Agro products.
Agriculture product.
Agriculture product.
Agri product.
Fresh vegetables, fresh fruits, dry fruits(mediterranean fruits).Merchant exporter, we are export fresh vegetables, fresh fruits, dry fruits(mediterranean fruits) world wide
Fresh mango and mango pulp and other fruits pulp and agriculture product.
Agriculture products, natural flower.
Asafoetida, commonly known as Hing in Indian cuisine, is a potent and pungent spice derived from the resin of the Ferula plant. This spice, with its unique and strong aroma, has been a staple in various culinary traditions, particularly in Indian, Persian, and Middle Eastern cuisines. Below is a detailed look into the content and composition of Hing. Hing is obtained from the roots and rhizomes of the Ferula asafoetida plant, which belongs to the Apiaceae family. This plant is native to the deserts of Iran and Afghanistan. Hing advantages Digestive Health Antimicrobial Properties Anti-inflammatory and Antioxidant Effects Respiratory Health Asafoetida [ Hing] 1 Hing usage Culinary Uses Flavor Enhancer in Cooking Medicinal Uses Anti-inflammatory and Antioxidant Home Remedies Capsules and Supplements Hing possesses antimicrobial properties, which help in combating bacterial and fungal infections. It is often used in traditional remedies for respiratory conditions and throat infections. The presence of ferulic acid and other compounds provides Hing with anti-inflammatory and antioxidant properties, which can help reduce inflammation and protect the body from oxidative stress. Product type : Grounded spices Packging Type : Standerd pack, pp bag, as per requirement Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin : india
ASALIYA SEEDS :- Asaliya Seeds are one of the most popular add-ins for breads and desserts. Asaliya Seeds are more natural as compared to yellow raisins, as they are dried without sulphur dioxide.
Agricultural products and iron ore.
Textile machine for yarn tweest and agricultre products.
Dragon Fruit Powder
All kind of textile fabrics, agri product, food product.
Agricultural products like pomegranates, bananas, mangoes, pineapple, g4 green chilly, onion, drumsticks, fresh ginger, green lemon, fresh turmeric, suran ( elephant yam), red pumpkin, yellow corn, rice, chickpeas, peanut, green millet , chana dal, roasted grams, raisins, sorghum seeds, asaliya seeds, ceramic products, solar panels, Jaggery, Jaggery powder.
We specialize in exporting agricultural commodities, including cereals, pulses, ceramic tiles, sanitary ware, and a variety of other goods..
Tea, spice, pulses, fruits, vegetables, baby food, all fmcg products, all type building materials products and hotel with hospitality products supplier and exporter..
FRESH Export Super Quality 25 mm- 70 mm range GRADE: A CERTIFICATION: APEDA/ PHYTO/ FSSAI CUSTOMIZED PACKAGING AVAILABLE COLOUR: RED/ROSE
Moong (Green gram) Moong dal is a good source of plant-based protein, making it an important component of vegetarian and vegan diets. Protein is essential for muscle repair, growth, and overall body function. Moong dal is high in carbohydrates, providing a good source of energy. The carbohydrates in moong dal are mainly in the form of starch, which is slowly digested, leading to a gradual release of glucose into the bloodstream and helping maintain stable blood sugar levels. Moong dal is rich in dietary fiber, including both soluble and insoluble fiber. Fiber is important for digestive health, promoting regular bowel movements, preventing constipation, and reducing the risk of digestive disorders such as diverticulosis and hemorrhoids. Moong (Green gram) advantages Weight Management Digestive Health Nutrient Density High in Dietary Fiber green gram 12 Moong (Green gram) usage Khichdi and Dal Sprouts Curries and Stews Pancakes and Crepes Fritters and Pakoras Rice and Pulao Moong dal contains antioxidants such as flavonoids, phenolic compounds, and vitamin C. These antioxidants help neutralize harmful free radicals in the body, reducing oxidative stress and lowering the risk of chronic diseases such as heart disease, cancer, and neurodegenerative disorders. Moong dal is low in fat and contains negligible amounts of saturated fat. This makes it a healthy choice for those watching their fat intake or trying to maintain a healthy weight. Product type : Legumes Packging Type : Standerd pack, pp bag, as per requirement Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin : india
Nickel sludge, zinc ash, copper ore, lead ore, chrome ore, manganese ore, bauxite ore, iron ore, iron ore pellets, tin ore, ir64 rice, ir 64 5% broken rice, zinc ash, raw red chilli, chrome ore, iron skull, 1121 sella white basmati rice, 3 ply surgical masks.
The chickpeas (Cicer arietinum) is a rich source of protein and is commonly known as chana in Hindi. India takes pride in being the world's largest producer of chickpeas. In India they grow during the months of September November and are considered Rabi crops. We are a leading supplier, exporter, and wholesaler of Indian Chickpeas (Kabuli Chana). We supply Indian chickpeas having sizes ranging from 9mm (smallest) to 13mm (large size) which is perfect for hummus and other food preparations.
