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Agricultural products like pomegranates, bananas, mangoes, pineapple, g4 green chilly, onion, drumsticks, fresh ginger, green lemon, fresh turmeric, suran ( elephant yam), red pumpkin, yellow corn, rice, chickpeas, peanut, green millet , chana dal, roasted grams, raisins, sorghum seeds, asaliya seeds, ceramic products, solar panels..
Application of Aluminum Dross Highly use in paint, dye, concrete, explosives, and fertilizer Industries. As well as in Construction Materials, For Energy Storage, as a protective cover for liquid metals, Alloy castings too.
At the very basic level the use of colour in identifying individual components of tissue sections can be accomplished primarily with dyes. Although there are other means, Dyes are however, the largest group that can easily be manipulate to our liking. Dyes are applied to numerous substrates for example to textiles, leather, plastic, paper etc. in liquid form. One characteristic of dye is that the dyes must get completely or atleast partially soluble in which it is being put to. The rule that we apply to other chemicals is similarly applicable to dyes also. For example certain kind of dyes can be toxic, carcinogenic or mutagenic and can pose as a hazard to health
Football socks are an essential component of a player's kit, designed to provide both performance and comfort on the field. Constructed from durable, breathable materials, these socks offer optimal ventilation to keep feet cool and dry during intense gameplay. Their ergonomic design ensures a snug fit, preventing slippage and minimizing friction to reduce the risk of blisters and abrasions. Reinforced cushioning in key areas, such as the heel and toe, offers enhanced shock absorption, protecting players from impact injuries while maintaining comfort throughout the match. Additionally, many football socks feature compression technology, which promotes blood circulation and reduces muscle fatigue, allowing players to perform at their peak for the duration of the game. With their combination of functionality and style, football socks are a vital accessory for every player, supporting them on the pitch as they strive for victory.
Masoor (Lentil) Masoor dal is a good source of plant-based protein, making it an important component of vegetarian and vegan diets. Protein is essential for muscle repair, growth, and overall body function. Masoor dal is high in carbohydrates, providing a significant source of energy. The carbohydrates in masoor dal are mainly in the form of starch, which is slowly digested, leading to a gradual release of glucose into the bloodstream and helping maintain stable blood sugar levels. Masoor dal is rich in dietary fiber, including both soluble and insoluble fiber. Fiber is important for digestive health, promoting regular bowel movements, preventing constipation, and reducing the risk of digestive disorders such as diverticulosis and hemorrhoids. Masoor (Lentil) advantages Rich in Dietary Fiber Digestive Health Antioxidant Properties High in Protein Masoor (Lentil) usage Soups and Stews Dips and Spreads Baked Goods Side Dishes Salads and Snacks Curries Masoor dal is rich in minerals such as potassium, magnesium, phosphorus, iron, zinc, and manganese. Product type : Legumes Packging Type : Standerd pack, pp bag, as per requirement Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origing : india
Ajwain Ajwain, also known as carom seeds or bishop's weed, is a spice commonly used in Indian cuisine and traditional medicine. Here's an overview of the nutritional content and components of ajwain. Ajwain seeds contain essential oils such as thymol, carvacrol, and terpinene, which contribute to their distinct aroma and flavor. These oils also have medicinal properties, including antimicrobial, anti-inflammatory, and digestive benefits. Ajwain seeds contain a small amount of protein. Protein is essential for muscle repair, growth, and overall body function. Ajwain advantages Relief from Stomach Discomfort Antimicrobial Effects Anti-inflammatory Properties Blood Pressure Regulation coriander Ajwain usage Curries and Stir-Fries Breads and Pastries Respiratory Support Antiseptic Poultices Pickling and Preserving Menstrual Relief Ajwain seeds are renowned for their digestive properties and are commonly used in herbal remedies to alleviate indigestion, bloating, gas, and acidity. They can be chewed raw, brewed into tea, or added to herbal blends for digestive support. Ajwain seeds are used in herbal remedies to relieve respiratory issues such as coughs, bronchitis, and asthma. Inhaling the vapors of ajwain seeds steeped in hot water or consuming ajwain tea may help clear congestion and soothe respiratory passages. Product type Whole spices Packging Type Standard pack, pp bag, as per requirement Packging Size 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin India
Panipuri Masala is a vital component in creating the iconic Indian street food, Panipuri or Golgappa. This spice blend adds the distinctive and tantalizing flavor to the tangy and spicy water used to fill the crispy, hollow puris stuffed with potatoes, chickpeas, onions, and a variety of chutneys. Panipuri Masala typically comprises a mix of aromatic spices that elevate the taste of the water, giving it the perfect balance of flavors. The recipe for Panipuri Masala often includes a blend of spices such as cumin seeds, black salt, dry mango powder (amchur), black pepper, coriander seeds, mint leaves, and dried ginger. Each spice contributes its unique flavor profile, with cumin providing warmth and earthiness, black salt adding a tangy kick, amchur lending a hint of sourness, and mint leaves offering a refreshing note. Panipuri masala advantages Sensory Experience Antimicrobial Properties Nutritional Benefits Hydration panipuri masala 2 Panipuri masala usage Panipuri Water Other Chaats and Snacks Salads and Dressings Soups and Broths Homemade Snacks Rice Dishes These spices are carefully roasted, ground, and mixed in precise proportions to create a well-balanced masala that enhances the overall taste of Panipuri. One of the key features of Panipuri Masala is its ability to evoke a burst of flavors with every sip of the spicy water. The blend of spices creates a symphony of tastes that tantalizes the taste buds, leaving a memorable and addictive experience. The tanginess, spiciness, and freshness of the Panipuri Masala-infused water complement the crispiness of the puris and the richness of the stuffing, resulting in a delightful culinary treat.
Vatana is a good source of plant-based protein, making it an important component of vegetarian and vegan diets. Protein is essential for muscle repair, growth, and overall body function. Vatana is high in carbohydrates, primarily in the form of starch. Carbohydrates are the main source of energy for the body and are important for fueling various physiological processes. Vatana is rich in dietary fiber, including both soluble and insoluble fiber. Fiber is important for digestive health, promoting regular bowel movements, preventing constipation, and reducing the risk of digestive disorders. vatanna vatana usage Fritters and Patties Pulao and Rice Dishes Vegetable Dishes Indian Street Food Curries and Stews Salads and Soups Vatana contains various vitamins, including vitamin K, vitamin C, and several B vitamins such as folate (vitamin B9), thiamine (vitamin B1), riboflavin (vitamin B2), niacin (vitamin B3), and vitamin B6. These vitamins play essential roles in metabolism, energy production, and overall health. Vatana is rich in minerals such as potassium, phosphorus, magnesium, iron, zinc, and manganese. These minerals are essential for bone health, muscle function, immune function, and various biochemical processes in the body. Vatana is low in fat and contains negligible amounts of saturated fat. This makes it a healthy choice for those watching their fat intake or trying to maintain a healthy weight. Product type : Legumes Packging Type : Standerd pack, pp bag, as per requirement Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin : india
Moong (Green gram) Moong dal is a good source of plant-based protein, making it an important component of vegetarian and vegan diets. Protein is essential for muscle repair, growth, and overall body function. Moong dal is high in carbohydrates, providing a good source of energy. The carbohydrates in moong dal are mainly in the form of starch, which is slowly digested, leading to a gradual release of glucose into the bloodstream and helping maintain stable blood sugar levels. Moong dal is rich in dietary fiber, including both soluble and insoluble fiber. Fiber is important for digestive health, promoting regular bowel movements, preventing constipation, and reducing the risk of digestive disorders such as diverticulosis and hemorrhoids. Moong (Green gram) advantages Weight Management Digestive Health Nutrient Density High in Dietary Fiber green gram 12 Moong (Green gram) usage Khichdi and Dal Sprouts Curries and Stews Pancakes and Crepes Fritters and Pakoras Rice and Pulao Moong dal contains antioxidants such as flavonoids, phenolic compounds, and vitamin C. These antioxidants help neutralize harmful free radicals in the body, reducing oxidative stress and lowering the risk of chronic diseases such as heart disease, cancer, and neurodegenerative disorders. Moong dal is low in fat and contains negligible amounts of saturated fat. This makes it a healthy choice for those watching their fat intake or trying to maintain a healthy weight. Product type : Legumes Packging Type : Standerd pack, pp bag, as per requirement Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin : india
Aluminum die casting products.
Solar panels harness sunlight to generate electricity, offering a sustainable and cost-effective energy solution. Made from photovoltaic cells, they reduce reliance on fossil fuels and lower greenhouse gas emissions. With minimal maintenance and a long lifespan, solar panels provide significant energy savings and contribute to a cleaner environment
Aluminium and zinc die casting..
Aluminium die cast part and raw cotton.Manufacture
Aluminum Pressure Die Casting(pdc), Aluminum Extrusion , Gravity Die Casting Parts..
Ci Casting Sorting Meteriel Steel Slag
Engineering plastic sheet rod and tubes, engineering plastic granules and polymers, textile and polymer pigments and masterbatch, plastic molding components, cast nylon, cast pu, hylem, pc, abs, nylon 6,66,12, ptfe, peek, engineering plastics..Manufacturer & exporter, trader
At Supernova Exim, we are gratified to be acknowledged as the premier exporters and purveyors of high-quality fennel seeds in India. Our expansive portfolio of fennel seeds offers not just culinary versatility but also remarkable health advantages that contribute to holistic well-being. Key Components and Health Benefits Fennel seeds are distinguished by their content of anethole, a significant compound scientifically shown to have anti-cancer properties. In particular, anethole has been found to be effective in terminating breast cancer cells and limiting the spread of both breast and liver cancer cells. Emerging studies also indicate that the consumption of fennel seeds may help in regulating appetite and significantly diminish the tendency to overeat. This can be an essential benefit for those facing obesity due to uncontrolled cravings and overindulgence in food. Further enhancing their appeal, fennel seeds are abundant in crucial nutrients. They serve as a reliable source of vitamin C, calcium, iron, magnesium, and potassium, all essential for holistic health and well-being. Commitment to Quality We, at Supernova Exim, go to great lengths to ensure that you can obtain our top-tier products at the most competitive prices without any sacrifice in quality. Client feedback is of utmost importance to us; we are continually honing our offerings to exceed client expectations. Thanks to our advanced technical know-how and relentless dedication, we have solidified our standing as eminent exporters and suppliers of fennel seeds not just within India but also on a global scale. For a deeper understanding of our product range and the various fennel seed varieties we offer, we invite you to consult our specialist team. Fennel Seeds Nutritional Specifications PARAMETER LEVEL Extraneous matter 2% Max Foreign Material Essentially free from any foreign matter Colour Greenish-yellow to brown seeds Flavour Aromatic, resembling aniseed Moisture 10% Max Partnering with Supernova Exim: A Pledge of Quality Supernova Exim has been an industry frontrunner for over a decade, setting the bar for quality in the seed industry. Our market has been steadily expanding, not just domestically but also internationally. We make it our business to only offer products that pass stringent quality tests to deliver nothing short of excellence to our customers. For further information on the myriad benefits and applications of fennel seeds, our expert team is on hand to assist you. Please feel free to reach out to us for any queries or more detailed information.
Chemicals, agrochemical, organic chemical, industrial chemical, petrochemical products, agricultural chemicals, aromatic chemicals or chemicals & allied products, agri products, dry fruit, fresh fruit, and vegetables, sugar, basmati rice, ginger, dehydrated onion, potato, spices, pulses, banana, almonds, corn, fresh onion, peanuts, rice, sesame seeds, herbs, edible oils, milk, honey, himalayan salt, ghee, jaggery, sunflower oil, electronics and home appliances automobile spares and parts other: construction chemicals, cupboards, doors, gates, grills & windows, cement, enamel paint, fire bricks, refractory bricks, tiles, white cement, aluminum ingot, steel coil, texfiber, yarn, polyester yarn, nylon yarn, thread, fabric, jems ,jewelrym agro chemical, organic ,chemical, electronics and home appliances, automobile spares and parts.
Cumin is the dried seeds which are a very popular spice used for their strong aroma and bitter warm flavor. Cumin is one of the most popular spices throughout Asia, especially in India where it is an important component of many popular recipes such as the yogurt dish raita, alu jira (potatoes with cumin), masala dosa, and the most popular spice blend "garam masala". Cumin is also popular in Arabic cuisines and a part of "Baharat" seasoning, north African "Tagines", and Falafel. Today, India and Iran are the main producers of cumin worldwide.
