Indonesian Food Products Suppliers and Manufacturers

Fugu is a crunchy biscuit snack produced by PT. Ultra Prima Abadi - Karawang, a subsidiary of the legendary Parent Group. Fugu n Friend has unique and delicious flavors. The sweetness of the crispy biscuits combines with the savory spices sprinkled on them. It is shaped like a mini puffed biscuit so it is similar to Fugu/mackerel fish. Consists of 2 flavor variants: 1. Seaweed 2. Grilled Lobster Ready in 2 size : - 1 krtn = 30 pack x 40gr - 1 krtn = 12 rcng x 10 pack x 10gr

Tapioca flour, or tapioca starch, is a popular, gluten-free flour made from the starch of cassava root. It's perhaps best known for the thick, chewy texture it lends to gluten-free baked goods but also works well as an allergy-friendly thickener for sauces, soups, puddings, and stews. We supply tapioca flour with best quality and best price

Roma Chocolate Sandwich is a crunchy chocolate biscuit sprinkled with sugar and chocolate that melts in your mouth. These chocolate biscuits are made from high quality ingredients and processed hygienically so they are safe for consumption. Roma Sandwich Peanut is a biscuit consisting of two layers of thin and light biscuits, with a layer of delicious peanut filling in between. size: -6 BG x 7 PA x 189 Gr -12 BG x 12 SC @27 gr Variant: 1. Chocolate 2. Peanut Butter

Nutrijell is instant jelly made with seaweed and konnyaku which contains lots of fiber to produce a chewy, delicious, and healthy jelly. Nutrijell is an instant dessert jelly that can be processed to create various foods and drinks. Nutrijell is quick and easy to make and also contains high fiber. It is suitable for consumption by adults and children. Available in: Chocolate, Grape, Strawberry, Honeydew, Mango, Lychee, Orange, Guava, Plain, Grassjelly, Young Coconut, Ajwa Dates. Net Weight: 15 g (Fruity) & 30 g (Chocolate) Contain/Carton: 12 inner x 12 sachets Shelf Life: 3 Years (Fruity), 2 Years (Chocolate), 1 Year (Ajwa Dates), 30 Months (Coconut)

Nutrijell is instant jelly made with seaweed and konnyaku which contains lots of fiber to produce a chewy, delicious, and healthy jelly. Nutrijell is an instant dessert jelly that can be processed to create various foods and drinks. Nutrijell is quick and easy to make and also contains high fiber. It is suitable for consumption by adults and children. Available in: Chocolate, Blueberry, Grape, Strawberry, Honeydew, Mango, Lychee, Orange, Guava, Plain, Grassjelly, Young Coconut, Ajwa Dates. Net Weight: : 10 g (Fruity) & 20 g (Chocolate) Contain/Carton: 12 inner x 12 sachets Shelf Life: 3 Years (Fruity), 2 Years (Chocolate), 1 Year (Ajwa Dates), 30 Months (Coconut)

Nutrijell Yoghurt is an instant dessert jelly that can be processed to create a variety of foods and drinks. Nutrijell is quick and easy to make and also contains high fiber. Nutrijell Yoghurt contains milk and yogurt, enriched with prebiotics, Milk Calcium, fiber and Vitamin D. This product is suitable for consumption by adults and children. Available in: Strawberry, Blackcurrant Net Weight: : 35 g Contain/Carton: 12 inner x 12 sachets Shelf Life: 2 Years

Instant jelly with fruit and vegetable extracts. Made from seaweed and konnyaku which contain a lot of fiber to produce chewy, delicious, and healthy jelly. Ingredients for making agar2 / pudding with a chewy jelly texture and very easy to serve (instructions printed on the package). In addition to regular agar jelly, Nutrijell also has a Balanced Color variant, which is a richer agar jelly with a balance of ingredients and colors from fruits and vegetables. Nutritious jelly, high in vitamin D, calcium, and dietary fiber. Available in: Blueberry, Pomegranate, Soursop Net Weight: : 15 g Contain/Carton: 12 inner x 12 sachets Shelf Life: 3 Years

Nutricake brownies make brownies practically. Can be cooked by steaming or baking and does not use a mixer. NutriCake chocolate brownies are very easy and practical to make, by just adding eggs and margarine, you can make a sweet and delicious chocolate brownie dish. In each package of Nutricake chocolate brownies, sugar, wheat flour, cocoa powder, dark chocolate compound grains, vegetable emulsifiers, and developers are contained. With the ingredients contained therein, it makes it easier for you to make it. Available in: Chocolate, Cheese. Net Weight: 230 g Contain/Carton: 36 Pouch Shelf Life: 18 Months (Chocolate), 1 Year (Cheese)

Nutrijell Jelly Shake is a fruit-flavored jelly drink combined with Nata de Coco, which is packaged in a ready-to-drink plastic bottle. Not only can eliminate thirst instantly, this drink is also filling because it contains fiber which is good for digestion. Available in: Lychee, Guava, Orange, Coconut Net Weight: 340 ml / bottle Contain/Carton: 12 bottles Shelf Life: 1 Years

Indonesia is very big plantation of Cassava and many place in different province, we are processing Cassava Chips Dried (Slice), we doing processing by cutting machine and also by human traditional cutting, to make drying we do is 2 system, the first by SUN Drying and second by oven machine drying. We do processing Cassava Chips/Slice some variants for animal feed and human consumption for process like Tapioca, etc. We can supply you according to your requirement regularly and for longtime, waiting your inquiry.

We As Processing For Export Of Coconut Brown Palm Sugar Granule Indonesia Origin And We Can Supply You Regularly And For Long Time, We Are Looking For Reliable Buyer, If You Interest Don't Hesitate To Contact Us..Regards.

Quick Details Place of Origin: West Java, Indonesia Shelf Life : 2 Year From Manufacturer Date Packing: Bulk, 50kg/PP bags. Price FOB Alkalized Cocoa Powder : Call

Arabica Coffee Gayo Gayo, which also means nice, is an ethnic group with their own language, strong music and dance culture, and society of highly educated scholars. The Gayo tribe has a population of 85.000, and they live predominantly in the scenic, pine-studded mountainous region of Aceh province on the island of Sumatera, accessible only by road and hence fairly remote. Also known as Urang Gayo, they have traditionally been rice farmers and traders. Aceh Gayo Arabica Coffee comes from the Gayo highlands, where the superb tropical volcanic soil provides a unique earthy, deep, rich taste. The crop is organically grown without fertilizers and is widely known as green beans for being environmentally friendly. The people of Central Aceh developed the skill of coffee planting with the arrival of Dutch East Indies to the area around 1904.Grown above 1.200 meters, Gayo semi-washed Arabica coffee has thrived and is consistently rated as one of the best among Indonesia's many coffee growing regions. This lot has been hand-sorted a third time before export, hence it is called Triple Pick. This coffee has a light earthy notes with a full body and smooth aftertaste. It is mild in acidity, has caramel fruity tastes and bittersweet spicy.

Robusta Coffee Today, over 90% of the coffee production in Java Island occurs on smallholder farms averaging almost 2,5 acres. Our commercial-grade Java coffee comes from the village of Semarang, where it was triple hand-picked. The natural processing of the coffee itself is actually the traditional processing sun-dried method. Nowadays, the natural process is not widely practiced anymore since it requires longer processing time, up to 2 months from the time of the picking of the cherries until the packing of the green beans. With a body as full as any premium coffees, Java Island can be downright syrupy. Despite a subdued acidity, the tastes are complex and intense, and a chocolate sweet flavor often holds earthy undertones. Notes of licorice may also be present.

Sumatra Mandheling coffee beans are named after Mandailing people who diligently grow the coffee beans in their coffee plantations. Starting in the 19th century, the popularity of Sumatra Mandheling coffee beans continued to grow. Today, Sumatra Mandheling coffee beans are one of the most exported Sumatra coffee beans across the globe. Taste the breadth and nuance of local Indonesian heritage starting from a cup of Sumatra Mandheling coffee. Sumatra Mandheling coffee beans are traditionally grown, picked at the peak of freshness, and processed in the Tapanuli region. Wallacea Coffee directly sources our Sumatra Mandheling coffee beans from Indonesiaâ??s leading coffee producer, the Mandailing area, near Bukit Barisan, north Sumatra. As a proven result of growth within the appropriate environment, our Sumatra Mandheling coffee reveals its best taste. A complex blend of full-bodied, earthy flavor notes mixed with an herbal aroma profile. Sumatra Mandheling coffee beans are low in acidity, a perfect companion for sensitive-stomach people to consume on a daily basis.