.5%, Starch Content: min. 74%, Brightness (Compared to MgO): min. 91%; pH 10% Solution: around 4.5; Viscocity: around 3E; Residu on mesh no. 100: nill; Sulfur Dioxide: nill; Grade: food grade; Packaging: 50 kg sack or 800 kg jumbo bag.
Gunung Pelawan Tapioca Starch: A Culinary Staple in 50kg Bags Emerging from the fertile lands of Indonesia, Gunung Pelawan Tapioca Starch presents itself in convenient 50kg bags, catering to the needs of bakeries, restaurants, and food manufacturing establishments. This premium starch, derived from the finest cassava roots, undergoes meticulous processing to preserve its inherent qualities, resulting in a fine, white powder with a subtle, neutral flavor. Unveiling the Essence of Gunung Pelawan Tapioca Starch 50kg Bags: 1. Unparalleled Purity in Bulk: 2. Superior Thickening Power in Abundance 3. Gluten-Free Promise for All 4. Remarkable Freeze-Thaw Stability for Versatility 5. Unwavering Versatility for Culinary Exploration Beyond Culinary Delights: 1.Anti-Adhesive Magic for Seamless Production: Prevent dough or batter from sticking to surfaces with Gunung Pelawan Tapioca Starch, ensuring a seamless baking and cooking experience on a large scale. 2.Industrial Applications Beyond the Kitchen: Venture beyond the kitchen as Gunung Pelawan Tapioca Starch finds applications in various industries, including textiles, papermaking, and adhesives, catering to diverse industrial needs. Gunung Pelawan Tapioca Starch 50kg bags embody the essence of Indonesian craftsmanship, offering a premium thickening agent that empowers culinary creativity while adhering to the highest standards of quality. Its exceptional purity, superior thickening power, gluten-free nature, and unwavering versatility make it an indispensable ingredient for bakeries, restaurants, and food manufacturing establishments alike
a. Name of product: Tapioca starch b. Price of product: FOB Jakarta $510/ MT c. Product origin: Indonesia d. Key Specifications/Special Features: food grade / industrial grade e. Harmonization System (HS) Code : 1108.14.00 f. Minimum Order Size : 1 fcl 20' container 19 ton (small bag)
Tapioca Starch is the starch which extracted from the roots of cassava. Use this TAPIOCA flour as your daily food ingredient as a thickener for sauces, pie fillings and gravies , etc. Binding abilities help bakers achieve baked goods that are fluffy, light and spongy in texture.
TAPIOCA/CASSAVA STARCH 1. Product images (jpg/jpeg/png format) - HD quality images preferably on white background Attached on PHOTO. 2. Product description, including the following details - a. Name of product Tapioca / Cassava Food Grade Starch b. Price of product US$ 795/ton FOB Perak Port Indonesia c. Product origin Indonesia d. Key Specifications/Special Features Attached the Company Lab Certification Moisture : 11.28% Residue : 0.45% Ph : 6.6 Whiteness : 95.37 e. Harmonization System (HS) Code : 1903 : Tapioca and substitutes therefore prepared from starch, in the form of flakes, grains, pearls, siftings or in similar forms. f. Minimum Order Size : 1 container 20ft or less depends on request. We can also provide sample on 1-5 tons quantity g. Packaging details 50 kg bags - 25 kg bags / smaller depends on request. We can also provide white label/under buyer company brand names with 100 tons minimum order request. T&C will apply.
Tapioca starch (HS code: 190300) Shape: Power yield smooth Colour: White typical tapioca Taste & Flavour: Normal Ash: 12.5 Water: 0.15% Starch content: 96.5% White deree: 98.5 pH: 3.12 Fineness passed 100 mesh sieve: 99.8% Viscosoty (lar 0.4%), Spindle 1,100 RPM, 25 degree C: 498 cP (Viskometer Brookfield) Sulfite (SO2): < 3 Mg/Kg
SPECIFICATIONS : Grade A, for Food. Moisture : < 12 % Whiteness : > 90 % Starch : > 80 % Ash : < 0.2 % Viscosity : > 3.5 Impurity : < 0.35 Mesh : > 99 % pH : 5.0 - 8.0 Grade B, for Industry / Feed Moisture : < 14 % Whiteness : > 80 % Starch : > 70 % Ash : < 0.3 % Viscosity : > 3.0 Impurity : < 0.4 Mesh : > 90 % pH : 5.0 - 8.0
