Good quality.
- Bean count = 105 pcs û 115 pcs - Moisture = 7% - 9% - Moldy = 3% - 5% - Waste = 2% - 4 % - Insect damage = 0% - 2%. Packing bulk.
We farmer of Indonesia cocoa we offer on fob 25 kg in poly bag
Cocoa Dry condition, ash standard Container 20 ft
Specification Grade a Water Content:3-7% Colour Brown Origin From Indonesia
Type: Cocoa Beans Variety: Forestero Humidity: 7.5% max Waste: 2% maximum Moldy: grains 4% maximum 83-100 beans/100gr Free from strange odors Insect free Certification: Rainforest Alliance/UTZ and USDA-EU Organic Packaging: Grainpro bags and gunny sack
We supply Organic Fermented Cocoa Nibs from Bali, Indonesia. We have certificate for organic Cocoa Nibs. We will help you to arrange shipping to your country. Our capacity is 50ton per year.
Fermented and Original Cocoa Beans from East Nusa Tenggara.
Hallo. We Have Product Cocoa Beans From South East Aceh, Aceh, Indonesia.
100 % cacao nibs with fermented process from 100% cacao beans
organaic cacao beans origin indonesia fermented cacao moistured: 6-7% 100gr: 85-100 beans good quality
Organaic Cacao Beans Origin Indonesia Fermented Cacao Moistured: 6-7% 100gr: 85-100 Beans Good Quality
Organic Roasted Of Cacao Nibs Origin Indonesia
Cacao Nibs with good quality from Indonesia
cacao bean rom Indonesian agriculture, material dried and whole grade A The price can negotiable depend your demand, Packing use double plastic and white sack 60 kg, can order request packing. Stock capability 60 tons and more for a month, For order wholesale minimum 1 x 20FCL, Our stock is ready a lot, for remaining our product preparation time depends on the amount of needs and stock. The longest around 15 -20 days. we can discuss about shipping cost, using FOB or CIF. Its all about good service...thanks
cacao
A roasted cacao beans from a premium blend of noble Criollo and Trinitario raw cocoa beans with 100% cocoa content, directly from Java, Indonesia. Premium raw food quality and balanced taste between a strong bitter taste and a soft, natural sweetness. Rich in unsaturated fatty acids, vegetable protein, fiber, vital substances and plants. Vegan, gluten and lactose free, soy free, no added ingredients such as sugar or sweeteners.
Cocoa
Premium Fermented Cocoa Bean Origin : Bali, Indonesia Fermentation period : 5 days Drying process used : Sun drying Beancount : < 85 Relative Humidity : 6.5 - 7.5 % Waste : < 1 Slaty bean : < 5
Raw cocoa beans contain the highest amount of antioxidants compared with processed cocoa beans. In addition, cocoa seeds is considered as a source of monounsaturated fat which is very beneficial for health. Type : Cacao Variety : Trinitario Processing Type : Roasted Maturity : RAW Size (cm) : 2 Grade : A Certification : GMP,USDA,EU,ORGANIC,HALAL Place of Origin : Indonesia Supply Ability: 200 Metric Tons / Month Minimum Order Quantity: 500 Kilograms Payment Terms: T/T & L/C Port: Port of Belawan (IDBLW)
