Product Name GREENBEANS ARABICA HONEY ANAEROB COFFEE Origin West Java, Indonesia Specifications Moisture: 12-13% Defect: Max 10% Grade: 1 Taste: Apple, Bluberry, Sweet Brown Sugar
Product Name GREENBEANS ARABICA FULLWASH COFFEE Origin West Java, Indonesia Specifications Moisture: 12-13% Defect: Max 10% Grade: 1 Taste: Sweet, Fruity, and Fresh Aroma
Coffee bean is a seed found inside the fruit (called the cherry) of a coffee plant. The coffee cherry is unusual in that we donot eat the fruity outer part. Instead, we take the pit out and roast it. There are 2 available, Arabica and Robusta. - Green beans and Roasted - Pack in 25-50 kg in a bag
We are supplier for green beans coffe robusta grade 1 - 3
Bali Mountain Coffee Roasted Beans 100% Premium Arabica and Robusta Coffee from Bali Mountain, Indonesia High Quality Grade 1 Coffee Beans Type: -Full wash -Natural -Honey -USDA -Anaerob Available for Medium Roast and Dark Roast
Bali Mountain Coffee Green Beans 100% Premium Arabica Coffee from Bali Mountain, Indonesia High Quality Grade 1 Coffee Beans Type: -Full wash -Natural -Honey -USDA -Anaerob
Pulped natural or honey process is a method in which the fresh coffee cherries are de-pulped, but allowed to dry without washing. Some of the fruit is still there, but not nearly as much as in the natural process.
Washed coffee is the process where the coffee bean has had various fruit layers removed before the drying process begins. Traditionally a washed coffee is where the use of water has been applied to wash off the mucilage after the coffee has been fermented.
Semi Wash or Full Wash
Arabica and Robusta green or roast, organic or nonorganic coffee bean from Indonesian highland. Grade 1-4 and specialty - Gayo Aceh (dry/wet hulled, natural, wine, honey) - Mandheling - Sidikalang - Flores - Toraja Sapan - Bali Kintamani - Robusta Lampung, Gayo, Flores We also have the certifications under Control Union such as USDA organic, Fairtrade, UTZ certified, Rainforest Alliance, EU Organic, etc. Term Of Payment : (T/T) -50% down payment after signing contract -50% after release Bill of Landing (B/L) Production capacity : 400.000 mt/ month Minimum order quantity : FCL 20feet container Packaging : 60kg (available on request) Delivery time shipment within 30 working days (tba based on qty and requirements) sample : available sample cost born by buyer.
The natural conditions of the Highlands have a major influence on the quality of the aroma and taste of Gayo coffee produced. The characteristic aroma and taste of Gayo coffee will bring us to touch a unique sensory experience in the form of floral sensations such as black tea or spices such as ginger, clove to lemongrass as well as other sensations according to each individual who enjoys it. Type: Coffee Gayo Various: Arabica Imperfect: 8% max Purity: 99.5% min. Maturity: 5 year Max. Moisture (%): 13.5% Grade: Grade 1 Shelf Life: 2 year Processing: Semi washed Flavor: Natural Taste Cultivation: Organic Altitude: 1200-1400 masl Origin: Aceh, Indonesia Packing: 50kg Jute Bags Supply Ability: 60 tons per month Payment terms: Bank Transfer or LC Irrevocable at sight MOQ: 1X20 feet container Prices: $5825 per tons FOB Indonesia Port
Type: Coffee Kerinci Various: Robusta Imperfect: 8% max Purity: 99.5% min. Maturity: 5 year Max. Moisture (%): 13.5% Grade: Grade 2 Shelf Life: 2 year Processing: Natural Flavor: Natural Taste Altitude: 900-1200 masl Origin: Kerinci, Indonesia Packing: 50kg Jute Bags Supply Ability: 30 tons per month Payment terms: Bank Transfer or LC Irrevocable at sight MOQ: 1X20 feet container Prices: $2615 per tons FOB Indonesia Port
Type Arabica Grade 1 All specifications Origin Gayo, Indonesia Supply Capacity 50 MT/month Packaging International Standard Payment 50% DP 50% LC at Sight
Type: Cocoa Beans Variety: Forestero Humidity: 7.5% max Waste: 2% maximum Moldy: grains 4% maximum 83-100 beans/100gr Free from strange odors Insect free Certification: Rainforest Alliance/UTZ and USDA-EU Organic Packaging: Grainpro bags and gunny sack
Full Wash Specialty Grade
Robusta green coffee bean from indonesian highland. Unique and strong robusta taste with world standardised to maintain our overseas/foreign business relation. Robusta Lampung Sumatera origin: -Natural dry process -Body : bold and smooth after taste -Flavour : nutty, chocolate, caramel, orange note -Acidity : Low -Fragrance : Fresh, nutty, Caramel -Grade 1- 4 -Defect = max 7% -moisture = max 12,5 - 13% Term Of Payment : (T/T) -50% down payment after signing contract -50% after release Bill of Landing (B/L) Production capacity : 400.000 mt/ month Minimum order quantity : FCL 20feet container Packaging : 60kg (available on request) Delivery time shipment within 30 working days (tba based on qty and requirements) sample : available sample cost born by buyer. Phytosanitary Certificate, Certificate of Origin, Registered Coffee exporter, etc.
Full washed Process Grade 1 Defect 5-6% MC 12-13% Variety: Ateng- Tim tim Altitude: 1400m
Natural Process Grade 1 Defect 5-6% MC 12-13% Variety: Ateng- Tim tim Altitude: 1500m Price is per kilo green beans
Wine Process Grade 1 Defect 5-6% MC 12-13% Variety: Ateng- Tim tim Altitude: 1500m Price is per kilo green beans
Grade 1 defect 5-6% MC 12-13% Price is per kilo green beans
