Rice is An Excellent Source of Energy, Especially Energy-Giving Carbohydrates, Which are Used in the Body for Brain Performance, Physical Activity, Bodily Functions and Everyday Growth and Repair. After Carbohydrate, Protein is the Second Most Abundant Constituent of Rice. When Compared to That of Other Grains, Rice Protein is Considered One of the Highest Quality Proteins. Rice is Low in Fat and Cholesterol Free. An Ideal Commodity Which is Also the Staple Diet of Over 70% of Worlds Population is Widely Consumed for its Rich Carbohydrates and Essential Vitamins. Sona Masoori (Also, Sona Masuri, Samba Masuri, Bpt 5204 and Many Others) is a Medium-Grain Rice Grown Largely in the Indian States of Andhra Pradesh and Karnataka. in the State of Andhra Pradesh, in Native Telugu Language, This Variety Rice is Called As Bangaru Theegalu (Meaning Golden Ivy). Sona Masoori Rice is Lightweight, Aromatic and Form One of the Staple Diet for Varied Natives. This Premium Quality Rice is Consumed Locally and Exported to Middle Eastern European and South Asian Countries and Has a Fan Following for its Taste and Aroma That Lasts its Lifetime.
Sona masoori Steam/raw Origin states andhra pradesh/ karnataka Good for dietetics patient
Sona Masoori Rice
PARAMETERS SPECIFICATIONS Length 5.3 mm Moisture 14% Max Broken 1 % Purity 95% Min Crop The Latest Damage/Discoloured Nil Sortex 100% Sortex cleaned Miling Well Milled Foreign matter 0.2% Max
PARAMETERS SPECIFICATIONS Length 7.8 mm Moisture 14% Max Broken 1 % Purity 95% Min Crop The Latest Damage/Discoloured Nil Sortex 100% Sortex cleaned Miling Well Milled Foreign matter 0.2% Max
Sona masoori is a type of Indian rice. It is a medium-grain, aromatic rice that is lightweight and low in starch. Sona masoori is typically used in dishes such as sweet pongal, biryani, idlis and fried rice. Knowing its nutrition information can help you determine how it fits into your meal plan.Most the calories in the sona masoori rice come from its carbohydrate content. That same 45-gram serving of dry rice contains 35 grams of carbohydrates. Sona masoori rice does not contain any fiber. Carbohydrates are an essential nutrient, and should provide most of your caloric intake.
Sona masoori is a medium-grain, aromatic rice that is light weight and low in starch.A cup of the Sona Masoori is a 160 calories. The carb count is identical. Neither have any fiber and nutritionists do not recommend eating either rice more than twice a week as it is not a complex carbohydrate. Sona masoori is typically used in dishes such as sweet pongal, biryani, idlis and fried rice.
Sona masoori is a type of Indian rice. It is a medium-grain, aromatic rice that is lightweight and low in starch. Sona masoori is typically used in dishes such as sweet pongal, biryani, idlis and fried rice. Knowing its nutrition information can help you determine how it fits into your meal plan.Most the calories in the sona masoori rice come from its carbohydrate content. That same 45-gram serving of dry rice contains 35 grams of carbohydrates. Sona masoori rice does not contain any fiber. Carbohydrates are an essential nutrient, and should provide most of your caloric intake.
Sona masoori is a type of Indian rice. It is a medium-grain, aromatic rice that is lightweight and low in starch. Sona masoori is typically used in dishes such as sweet pongal, biryani, idlis and fried rice. Knowing its nutrition information can help you determine how it fits into your meal plan.Most the calories in the sona masoori rice come from its carbohydrate content. That same 45-gram serving of dry rice contains 35 grams of carbohydrates. Sona masoori rice does not contain any fiber. Carbohydrates are an essential nutrient, and should provide most of your caloric intake.
Swagat Sona Masoori 20 lb
Sona masoori is a type of Indian rice. It is a medium-grain, aromatic rice that is lightweight and low in starch. Sona masoori is typically used in dishes such as sweet pongal, biryani, idlis and fried rice. Knowing its nutrition information can help you determine how it fits into your meal plan.Most the calories in the sona masoori rice come from its carbohydrate content. That same 45-gram serving of dry rice contains 35 grams of carbohydrates. Sona masoori rice does not contain any fiber. Carbohydrates are an essential nutrient, and should provide most of your caloric intake.
Sona masoori is a type of Indian rice. It is a medium-grain, aromatic rice that is lightweight and low in starch. Sona masoori is typically used in dishes such as sweet pongal, biryani, idlis and fried rice. Knowing its nutrition information can help you determine how it fits into your meal plan.Most the calories in the sona masoori rice come from its carbohydrate content. That same 45-gram serving of dry rice contains 35 grams of carbohydrates. Sona masoori rice does not contain any fiber. Carbohydrates are an essential nutrient, and should provide most of your caloric intake.
Laxmi Organic Sona Masoori 10 lbs
Sona Mahsuri Raw is a lightweight and aromatic medium-grain rice which is the result of a cross combination of the rice varieties Sona and Mahsuri. It is grown largely in the Indian states of Andhra Pradesh, Telangana and Karnataka. It is cooked faster compared to Raw Rice. These rice varieties are the most commonly used one to prepare plain white rice.
1121 Golden Sella Basmati Rice,
Sona Masoori is medium grain rice that;s grown largely in state of Telangana and Karnataka. Also called as Samba Masoori, BPT 5024, HMT or Jeera Karra Masoori. This Rice is considered as pride of Telangana that symbolizies Andhra People. In telugu Sona Masoori is called as Bangaru Theegalu which means golden Ivy Siona MAsoori Rice is reed thin, lightweight and richly nutty, Sona Masoori Rice sourced by us possess agronomic characteristics like high yield potential, good consumption quality, longer shelf life, easy cooking, low calorie content, aroma & Purity, above all good disease tolerance. We Offer wide varieties of Sona Massori Rice as per Client requirement
Sona Masuri (also spelled as Sona Masoori or Sona Mahsuri) is a lightweight and aromatic medium-grain rice which is the result of a cross combination of the rice varieties Sona and Mahsuri. It is grown largely in the Indian states of Andhra Pradesh, Telangana and Karnataka. In Telugu, Sona Masuri rice is called Bangaru Theegalu (meaning Golden Ivy). Sona Masuri is a premium variety of rice that is mainly exported to USA, Canada, Europe, Australia, Singapore, Malaysia, and Middle East countries such as Saudi Arabia, UAE, and Qatar.
Sona Masuri (also spelled as Sona Masoori or Sona Mahsuri) is a lightweight and aromatic medium-grain rice which is the result of a cross combination of the rice varieties Sona and Mahsuri. It is grown largely in the Indian states of Andhra Pradesh, Telangana and Karnataka. In Telugu, Sona Masuri rice is called Bangaru Theegalu (meaning Golden Ivy). Sona Masuri is a premium variety of rice that is mainly exported to USA, Canada, Europe, Australia, Singapore, Malaysia, and Middle East countries such as Saudi Arabia, UAE, and Qatar.
Specifications Length- 5.00 mm Moisture- 12.5% Max Broken- 5 % Max Purity- 95% Min Crop- Latest Discolored- Nil Sortex- 100% Sortex Milling- Well Milled Foreign Matter- Nil Packaging- Acc. to Requirement
Specifications Length- 5.00 mm Moisture- 12.5% Max Broken- 5 % Max Purity- 95% Min Crop- Latest Discolored- Nil Sortex- 100% Sortex Milling- Well Milled Foreign Matter- Nil Packaging- Acc. to Requirement
