Colour : Yellow MOQ : 11% Max Curcumin Content : 4% Min Packing : PP Bag Origin : Jawa and NTT
* Key Specifications/Special Features : - Cultivation Type: Conventional - Weight: above 30 gr per pcs - Grade: AAA (High Quality) - Maturity: 70 to 95% or Negotiable - Color: As Picture - Taste: earthy and bitter, almost musky, with a bit of peppery spice - Shape: Big size and fat - Scientific Name: Curcuma longa - Seasonality: All year round supply - Place of Origin: Indonesia (Sukabumi, Pematang Siantar) - Port Of Loading: Tanjung Priok, Jakarta / Belawan, North Sumatera - Payment Term: T/T 50% Down Payment and 50% after copy Bill of Lading OR 100% L/C At Sight - Order Rule: 2 Months PreOrder (for the first-time buyer) if the order is more than 20 Metric Ton - Delivery Time: Shipment within 2 to 3 weeks (for the first-time buyers) - Documents: Original Bill of Lading /Airway Bill, Commercial Invoice & Packing List, Phytosanitary Certificate, Certificate of Origin
Temulawak (Curcuma xanthorrhiza) or Javanese ginger is a type of rhizome that has been used traditionally as medicine. The extracts are used to cure inflammation, indigestion, skin diseases, and it can also improve appetite.
Zedoary is a close relative to regular turmeric, native to India and Indonesia. Because of the more economic substitutes such as turmeric and ginger, today the zedoary is extremely rare in the West.
Turmeric, turmeric powder and dried turmeric Product Detail Variety : Turmeric HS Code : 0910.30.00 Origin : Java, North Sumatera Process : Wash Style : Fresh, powder and Dry Color : Orange Weight : 70gr / 100gr / 150gr / 300gr MOQ : 1 X 40 feet container Price : 1,5 USD /kg (product price only, Price can change at anytime without prior notice) Packaging : PP bag
Product Code : 1TCG60ST Product Name : Turmeric Ground US #60 Steam Sterilized Description 100 % ground product from dried sliced of selected washed fresh rhizomes of Curcuma longa a herbaceous tropical and subtropical perennial herb. Country of Origin : Indonesia Common Name : Kunyit (Indonesia), Turmeric (English) Botanical Name : Curcuma longa Plant Part : Used Root ANALYTICAL/PHYSICAL Odor Spicy, pleasantly aromatic, pungent/hot, warm taste. Color/Appearance : Yellowish to orange color powder Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max. 12.0 Volatile Oil (%) : Min. 1.5 Particle Size (%) : Min. 95 Through US #60 (0.250 mm) MICROBIOLOGICAL DATA Total Plate Count (cfu/g) : Max. 100.000 Yeast and Mold (cfu/g) : Max. 1.000 E. Coli (mpn/g) : Not Detected Coliform (mpn/g) : Max. 100 Salmonella (cfu/50g) : Negative Methods Testing Methods : Asta Method Packaging : 20 Kgs Polyethylene Inner Bag With Three-ply Kraft Paper Outer Bag Stability And Storage : 12 Months When Stored Properly On The Following Conditions: Recommended storage temperature: 20-32oC Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure Use all after opening the packaging
Product Code : 1TCG50ST Product Name : Turmeric Ground US #50 Steam Sterilized Description 100 % ground product from dried sliced of selected washed fresh rhizomes of Curcuma longa a herbaceous tropical and subtropical perennial herb. Country of Origin : Indonesia Common Name : Kunyit (Indonesia), Turmeric (English) Botanical Name : Curcuma longa Plant Part : Used Root ANALYTICAL/PHYSICAL Odor Spicy, pleasantly aromatic, pungent/hot, warm taste. Color/Appearance : Yellowish to orange color powder Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max. 12.0 Volatile Oil (%) : Min. 1.5 Particle Size (%) : Min. 95 Through US #50 (0.297 mm) MICROBIOLOGICAL DATA Total Plate Count (cfu/g) : Max. 100.000 Yeast And Mold (cfu/g) : Max. 1.000 E. Coli (cfu/g) : Not Detected Coliform (cfu/g) : Not Detected Salmonella (cfu/50g) : Negative Methods Testing Methods : Asta Method Packaging : Polyethylene Inner Bag With Three-ply Kraft Paper Outer Bag Stability And Storage : 12 Months When Stored Properly On The Following Conditions: Recommended storage temperature: 20-32oC Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure No extreme treatments which could destroy packaging protection capacity Use all after opening the packaging
Product Code : 1TCD00NS Product Name : Turmeric Sliced Dried Non Steam Sterilized Description : Dried Sliced of selected washed fresh rhizomes of Curcuma longa a herbaceous tropical and subtropical perennial herb. Country of Origin : Indonesia Common Name : Kunyit (Indonesia), Turmeric (English) Botanical Name : Curcuma longa Plant Part : Used Root ANALYTICAL/PHYSICAL Odor Slightly peppery, bitter fresh and aromatic characteristic of turmeric Color/Appearance : Orange to medium yellow Infestation Shall be free from any pest / insect infestation Moisture Content (%) : Max.12.0 Volatile Oil (%) : Min. 3.5 Foreign Matter : Max. 0.5 MICROBIOLOGICAL DATA Total Plate Count (cfu/g) : Not Available Yeast and Mold (cfu/g) : Not Available E. coli (cfu/g) : Not Available Coliform (cfu/g) : Not Available Salmonella (cfu/25g) : Not Available METHODS Testing methods : ASTA METHOD PACKAGING : Polyethylene inner bag with three-ply kraft paper outer bag STABILITY AND STORAGE : 12 Months when stored properly on the following conditions : Recommended storage temperature: 20-32oC Recommended storage humidity (RH) : 50-60 % Keep in dry and airy place with no direct sunlight exposure Use all after opening the packaging
Type - Dried Slice, Powder Quality - Conventional, Steam Sterilized (ST)
Dried Slice Turmeric Moisture max 15% Curcumin content >3% Quantity up to 2000 mt
Curcuma longa Fresh harvested Size: 3 to 7 cm (long) 50 Kg packaging with a white sack or yellow net sack Quantity up to 45 Tons/month
Ginger premium : Fresh yellow, high fibre and natural taste. PAYMENT : L/C or T/T Port of Loading : Tanjung Priok - Jakarta
Turmeric
This plant grows quite a lot in various regions in Southeast Asia. However, Indonesia is one of the best turmeric producing countries. Turmeric is a spice commonly used in cooking in Asian countries, turmeric is also used as an ingredient in various diseases. Price negotiable (FOB Price in USD) Grade premium export quality. Form in slice, powder and whole dried. Weight: 15 - 30 gram. Minimum order size: 20 ton Payment by : TT or L/C
We are producing spices especially TURMERIC with specification below; Key Specifications : Turmeric; Style : Fresh and dry; Colour : Common-yellow; Quantity : as buyer request; Payment terms : to be discussed with buyers. Affordable price with best quality
Curcuma xanthorrhiza - 100% Temulawak (no mixture) - Fresh ground - Drying in the sun - Water content:
Curcuma longa - 100% Turmeric (no mixture) - Fresh ground - Drying in the sun - Water content:
Turmeric (pronounced is a flowering plant, Curcuma longa of the ginger family, Zingiberaceae, the roots of which are used in cooking.
Turmeric.
Spices (sliced and dried turmeric).