Taro chips are a type of snack that is consumed after going through a simple processing process. Taro slices are sorted in water for +15 hours, then boiled for 4 hours in water with soda and lime water so that the taro is not gummy and slimy then fried at the specified temperature.
We offer premium quality banana chips made fromthe finest bananas in kalimantan.
FLAVOR VARIANTS : CHOCOLATE
A rich,sweet chocolate flavour paired with crispy banana chips, perfect for chocolate lovers.
SPICY
For those who love spicy kick, our banana chips are coated in a bold, spicy seasoning.
GREEN TEA
TIRAMISU
STRAWBERRY
Tempeh Chips Original is a crunchy, protein-rich snack made from premium fermented soybeans.
Halal-certified and ready-to-eat, each 50g pouch is seasoned with bold Indonesian flavors â?? perfect for health-conscious snackers, ethnic grocers, or private label opportunities.
Shelf life: 12 months
Available flavors: Original, Spicy, Barbecue
Packaging: 50g pouch, 36 pcs per carton
OEM/Private Label: Available
Tiered discounts are available for larger quantities.
Gnetum Gnemon chips is known as Melinjo Chips from Lampung Indonesia. Melinjo chips is made from gnetum gnemon seeds that pounded into plates. Melinjo chips are very deliciuos to eat after frying
1. Sanai Agarwood price $500 USD /kg.
2. Natural Malacensis Agarwood price US $560 /kg.
3. Natural Filaria Agarwood Price US $560 /kg.
4. Natural Agarwood price US $560/kg.
5. Natural Agarwood sinks in Water, price US $1300/5 Ounces.
6. Grynops Super Agarwood Oil price US 12$ /milliliter.
7. Natural Agarwood grade premium, black wood and sink in water. US 277$/ kg.
MOQ : 2kg for pure Agarwood chips, 1 L for pure Agarwood Oil
Sample Available, Payment terms Bank Transfer
Source from sustainable Agarwood Farm
Our Kalimantan Oud Agarwood Chips are sourced from the renowned forests of Kalimantan, Indonesia, known for producing some of the finest and most sought-after agarwood in the world.These chips are of the highest quality, available in various grades including AAA and Super, ensuring a rich and complex fragrance.When lit, the agarwood chips emit an earthy, fresh, and sweet aroma with notes of woodiness and spice. Each piece of wood has its own distinct characteristic, offering a unique olfactory experience.Burning Kalimantan Oud Agarwood Chips is known to relax the mind and provide psychological and spiritual benefits. It can improve mental clarity and create harmony in your mind, body, and home. The chips are also believed to have medicinal properties, including aiding digestion and reducing stress.
**Usage:** To use, light a coal and place it in a burner. Add one chip, usually the size of a thumbnail, to the coal. Let the charcoal cool for 5-10 minutes or use a mica plate to prolong the burning time. Place the burner in a room to fill it with the beautiful aroma. **Warning:** Never leave the burner unattended or near flammable materials. Keep away from children and pets, and use on a heat-resistant area.
**Quality and Sourcing:** Our agarwood chips are 100% natural, ethically sourced from sustainable plantations, ensuring the highest quality and minimal environmental impact.
**Ideal for:** Perfect for perfuming clothes, fabrics, and homes, these chips offer a long-lasting, deep, and fresh fragrance. Ideal for major events like weddings and parties, as well as for relaxing and meditative purposes.
Experience the unique and exquisite woody fragrance of our Kalimantan Oud Agarwood Chips, a true delight for the senses and a testament to the rich aromatic heritage of Indonesia.
