ORGANIC COCONUT AMINOS are produced from fermented coconut sap with sea salt. does not contain gluten and is soy-free, making coconut aminos a healthier and more appropriate choice. These are the product specification for our Coconut Aminos: - Color : Dark Brown - Flavor : Salty and slight sweetness - Grade : High - Sucrose : 35% Max - Fat : 0,1% Max - Shelf Year : 20 -23 month
ORGANIC COCONUT BLOCK SUGAR is the worlds tastiest sugar, better for health, and safe for diabetics! It is 100% organic, whole, and unrefined. This type of sugar does not go through a drying process, a filtering process, and still contains impurities such as ant heads. These are the product specification for our Coconut Sugar Block: Moisture Content : 9% Max Flavour characteristic : Sweet Taste Color : Light-Dark Brown Self year : 1 Year Product Size : 500 g
Product Specifications Product : Desiccated Coconut Grade : High Fat Medium Scope : This standard applies to the desiccated coconut product sold by PT Agrostar Andalan Nusantara A. Physical 1. Colour : Natural white, free from yellow specs ot other discolourations 2. Flavour/Odor (F/O) : Mild and sweet characteristics of coconut, free of foreign F/O 3. Size : Fine granules of coconut 4. Granulation : No. Of sieves (ASTM) % Ratained On Mesh 6 : 0 Mesh 10 : 2 - 13 maximum Mesh 12.14 : 43 -71 maximum Mesh 16.20 : 20 - 46 maximum Pan : 1 - 6 maximum B. Chemical 1. Moisture Content, % : 3.0 maximum 2. Total Fat (Dry Basis), % : 63 - 68 3. Free Fatty Acid (as lauric) dry basis, % : 0.10 maximum 4. Residual SO2, ppm : Free/50 ppm max 5. pH (10% dispersion filtrate) : 6.1 to 6.7 6. Total Aflatoxins, ppb (DL : 4 ppb) : Not Detected 7. Organiphosphorus Pesticide residues, ppm (DL : 0,1 ppm) : None Detected C. Microbiological 1. Total Plate Count, cfu/g : 5,000 cfu/gram maximum 2. Yeast : 50 cfu/gram maximum 3. Moulds : 100 cfu/gram maximum 4. Enterobacteriaceae 100 :50 cfu/gram maximum 5. E. Coli (Type I) : Negative/10 grams 6. Salmonella : Negative/50 grams D. Ingredient List Raw Coconuts E. Packaging and Packing Size Standard Packing : 25 kg Polyethylene-lined 3 ply kraft paper bags Optional Packing : 10 kg, 50 kg, 50 lbs, 100 lbs Depending on customer's requirements. F. Storage Condition Recommended storage between 50oF -60oF (10-15.5oC) and 50%-60% relative humidity in clean odour free area and away from wall where coconut products will keep for 12 months. Avoid storage in high moisture area.
PRODUCT SPECIFICATIONS Product : Desiccated Coconut Grade : High Fat Fine Scope : This standard applies to the desiccated coconut product sold by PT Agrostar Andalan Nusantara A. Physical 1. Colour : Natural white, free from yellow specs ot other discolouration. 2. Flavour/Odor (F/O) : Mild and sweet characteristics of coconut, free of foreign F/O 3. Size : Fine granules of coconut 4. Granulation : No. Of sieves (ASTM) % Ratained On Mesh 10 : 2 Mesh 14 : 4 -10 maximum Mesh 16.20 : 40 - 73 maximum Mesh 30 : 20 - 33 maximum Pan : 12 maximum B. Chemical 1. Moisture Content, % : 3.0 maximum 2. Total Fat (Dry Basis), % : 63 - 68 3. Free Fatty Acid (as lauric) dry basis, % : 0.10 maximum 4. Residual SO2, ppm : Free/50 ppm max 5. pH (10% dispersion filtrate) : 6.1 to 6.7 6. Total Aflatoxins, ppb (DL : 4 ppb) : Not Detected 7. Organiphosphorus Pesticide residues, ppm (DL : 0,1 ppm) : None Detected C. Microbiological 1. Total Plate Count, cfu/g : 5,000 cfu/gram maximum 2. Yeast : 50 cfu/gram maximum 3. Moulds : 100 cfu/gram maximum 4. Enterobacteriaceae 100 :50 cfu/gram maximum 5. E. Coli (Type I) : Negative/10 grams 6. Salmonella : Negative/50 grams D. Ingredient List Raw Coconuts E. Packaging and Packing Size Standard Packing : 25 kg Polyethylene-lined 3 ply kraft paper bags Optional Packing : 10 kg, 50 kg, 50 lbs, 100 lbs Depending on customer's requirements. F. Storage Condition Recommended storage between 50oF 60oF (10-15.5oC) and 50%-60% relative humidity in clean odour free area and away from wall where coconut products will keep for 12 months. Avoid storage in high moisture area.
PRODUCT SPECIFICATIONS Product : Desiccated Coconut Grade : Low Fat Fine Scope : This standard applies to the desiccated coconut product sold by PT Agrostar Andalan Nusantara A. Physical 1. Colour : Natural white, free from yellow specs ot other discolourations 2. Flavour/Odor : Mild and sweet characteristics of coconut 3. Size : Fine granules of coconut 4. Granulation : No. Of sieves (ASTM) % Ratained On Mesh 7 (2.8 mm) : 0 - 0 Mesh 14 (1.4 mm) : 10 maximum Mesh 18 (1.0 mm) : 30 maximum Pan : 65 - 80 B. Chemical 1. Moisture Content, % : 4.0 maximum 2. Total Fat (Dry Basis), % : 50 +5 3. Free Fatty Acid (as lauric) dry basis, % : 0.10 maximum 4. Residual SO2, ppm :
Desiccated Coconut Standard with specifications: Color: White, free from yellow specks Flavor: Mild and sweet coconut flavor Type: HIGH FAT MEDIUM GRADE Total Fat: 65% 2 Moisture: Max 3% Physical Impurities: Not more than 8 pcs/ 100 gram PH: 6,1 - 6,7 Certification: ISO 14001, FSSC 22000, OHSAS 18001, Kosher, Non-GMO, EU Organic Standard, USDA Organic Standard & Halal
Desiccated Coconut Standard with specifications: Color: White, free from yellow specks Flavor: Mild and sweet coconut flavor Type: HIGH FAT FINE GRADE Total Fat : 65% 2 Moisture: Max 3% Physical Impurities: Not more than 8 pcs/ 100 gram PH: 6,1 - 6,7 Certification: ISO 14001, FSSC 22000, OHSAS 18001, Kosher, Non-GMO, EU Organic Standard, USDA Organic Standard & Halal
Desiccated Coconut Standard with specifications: Color: White, free from yellow specks Flavor: Mild and sweet coconut flavor Type: LOW FAT FINE GRADE Total Fat: 45% 3 Moisture : Max 3% Physical Impurities: Not more than 8 pcs/ 100 gram PH: 6,1 - 6,7 Certification: ISO 14001, FSSC 22000, OHSAS 18001, Kosher, Non-GMO, EU Organic Standard, USDA Organic Standard & Halal
Organic Coconut Sugar with specifications: Type: Coconut Sugar Crystal Appearance: Golden Brown, crystal/granules Purity: 100% Moisture Content: 2% MAX Shelf Life: 24 Months Feature: - Caramel - like sweet taste - Odorless, No pathogens - Free of any chemical or other sweetener sources Certification: EU Organic Standard,
Item Parameter Description 1. Appearance ; Reasonably free from yellow specks and other discolorations. 2. Color ; White 3. Moisture : 3% maximum 5. pH: 6.1 6.7 6. Fat Content a. high fat ; 65 5 b. reduced fat : 50 - 5 c. low fat 30 - 5 7. Salmonella : absent / 25 gr 8. Residual SO2 ; No additional SO2 or 50 ppm max upon request 9. Free Fatty Acid (as lauric) Dry basis, % 0.10 maximum 10. Total Aflatoxins, ppb (DL : 4 ppb) : Not Detected 11. Organophosphorus pesticide residues, ppm (DL : Â 0.1 ppm) None Detected 12. Strorage Storage temperature is between 50 60F (10 15.5 C) and relative humidity is between 50% - 60%. Store in clean odour-free area and keep away from wall 13. SHELF-LIFE ; 9 months from the date of production or 12 months with SO2 14. Packaging: Multiwall kraft paper bag with inner polyliner 15. Minimum Order Qty (MOQ) : 18 matrix tons in 40 feet HC
1 coconut shell split in half English: Coconut Shell Indonesian: Batok Kelapa Rupiah per kg: Rp1848 USD per kg: $0.12
high fat fine grade; high fat medium grade; low fat English: Desiccated Coconut Indonesian: Kelapa Parut Rupiah per kg: Rp15049 USD per kg: $0.98
We are producer and exporter of organic coconut sugar in Indonesia.Our product is certified with EU Organic & NOP-USDA. SPECIFICATION PRODUCT NAME: Organic Coconut Sugar BOTANICAL NAME: Cocos Nucifera SOURCE: Coconut blossom nectar TASTES LIKE: Light Caramel, light toffee flavour COLOR: Light brown to brown APPEARANCE: Granulated texture MOISTURE CONTENT: < 3 % PARTICLE SIZE: Granular 14 /16 / 18 Mesh ( Customize) SHELF LIFE: 1,5 - 2 years STATUS: Organic CERTIFICATIONS: EU , USDA-NOP , Halal ,HACCP Origin: INDONESIA PACKAGING: -BULK / INDUSTRIAL : 20kg / Box ( 10kg bag x 2 unit) -RETAIL: 1Kg, 454g, 200g -PRIVATE LABEL/ OEM
Unsweetened grated coconut meat, dried and packed into 3ply-kraft paper, lined with blue inner PE. Available in HIGH FAT (65%) and REDUCED FAT (55%), with grades FINE and MEDIUM. Colour : Natural White Flavor : Mild & Sweet Impurities : Max 10/100 g pH : 6.5-6.7 Fat Content : High Fat: 65% (+/-3) Reduced Fat: 55% (+/-3) Free Fatty Acid : 0.10% max SO2 : FREE Total Plate Count :
Desiccated coconut is consistently produced and handled under conditions meeting Codex General Principles of Food Hygiene, EU & FDA Good Manufacturing Practices, and complies with all current national and international food legislation and applicable regulations of importing country. Each pack is identified as to grade, production code/date, and serial number. Other markings are stamped on the bag as required by the buyer Specification : Color : Natural white Taste : Mild and sweet characteristics of coconut Moisture :
Fresh Coconut Grade: Class A Weight : 1000- 1500g Colour: Brown/Yellowish Brown/Biscuit Brown Packaging : 50coconut/loose packaging MOQ : 40ft Container Price : $11,000 FOB 40FT Container
Coconut shell is widely used for making charcoal. Coconut shell charcoal is super stiff, hard and resistant. Place of Origin: Indonesia Size: 5 - 10 cm Moisture: 12% Max Impurities: 0.3% Application: Agriculture Type: Activated Charcoal MOQ: 40FT
Ready stok Coconut Sugar powder 100 tons per month
Desiccated Coconut from PT.AGRO PUTRA PERKASA | Model: DC-959052365 | Price: Per Metric Tonne | Minimum Order Quantity: 16 Metric Tonne | Delivery Time: 15-16 Business Days | Packaging: Standard | Capacity: huge | Certification: tl9000 | We are identified for creating the best in the overall market standard wise. Probably the winsome and coconut etc products made in cheap prices. If you are surveying for a leading coconut etc products manufacturer that has speciallized in coconut etc, then Our company is the greatest option. Our company is a famous business in that is operating universally.
Best coconut cream produced, packed in 20Kg aseptic intasep / 240Kg flexbox Fat content 25% (by request) moq 20MT in 20 ft container
