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Aug-23-20

Virgin Coconut Oil (Vco)

$4.00
MOQ: Not Specified
 
Purification Centrifugal method is the best because the product are free of fatty acids, have a lower viscosity consistency, lower moisture content and a clear consistency. Furthermore, the nutritional value is well preserved through the natural processing methods, which results in an even longer expiry date without the need for any added preservatives.
Aug-22-20

Virgin Coconut Oil

$3.00 - $4.00
MOQ: Not Specified
Supplier From Sumenep, Jawa Timur, Indonesia
 
Pure Virgin Coconut oil with the fermented procedure and three times filters.
Mar-29-16

Virgin Coconut Oil

$2.80 - $5.50
MOQ: Not Specified
Supplier From Jakarta Pusat, Jakarta Raya, Indonesia
 
Unrefined Organic Natural, We do not use coconut that came from farming area, made contact or utilize chemical. Cold Press Virgin Coconut oil have softer sweet aroma and have more coconut taste than centrifuge virgin coconut oil. unrefined oil make sure it preserves all the natural benefit this oil have, including high content of Vitamin E, mineral, medium chain of fatty acids, and antioxidants

Lauric Acid 49.64%
Miristic Acid 21.75%
Palmitic Acid 7.58%
Caprilic Acid 5.79%
Capric Acid 7.62%
Stearic Acid 6.99%
Nov-19-19
Supplier From Jakarta Timur, Dki Jakarta, Indonesia
 
Virgin Coconut Oil (VCO) unique composition of fatty acids can positively affect your health. It is very moisturizing which, when combined with its antibacterial properties, makes it a good option to treat a variety of skin complaints. In many countries around the world, coconut oil has been used to maintain good oral hygiene and to keep hair and skin healthy. This versatile oil will become your new go-to for natural remedies.

Virgin coconut oil has a very good taste and smell since it is derived from fresh coconuts and is subjected to very low heat and sunlight. It is also not refined. This preserves all the natural goodness of this oil, including its high content of vitamin E, antioxidants, and minerals. Furthermore, VCO is rich in medium-chain fatty acids, good cholesterol, and has almost no trans fatty acids.
Aug-27-19
Supplier From Kulonprogo, Yogyakarta, Indonesia
 
Our Coconut Aminos are Handmade from our Indonesian freshly harvested coconut blossom nectar, naturally fermented
and blended with unrefined seasalt. It is a low-glycemic, vegan, and gluten-free alternative to soy sauce, with 17 amino acids.
Our Coconut Aminos might be just the substitute youre looking for. Is less salty than Tamari, but can be used exactly as you would use
Soy Sauce, for marinades, dressings sauces and stir-fries almost anywhere in fact.Regular coconut is a standard coconut aminos with salty and slightly sweet. Coconut aminos, there was no smell of coconut / palm sugar / coconut sap. We have several range of Organic Coconut Aminos Sauce - Regular.
Lighter B20
Thicker B40
Concentrate B80 (up to B85)
Customizedable sodium contentIngredients:
Organic Coconut SAP, Organic Caramel Food Color (Made from our own
Handcrafted Organic Coconut SAP), Organic Coconut Sour Mash,
Unrefined Seasalt
Sodium : 17160 mg / Kg
Approx : 85.8 mg / Serving (5 ml)
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Aug-27-19
Supplier From Kulonprogo, Yogyakarta, Indonesia
 
Our Coconut Aminos are Handmade from our Indonesian freshly harvested coconut blossom nectar, naturally fermented
and blended with unrefined seasalt. Organic Coconut Aminos - Salty is real soy sauce replacement. Strong Caramel taste, smoky, salty,
no sweet taste. This product Is less salty than Tamari, but can be used exactly as you would use Soy Sauce, for marinades, dressings sauces
and stir-fries almost anywhere in fact.Salty coconut aminos is our next development of regular coconut aminos. Salty Coconut aminos is the real soy sauce replacement. This product did not have a sweet taste even we made it from coconut sap. Our salty Coconut aminos is 100% identical with soy sauce (1:1 Ratio) with much lower (45%) sodium content than any soy sauce brand. Salty Coconut Aminos can be use to replace soy sauce for traditional Japanese teriyaki sauce.
Organic Coconut Aminos - Salty Available in 2 different viscous:
1. Standard viscous
2. Medium Viscous
Thickening agent xanthan gum. Medium Viscous equal with maple syrup viscousIngredients:
Organic Coconut SAP, Organic Caramel Food Color (Made from our own
Handcrafted Organic Coconut SAP), Organic Coconut Sour Mash,
Unrefined Seasalt
Sodium : 30.888 mg / Kg
Approx : 154.44 mg / Serving (5 ml)
Aug-27-19
Supplier From Kulonprogo, Yogyakarta, Indonesia
 
Our Coconut Aminos are Handmade from our Indonesian freshly harvested coconut blossom nectar, naturally fermented and blended with unrefined seasalt. It is a low-glycemic, vegan, and gluten-free alternative to soy sauce, with 17 amino acids.

Our Coconut Aminos might be just the substitute youre looking for. Is less salty than Tamari, but can be used exactly as you would use Soy Sauce, for marinades, dressings sauces and stir-fries almost anywhere in fact.

Coconut Aminos Vinegar Sauce is mixture of salty Coconut Aminos and Coconut Vinegar. This product has the unique salty and sour taste. Coconut Aminos Vinegar Sauce can be used as a salad dressing or in sauces and marinades
Ingredients:
Organic Coconut SAP, Organic Caramel Food Color (Made from our own Handcrafted Organic Coconut SAP), Organic Coconut Sour Mash, Unrefined Seasalt, Coconut Vinegar
Sodium : 30.888 mg / Kg
Approx : 154.44 mg / Serving (5 ml)
Nov-18-17

Virgin Coconuts Oil

$8.00
MOQ: Not Specified
Supplier From Bandung, Jawa Barat, Indonesia
 
Our Virgin Coconuts Oil, made from coconuts in Indonesia plantation, the VCO is clear like water and the processed using cold processed system, bring high quality VCO.
Minimal Order 100 Later
payment term : full payment


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Dec-27-13
Supplier From Lampung Selatan, Indonesia
 
1. Moisture : < 7%
2. Fiber : +/- 14%
3. Ffa : 0.05- 1.55%
6. Oil content : > 60%
Sep-25-14
Supplier From Jakarta, Indonesia
 
Virgin coconut oil.
Made without heating.
Result test:
Odor :normal
Taste :normal
Color :normal
Moisture content :0, 12%
Lauric (c12) :49, 1%


Jerrycan 5 liters
Sep-18-14
Supplier From Purwokerto, Indonesia
 
Virgin Coconut Oil ( VCO ) is produced from oil palm fruits processed with the screening process and produces a clear color and has the benefits and efficacy is very good for health . Either maintain health or cure the disease itself . This product has a truly exceptional quality contained therein . Here are some of the benefits of coconut oil for health and beauty : VCO Oil Conqueror Various Diseases
because I 'm used to taking it. Very good for those of you who have a culinary business to provide a useful natural flavors .

packed with bottles of 500ml size and inserted boxes with 1 box contains 24 bottles. for a 20ft container can accommodate 2000 size boxes. delivery ship through pelabuahan Semarang and jakarta
Mar-07-14
Supplier From Yogyakarta, Indonesia
 
Our coconut oil is produced by cold process, without heating, without fermentation and without chemicals, clear color, aromas of fresh coconut, and would freeze at a temperature below 24 degrees celsius
Jun-18-05

Virgin Coconut Oil

$25.00 - $35.00
MOQ: Not Specified
Supplier From Depok, West Java, Indonesia
 
Virgin coconut oil
Our vco has at more than 50% lauric acid, and naturally processed using fermentation. We could supply at least 100 mt per month. Supply could be more, and should be put 1 month in advance. Delivered either in bulk (plastic container of 25 - 200 lt) or in botle (retail 200 ml).

Glass bottle or plastic bottle of 200 ml and 100 ml, plastic container of 200 liter.
Mar-23-22
Supplier From Central Jakarta, DKI Jakarta, Indonesia
 
PRODUCT INFORMATION:
Appearance: Fully liquid at above 26 degrees Celsius, yellow orange until reddish
Melting Point degrees Celsius: 24 - 26
Specific Gravity @ 25 degrees Celsius: 0.910 - 0.920
Color (5 1/4 inch cell Lovibond): Red (15.0 max)
Odor: Characteristic odor of oil/normal
Free Fatty Acid (as Lauric acid), %: 3.0 maximum
Moisture Content and Impurities (MNI), %: 1.0 maximum
Iodine Value: 14.0 maximum
Shelf life: 12 months
Mar-23-22
Supplier From Central Jakarta, DKI Jakarta, Indonesia
 
PRODUCT INFORMATION
100% Pure Coconut Oil
Color and Appearance: Water clear or colorless (A fully transparent oil at above 30 degrees Celsius).
Taste: Free from rancid or sour taste
Odor: Free from rancid odor and contains a mild sweet coconut aroma
Insoluble Impurities/Extraneous matter, % (w/w): 0.05 maximum
Moisture Content, %: 0.1 maximum
Specific Gravity @ 30 degrees Celsius: 0.915 - 0.920
Saponification value, mg KOH/g: 0.5 maximum
Acid value, mg KOH/g: 248 - 265
Peroxide Value, meq O2/kg: 2 maximum
Free Fatty Acid (as Oleic acid), %: 0.1 maximum
Free Fatty Acid (as Lauric acid), %: 0.07 maximum
Iodine Value: 5.0 - 11.0
VCO certification: Halal, Kosher, FSSC 2200 (Food Safety)
Shelf life: 24 months
Mar-23-22
Supplier From Central Jakarta, DKI Jakarta, Indonesia
 
PRODUCT INFORMATION
Appearance: Fully liquid at above 26 degrees Celsius
Melting Point degrees Celsius: 24 - 26
Specific Gravity @ 40/20 degrees Celsius: 0.908 - 0.921
Color (5 1/4 inch cell Lovibond): Red (0.6 max) / Yellow (15.0) max
Taste: Bland neutral taste, free from rancid or sour taste
Odor: Odorless, free from rancid odor
Free Fatty Acid (as Lauric acid), %: 0.07 maximum
Peroxide Value, meq O2/kg: 1.0 maximum when packed
Shelf life: 24 months
Mar-23-22
Supplier From Central Jakarta, DKI Jakarta, Indonesia
 
PRODUCT INFORMATION
100% Pure Organic Coconut Oil
Color and Appearance: Water clear or colorless
Taste: Free from rancid or sour taste
Odor: Free from rancid odor and contains a mild sweet coconut aroma
Insoluble Impurities/Extraneous matter, % (w/w): 0.05 maximum
Moisture Content, %: 0.1 maximum
Specific Gravity @ 30 degrees Celsius: 0.915 â?? 0.920
Saponification value, mg KOH/g: 0.5 maximum
Acid value, mg KOH/g: 248 â?? 265
Peroxide Value, meq O2/kg: 2 maximum
Free Fatty Acid (as Oleic acid), %: 0.1 maximum
Free Fatty Acid (as Lauric acid), %: 0.07 maximum
Iodine Value: 5.011.0
Shelf life: 24 months
Packing size: IBC Paper (920 kg)
Mar-23-22
Supplier From Central Jakarta, DKI Jakarta, Indonesia
 
PRODUCT INFORMATION
Colour: ( Lov 5,25)
Red: Maks 0.5
Yellow: Maks 4.0
Moisture & Impurities (%): Maks 0.4%
FFA as lauric (%): Maks 0.04%
Peroxide value (meq/kg):
Iodine value: Maks 10
Packing size: IBC Paper (920 kg)
Dec-29-21
Supplier From Jakarta, DKI Jakarta, Indonesia
 
Type : Coconut Oil
Product Type : Fruit Oil
Color : Clear
Processing Type : Refined
Packaging : Bulk
Purity (%) : 100
Volume (L) : 1 L
Grade : A++
Place of Origin : Sulawesi Tengah, Indonesia
Brand Name : Natural Virgin Coconut Oil
Model Number : Halal, HACCP
Main Ingredient : Coconut
Coconut Origins : Central Sulawesi, Indonesia
Function : Health, Cosmetics, Massage Oil
Shelf Life : 2 Years
MOQ : 100 L
Processing Method : Pressed
Packing : Plastic Jerry Can, Vacuum Plastic, Jar
Product Name : Virgin Coconut Oil Tojo Una-una
Taste : Sweet
Form : Liquid Oil
Dec-29-21
Supplier From Jakarta, DKI Jakarta, Indonesia
 
Type : Coconut Oil
Product Type : Fruit Oil
Color : Clear
Processing Type : Refined
Packaging : Bulk
Purity (%) : 100
Volume (L) : 1 L
Grade : A++
Place of Origin : Sulawesi Tengah, Indonesia
Brand Name : Natural Virgin Coconut Oil
Model Number : Halal, HACCP
Main Ingredient : Coconut
Coconut Origins : Central Sulawesi, Indonesia
Function : Health, Cosmetics, Massage Oil
Shelf Life : 2 Years
MOQ : 100 L
Processing Method : Pressed
Packing : Plastic Jerry Can, Vacuum Plastic, Jar
Product Name : Virgin Coconut Oil Tojo Una-una
Taste : Sweet
Form : Liquid Oil
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