Product Name : Fresh Ginger Specifications : Style: Fresh Type : Common Packing : PP Bag or Box Minimum Order Quantity : 1 container 20 or 40ft Shipping Terms : FOB / CNF / CIF Price : To be discuss Payment system : TT / LC Loading Port : Belawan, Indonesia Origin : Indonesia Contact : Hadi
1. QUALITY: A. Fresh Washed Ginger B. 100 Gram, 120 Gram, 150 Gram, 200 Gram & Variations available depending on requirement C. Dust Removed D. Fumigated E. Sun Dry Treated F. Quarantine Inspected 2. PACKING: A. 30KG Net B. Single Mesh Bag (Depending on requirement) C. 26 Metric Ton per 40FT Reefer Container (Regular Volume)
Product Description : Fresh yellow gingers, high fibre and taste, well known for super healthy foods, medicine and beauty products. Price of product ( USD price or FOB price) : FOB Price In USD: NEGOTIABLE PAYMENT ; LC BANK TRANSFER Product origin : INDONESIA Key Specifications/special Features ; Ginger H.S. Code : 0910.11.00 Port Of Loading : Belawan Port, Indonesia Minimum Order Size And Packgaing Details : 1 X 20' (about 11 Metric Tons Per Shipment) Size And Specification : Raw, 100 Grams And Up Per Piece, Washed Or Un-washed, Without Pests And Diseases, Natural Processing Without Waxed Or Chemicals. Packaging : Mesh Bag, Carton Box
Product Description : Fresh Red Gingers, High Fibre And Taste, Well Known For Super Healthy Foods, Medicine And Beauty Products. Price Of Product ( Usd Price Or Fob Price) : Fob Price In Usd: Negotiable Payment ; Lc Bank Transfer Product Origin : Indonesia Key Specifications/special Features ; Red Ginger H.S. Code : 0910.11.00 Port Of Loading : Belawan Port, Indonesia Minimum Order Size And Packgaing Details : 1 X 20' (about 11 Metric Tons Per Shipment Size And Specification : Raw, 50 Grams And Up Per Piece, Washed Or Un-washed, Without Pests And Diseases, Natural Processing Without Waxed Or Chemicals. Packaging : Mesh Bag, Carton Box
Ginger is one of the spices that has many uses, besides being used as a cooking spice, it can also be used as a health product. We can provide in Fresh, Dried Slice, and powder form.
Red ginger is one of the spices that has many uses, besides being used as a cooking spice, it can also be used as a health product
Spesification Red Colour Semi Organic use POC organic have cerificate from surveyour goverment of indonesia
Ginger is a rhizome plant that include in spices category with the Latin name Zingiber Officinale. Ginger is very beneficial for everyday life, especially in the field of health. Furthermore, ginger plant is relatively easy to find and its has been expanded not only for cooking purposes, but also for health, and beauty. In Indonesia, there is three kinds of ginger that has beed used. There are red ginger, giant ginger, and small ginger. Every variety has different essential oil content
Red ginger with fresh condition, with large and dense internodes
Product Name: FRESH RED GINGER Color: Reddish Yellow Color / Red Brown Place of Origin Products: North Sumatera, Indonesia Ground Surface Elevation: >1200 masl (meters above sea level) Brand Name: Ginger Sikeloko Indonesia Size: > 100 grams Quality: Top Grade Style: Fresh Taste: Delicious Packing: 25 kg PP/ mesh bag Packaging Detail: As Per Buyers Request Target Price (kg): USD $1.0 $1.2 Harvest Period: 7-12 month Longevity: until 3 months stored properly Port: Belawan, Medan, Indonesia Payment Terms: L/C or T/T Supply Ability: 50 100 Metric Tons per Month Min. Order : 1 x 20 feet container /18 Tons (to be discussed) (Note. The Ginger has been washed and dried)
Product Description : Fresh Red/white Gingers, High Fibre And Taste, Well Known For Super Healthy Foods, Medicine And Beauty Products. Price Of Product ( Usd Price Or Fob Price) : Fob Price In Usd: Negotiable Product Origin : Indonesia Key Specifications/special Features ; Red Ginger and White Ginger Port Of Loading : Belawan Port, Indonesia Minimum Order Size And Packgaing Details : 1 X 40 (about 25 Metric Tons Per Shipment Size And Specification : Raw, 50 Grams And Up Per Piece, Washed Or Un-washed, Without Pests And Diseases, Natural Processing Without Waxed Or Chemicals. Packaging : Mesh Bag/Jute Bag/Customized
Product Description : Fresh Red/white Gingers, High Fibre And Taste, Well Known For Super Healthy Foods, Medicine And Beauty Products. Price Of Product ( Usd Price Or Fob Price) : Fob Price In Usd: Negotiable Product Origin : Indonesia Key Specifications/special Features ; Fresh white ginger Port Of Loading : Belawan Port, Indonesia Minimum Order Size And Packgaing Details : 1 X 40 (about 25 Metric Tons Per Shipment Size And Specification : Raw, 50 Grams And Up Per Piece, Washed Or Un-washed, Without Pests And Diseases, Natural Processing Without Waxed Or Chemicals. Packaging : Mesh Bag
Indonesia Fresh White Ginger Size 100 up 150 150 up Packing Waring 25/KG Send to Bangladesh Original Supplier From Indonesia
English: Ginger Indonesian: Jahe Rupiah per kg: Rp14780 USD per kg: $0.96
Indonesia has a tropical climate with ample rainfall and consistent temperatures throughout the year. These conditions provide an optimal environment for healthy ginger growth. Ginger grows well in this tropical climate, resulting in a richer flavor and aroma. Spesification : WEIGHT : 100 gr up 150 gr up 300 gr up TYPE : The rhizomes white ginger has weights ranging from 0.5-0.7 kg/clump. The rhizome structure is small and layered. The flesh of the rhizome is yellowish-white in color. The content of emprit ginger rhizome is 1.5-3.5% essential oil, 54.70% starch content, 6.59% fiber content and 7.39-8.90% ash content. The content of essential oil is greater than that of elephant ginger, so the taste is more spicy, in addition to high fiber. This ginger is suitable for medicinal purposes, or to extract its oleoresin and essential oil. FORM : >> Peeled, scraped, uncoated : whole rhizome with the corky skin removed; >> Rough scraped : whole rhizome with the skin partially removed; >> Unpeeled or coated : whole rhizome with skin intact; >> Black ginger : whole rhizomes scalded before being scraped and dried; >> Bleached : whole rhizome treated with lime or diluted sulfuric acid; >> Splits and slices : unpeeled rhizomes, split or sliced; >> Ratoons: second growth rhizomes, small, dark and very fibrous.
STRONGER TASTE AND AROMA 01. Indonesian ginger has a stronger and more distinct taste and aroma because it grows in more fertile and nutrient-rich soil. This is also due to the different climate and environmental conditions in Indonesia. MORE HEALTH BENEFITS 02. Indonesian ginger has a higher content of active compounds, such as gingerol and shogaol, which have many health benefits. Some health benefits of Indonesian ginger include boosting the immune system, reducing inflammation, and aiding digestion. EASIER AVAILABILITY 03. Indonesian ginger is easier to find and access in Indonesia and other Southeast Asian countries, making it more easily and quickly available to customers. MORE AFFORDABLE PRICE 04. Indonesian ginger is generally more affordable in terms of price compared to ginger from other countries.
Fresh ginger is a versatile and aromatic root vegetable that is widely used in cooking and known for its distinct flavor and numerous health benefits. It is the underground rhizome of the ginger plant, scientifically known as Zingiber officinale. Here is a description of fresh ginger: Appearance: Fresh ginger has a tan-colored outer skin that is thin and smooth. The flesh inside is pale yellow and firm. Flavor: It possesses a pungent and spicy flavor with a slightly sweet and citrusy undertone. The taste can vary in intensity, with younger ginger often being milder and less fibrous. Aroma: Fresh ginger has a strong and invigorating aroma with warm, earthy, and zesty notes. Texture: The texture of fresh ginger is fibrous and crisp. It can be grated, sliced, or minced depending on the desired culinary use.
Fresh ginger is a versatile and aromatic root vegetable that is widely used in cooking and known for its distinct flavor and numerous health benefits. It is the underground rhizome of the ginger plant, scientifically known as Zingiber officinale. Here is a description of fresh ginger: Appearance: Fresh ginger has a tan-colored outer skin that is thin and smooth. The flesh inside is pale yellow and firm. Flavor: It possesses a pungent and spicy flavor with a slightly sweet and citrusy undertone. The taste can vary in intensity, with younger ginger often being milder and less fibrous. Aroma: Fresh ginger has a strong and invigorating aroma with warm, earthy, and zesty notes. Texture: The texture of fresh ginger is fibrous and crisp. It can be grated, sliced, or minced depending on the desired culinary use.
We focus on a commodity product typical of North Sumatra, namely fresh ginger. With variants of white ginger and red ginger products weighing more than 100gr. The advantage of products being grown organically under the foot of Mount Merapi which has high soil minerals, so that it can produce organic products of the highest quality. One of the characteristics of our ginger is that the high content of Gingerol reaches 33% and essential oils reaching 3.3%. So that nutritionally for consumption and beauty needs has high value products
Complete Specifications of Red Ginger : 1. Size and Weight: Size: Red Ginger typically measures between 10 to 15 cm in length. Weight: Each rhizome of Red Ginger weighs approximately 100 to 200 grams. 2. Flavor and Aroma: Flavor: Red Ginger offers a distinctive spicy and warm flavor, providing a refreshing sensation on the palate. Aroma: It carries a strong and unique aroma, stimulating the senses and imparting a pleasant fragrance. 3. Nutritional and Bioactive Content: Gingerol: Red Ginger is rich in gingerol compounds, known for their antioxidant and anti-inflammatory properties. Zingiberene: It contains zingiberene, a compound that contributes to its characteristic aroma.
